Le Troisième Café

A complete meal including a starter, a main course, and a dessert. Allows you to taste the entire daily menu.

A creamy soup made from blended organic vegetables. Flavorful and comforting, with a creamy texture. Best enjoyed hot.

A varied selection of small cold or hot bites. Ideal for discovering several flavors at the beginning of a meal.

Oven-baked beef slices flavored with aromatic herbs. Served with roasted vegetables and organic fusilli pasta.

Organic fusilli pasta served with tomato sauce and roasted vegetables. A simple and tasty vegetarian dish.

Penne pasta served with a creamy mushroom sauce and pieces of caramelized chicken. Rich in flavor.

Ravioli stuffed with vegetables, served with a basil sauce (pesto). Fragrant and herbaceous vegetarian dish.

A classic homemade pie with a crispy crust and melting apples. Sweet and fruity.

Traditional dessert where peaches are baked in a custard-like batter. Tender and moist texture, fruity taste.

Energizing blend of fresh fruit juices (lemon, orange, pomegranate) with mint. No added sugar, naturally sweet and tangy taste.

A fresh homemade juice combining fruits, vegetables, and aromatic herbs. Complex flavor, refreshing and slightly spicy thanks to the ginger.