Maison Au Milieu - May-son Oh Mil-lee-ay

Fresh vegetable salad served with shrimp stir-fried in fragrant butter and garlic. A mellow flavor, paired with crisp fresh vegetables.

Mixed fresh vegetable salad served with a delicious dressing. A healthy, easy-to-eat, and refreshing dish.

Bite-sized raw salmon salad tossed with a flavorful spicy dressing, a perfect balance of spicy, sour, salty, and sweet Thai flavors.

Som Tum made with various fresh fruits instead of green papaya, offering a refreshing sweet and sour taste, balanced with a spicy dressing.

Sweet corn salad with fresh shrimp. The sweet crunchiness of the corn complements the spicy salad dressing.

Australian imported Angus beef steak, grilled to perfection. The meat is tender and juicy, with a smoky aroma.

Pork chop with bone, marinated until tender, then grilled. The meat is tender and not tough, served with side dishes.

Large salmon fillet grilled until the skin is crispy and the flesh is tender, topped with a creamy lemon sauce, offering a refreshing tangy and creamy flavor.

Fusion-style stir-fried spaghetti, combining the spiciness of dried chili and the zesty flavor of Jaew dipping sauce with salmon.

Cold noodle dish served in a soy-based broth mixed with passion fruit, paired with seared salmon (tataki). Refreshing and fragrant with passion fruit.

Spaghetti stir-fried with dried chili and garlic, with fresh, bouncy shrimp. Spicy and fragrant with spices.

Spaghetti stir-fried with dried chili and crispy bacon. The salty richness of the bacon perfectly contrasts with the spiciness of the dried chili.

Spaghetti in a rich white cream sauce with bacon and cheese. Fragrant, rich, and mellow flavor, suitable for children.

Soft Khanom Jeen noodles served with a rich crab curry, fragrant with curry paste and crab meat. Authentic Thai spicy flavor.

Janthaburi noodles stir-fried with a mellow Pad Thai sauce, with fresh shrimp, tofu, and bean sprouts. Sour, sweet, and salty flavor.

Hot steamed rice topped with grilled salmon drizzled with a sweet and savory Japanese-style teriyaki sauce.

Shrimp rice bowl stir-fried with fragrant butter and garlic, with a mellow taste.

Pork slices stir-fried with kimchi rice bowl. Rich, spicy, sour, salty, and sweet Korean-style flavor.

Grilled pork rice bowl topped with a rich teriyaki sauce, with a sweet and savory balanced flavor, easy to eat.

Minced pork stir-fried with holy basil rice bowl, fragrant with holy basil leaves, served with a soft and mellow creamy egg.

Spicy stir-fried minced pork with holy basil rice bowl, served with a lava-like creamy egg, perfectly balancing the spiciness.

Grilled pork neck rice bowl marinated with aromatic spices, topped with a delicious Jaew dipping sauce, spicy and sour Isaan style.

Raw salmon rice bowl mixed with a zesty dressing, spicy, sour, and intensely flavorful.