Mala Ratchamang

Special marinated pork steak with black pepper. Tender meat, topped with rich gravy. Served with side dishes. A popular menu item.

Large bone-in pork chop steak, marinated with black pepper until tender, grilled to perfection, drizzled with rich gravy. Tender texture with juicy fat.

Grandma's recipe marinated chicken breast steak. Tender and bouncy chicken, not dry. Topped with mellow gravy. Easy to eat, suitable for all ages.

Boneless chicken thigh steak with drumette, marinated with spicy spices, grilled until skin is crispy and meat is tender. Rich and unique flavor.

Premium sirloin Wagyu steak. Tender and not chewy. Marinated with black pepper, grilled to your preferred doneness. Topped with fragrant gravy.

Large T-bone steak, offering the texture of both sirloin and tenderloin. The bone adds aroma when seared. Drizzled with rich gravy.

Crispy breaded Dolly fish steak. Tender white fish that doesn't absorb oil. Served with french fries and tartar sauce.

Crispy skin pork sausage set (3 pcs), hot off the grill, served with green salad, french fries, and bread. An easy and filling meal.

Assorted fresh hydroponic greens. Crispy, delicious, pesticide-free. Served with our signature dressing.

Hydroponic green salad topped with a perfectly fried egg. Adds protein and deliciousness, complementing the dressing.

Hydroponic green salad served with tuna in brine or mineral water. A healthy, low-fat, and refreshing dish.

Crispy fresh green salad topped with shredded imitation crab sticks. Served with creamy dressing. Sweet and savory, perfectly balanced.

Hydroponic green salad with quality ham slices, cut into bite-sized pieces. Adds a salty and savory flavor that contrasts with the fresh greens.

Fresh green salad served with crispy fried chicken. Adds a crunchy texture to the salad.

Hydroponic green salad topped with fragrant grilled pork. Mellow flavor, pairs well with fresh greens and dressing.

Fresh green salad served with a large piece of crispy fried fish. Crispy outside, tender inside. A dish that offers both freshness and protein.

Hydroponic green salad served with tender, flavorful Grandma's recipe marinated chicken. Pairs perfectly with fresh greens.

Fresh green salad topped with crispy fried chicken, Grandma's recipe. Crispy outside, tender inside, with a unique rich flavor.

Hydroponic green salad served with crispy panko-breaded pork, Tonkatsu style. Crispy and satisfying.

Fresh green salad served with fragrant grilled ribeye steak, tender and juicy. Drizzled with a complementary dressing.

Spaghetti with rich tomato sauce and minced chicken (Chicken Bolognese Sauce). Sweet and sour, well-balanced flavor.

Chicken Bolognese Spaghetti, enhanced with stretchy mozzarella cheese on top.

Spicy Thai-style stir-fried spaghetti with chili, herbs, bacon, and white wine, adding depth of flavor.

Spicy stir-fried spaghetti with shrimp and squid, seasoned with herbs and white wine.

Spaghetti stir-fried with olive oil, dried chili, and bacon. Aromatic with wok hei and white wine. Slightly spicy.

Spaghetti in a rich white cream sauce, mixed with bacon and cheese. Creamy and mellow flavor.

New Menu! Spaghetti stir-fried with truffle cream sauce, exuding a unique aroma. Bacon added for texture.

Spicy basil stir-fried spaghetti. Hot and fragrant with basil leaves. A fusion of Thai flavors and Italian pasta.

Grilled sausage topped with melted cheese and drizzled with special chicken sauce. Rich flavor.

Crispy fried corn chips (nachos) topped with cheese and chicken sauce. Perfect for casual snacking.

Bite-sized fried chicken mince, crispy outside, tender inside. Dip with BBQ sauce or chicken sauce.

Crispy potato sticks. Available with regular salt or spicy numbing mala mayonnaise sauce.

Fried chicken wings tossed in spicy seasoning powder. Intensely spicy, crispy, and delicious.

Garlic butter bread, fragrant, crispy outside, soft inside. Add cheese for extra richness.

Smooth mashed potatoes topped with gravy. Available in various sizes, or choose with cheese topping.

Mala sauce or powder. Adds a numbing spicy flavor to your steak.

Cheese slices or shredded cheese. Adds richness and aroma to your steak.

Crispy grilled bacon. Adds saltiness and smoky aroma.

Tender ham slices, perfect to pair with steak for added deliciousness.

Crispy skin grilled sausage, adds more meat to your dish.

Fried egg, with runny or well-done yolk.

High-quality imitation crab sticks, perfect for snacking or pairing with steak.

Option to change side dish from french fries to smooth mashed potatoes.

Fried rice with tomato sauce, raisins, and peas. Served with fried chicken, sausage, and a fried egg. A popular dish for both children and adults.