Kua ʻAina - Ikebukuro Sunshine City

A spicy burger featuring a beef patty topped with savory chili sauce and a thick slab of mild, stretchy mozzarella cheese. Served with lettuce and tomato.

A spicy burger with rich chili sauce and a thick slice of sharp cheddar cheese. The bold flavors of the cheese and chili complement the grilled beef patty.

A spicy burger topped with chili sauce and Colby Jack cheese, known for its marbled look and mild, creamy flavor. A balanced combination of heat and dairy.

A luxurious burger topped with a thick slice of cheddar cheese and generous slices of ripe avocado. The combination creates a rich, creamy texture against the savory beef.

A hearty burger with crispy bacon and a thick slice of cheddar cheese. Salty, savory, and smoky flavors dominate.

A classic Hawaiian-style burger featuring creamy, ripe avocado slices on top of a grilled beef patty.

A simple yet satisfying burger topped with crispy bacon strips for added texture and smokiness.

A burger glazed with sweet and savory teriyaki sauce, topped with mayonnaise. A popular Japanese-style flavor profile.

The classic cheeseburger with a slice of melted cheese over the grilled patty.

A burger topped with a grilled slice of sweet pineapple. The sweetness of the fruit pairs excellently with the savory beef.

The standard Kua Aina burger. A juicy grilled beef patty on a bun with fresh vegetables.

A sandwich packed with bacon, lettuce, tomato, and creamy avocado. A fresh and filling combination.

A substantial sandwich layered with chicken, bacon, cheese, and vegetables. Served on toasted bread.

Stacked with tender slices of roast beef. A meaty and savory sandwich option.

The classic Bacon, Lettuce, and Tomato sandwich. Crispy, fresh, and savory.

A sandwich filling of seasoned tuna salad paired with creamy avocado.

Increase the beef patty size to 1/2 pound.

Add a slice of cheese (Cheddar, American, or Monterey Jack).

Add a slice of grilled pineapple.

Add crispy bacon strips.

Add fresh avocado slices.

Thin and crispy fried potatoes.

Bite-sized breaded and fried shrimp.

Sliced onions battered and fried until golden.

Fluffy pancakes topped with custard and caramelized sugar, served with whipped cream.

Classic pancakes served with a generous mound of whipped cream and maple syrup.

Warm soups. Options include vegetable minestrone, sweet pumpkin, creamy clam chowder, or onion cream.

Assorted soft drinks including Pepsi, Ginger Ale, Tea, Coffee, and juices.

A non-alcoholic beer with a crisp taste, suitable for lunch.