Le Nouveau Village

Coffee topped with a layer of whipped cream. A gourmet classic.

Espresso mixed with hot milk and topped with creamy milk foam.

Hot infusion. Choice of various flavors presented in a box.

Hot cocktail made with coffee, Irish whiskey, sugar, and cream.

Iconic American cola-flavored soda, sweet and fizzy.

French orange-flavored fizzy drink with citrus pulp.

Sparkling tonic water, slightly bitter.

Natural French sparkling mineral water, very fizzy.

Natural still mineral water, individual size.

Natural still mineral water, large format.

Fruit juices, served chilled.

Sweet iced tea, usually peach flavored.

Sweet, fizzy lemon drink.

Light blonde lager beer from Northern France.

Belgian abbey beer, rich and malty.

Refreshing white beer with notes of citrus and spices.

Strong Belgian blonde beer with fruity and spicy aromas.

Balanced and easy-drinking Portuguese lager beer.

Light international lager beer, light and thirst-quenching.

Classic French lager beer.

Light Mexican beer, often served with a lime wedge.

Beer flavored with tequila, sweet and festive taste.

Aniseed aperitifs typical of the South of France, served diluted with fresh water.

Traditional French cocktail based on white wine and cassis cream.

Italian vermouth, available in sweet (white) or red versions.

Bitter and refreshing cocktail based on Campari, red Vermouth, and soda.

French aperitif based on gentian, bitter and vegetal taste.

Portuguese fortified wine, rich and sweet.

Festive version of Kir, made with Champagne instead of white wine.

Agricultural rum from Martinique.

Renowned agricultural rum from Martinique.

Classic Cuban rum.

Agricultural rum from Martinique with notes of fresh cane.

Homemade preparation based on rum macerated with fruits or spices.

International rum brand, popular in cocktails.

Grain vodka, pure and neutral.

Renowned Swedish vodka.

Polish vodka flavored with bison grass, with characteristic notes.

Classic blended Scotch whisky.

Scotch whisky with sweet and smoky notes.

Aged and richer version of Clan Campbell.

Triple distilled Irish whiskey, known for its smoothness.

American whiskey from Tennessee, with notes of caramel and vanilla.

Premium Scotch whisky, rich and smooth blend.

Scottish single malt from the Highlands, slightly peaty and iodized.

Single malt from Speyside, often aged in sherry casks.

Antillean drink based on white rum, cane sugar, and lime.

Simple cocktail mixing rum, cola, and lime juice.

Refreshing Brazilian cocktail made with cachaça, sugar, and crushed lime.

Creamy tropical cocktail based on rum, coconut cream, and pineapple juice.

Visually colorful cocktail with tequila, orange juice, and grenadine syrup.

Classic cocktail based on tequila, triple sec, and lime juice, often served frosted with salt.

Creamy cocktail mixing vodka, coffee liqueur, and cream.

Strong mix of vodka and coffee liqueur.

Bitter and sparkling Venetian aperitif, based on Prosecco and Aperol or Campari.

Fruity and sweet cocktail.

Elegant pink cocktail based on vodka, triple sec, cranberry juice, and lime.

Fruity and sweet cocktail, mixing vodka, peach liqueur, orange juice, and cranberry.

Refreshing Cuban cocktail with rum, fresh mint, lime, sugar, and soda water.

Salty and spicy cocktail based on vodka and tomato juice.

Spicy and fresh cocktail based on vodka, ginger beer, and lime.

Alcohol-free version of the mojito, refreshing with mint and lime.

Alcohol-free version of the tropical cocktail with coconut and pineapple.

Prestigious sparkling wine from the Champagne region.

Small glass of flavored vodka with syrup.

Small glass of homemade macerated rum.

Layered shooter made of coffee liqueur, Irish cream, and orange liqueur.

Shooter with a bold name, house's specific recipe.