Matsunoya

The "Loin Katsu Don" is a rice bowl dish where freshly fried pork loin cutlet is simmered in a sweet and savory dashi broth, then topped with egg and served over rice. The umami of the cutlet, the mellowness of the egg, and the flavor of the dashi blend with the rice, offering a nostalgic taste.

The "Miso Loin Katsu Don" is a rice bowl dish with pork loin cutlet served over rice and topped with a rich red miso sauce. The sweet and savory miso sauce blends well with the umami of the cutlet and the rice, characterized by its deep richness and flavor. You can easily enjoy the taste of Nagoya.

The "Oya-ko Sasami Katsu Don" is a rice bowl dish where chicken tenderloin cutlets are simmered in a sweet and savory dashi broth, then topped with egg and served over rice. It's an arrangement of oyako-don using cutlets, allowing you to enjoy the tenderness of the chicken and the fluffiness of the egg.

The "Ooban Hire Katsu Don" is a luxurious rice bowl dish featuring a larger-than-usual pork fillet cutlet, simmered with egg and served over rice. You can fully savor the umami of the tender fillet, and it's exceptionally filling.

The "Ume Tororo Loin Katsu Don" is a rice bowl dish with pork loin cutlet topped with refreshing plum paste and sticky grated yam. The tartness of the plum and the smooth texture of the yam harmonize with the umami of the cutlet, offering a unique flavor.

The "Loin Katsu Curry" is a dish that combines crispy fried pork loin cutlet with flavorful curry sauce and rice. The fragrant cutlet and the spicy aroma of the curry are appetizing, and it's a very filling dish. Please mix and enjoy it while hot.

The "Loin Katsu Toji Curry" is a mellow curry dish topped with pork loin cutlet simmered with egg. The gentle sweetness of the egg and the spiciness of the curry blend perfectly, creating a unique flavor.

The "Sasami Katsu Curry" is a dish featuring healthy chicken tenderloin cutlets served with curry rice. The light flavor of the tenderloin pairs well with the curry, making it a less heavy and easy-to-eat option.

The "Hire Katsu Curry" is a dish featuring tender pork fillet cutlet served on curry rice. The elegant flavor of the fillet blends with the curry sauce, allowing you to experience a luxurious meal. The umami of the cutlet and the richness of the curry are exquisite.

The "Hamburg Katsu Curry" is a dish topped with juicy hamburger cutlet on curry rice. The meat juices from the hamburger and the spiciness of the curry combine to provide a satisfying and filling meal.

The "Grand Hamburg Cheese Loin Katsu Hamburg Omelet Curry" is a luxurious and hearty curry that combines loin cutlet, hamburger, melted cheese, and omelet. You can enjoy the textures and flavors of various ingredients at once, and it pairs excellently with the rich curry sauce.

The "Loin Katsu Teishoku (Mini Udon)" is a set meal that includes a pork loin cutlet with a side of mini udon. In addition to the main cutlet and rice, it comes with warm udon, offering a more satisfying meal.

The "Mini Udon (A la carte)" is a simple kake udon (udon in broth). It features warm dashi broth and soft udon noodles, making it perfect as a light meal, palate cleanser, or as an accompaniment to other set meals. Its mild flavor is recommended for a wide range of people.

The "Tokucho Mini Sasami Katsu Don" is a mini-sized chicken tenderloin cutlet rice bowl for breakfast. Although small in portion, you can enjoy the tenderness of the chicken tenderloin cutlet and the flavor of the dashi, making it recommended for those who want a quick breakfast.

The "Tokucho Loin Katsu Teishoku" is a pork loin cutlet set meal offered for breakfast. At an affordable price, you can enjoy freshly fried cutlet with rice and miso soup, perfect for those who want a substantial meal to start their day.

The "Sausage Egg Teishoku" is a breakfast set meal primarily featuring grilled sausage and a fried egg. It comes with rice and miso soup, and is a popular choice for a simple yet balanced breakfast. You can easily enjoy a Western-style breakfast.

The "Natto Teishoku" is a breakfast set meal featuring natto, a traditional Japanese fermented food. It comes with rice and miso soup, allowing you to enjoy a healthy breakfast while savoring the unique flavor and sticky texture of natto.

The "Tokucho Mini Sasami Katsu Toji Curry" is a curry rice dish topped with a mini-sized chicken tenderloin cutlet simmered with egg, designed for breakfast. You can enjoy the flavor of the curry, the mellowness of the egg, and the texture of the tenderloin all at once, and it's recommended for those who want a substantial breakfast.

The "Miso Soup" is a classic warm miso soup. It's characterized by the umami of the dashi broth and the flavor of the miso, and you can enjoy a traditional Japanese taste by pairing it with other set meals or rice bowls.

"Matsunoya's Hors d'oeuvres" is a party set packed with Matsunoya's popular menu items, including pork loin cutlet, chicken tenderloin cutlet, shrimp fry, fries, and croquettes. It's a generous portion for 3-4 people, perfect for home gatherings and events. It is prepared to order to ensure a freshly fried taste.