Jeju Grill Yeonhui Branch

Jeju black pork neck cut, sliced thickly for abundant juices and a chewy texture. Enjoy its savory flavor grilled over charcoal.

Lean pork neck with less fat and more meat, offering a light flavor. Its tender texture and savory taste are enjoyable for all ages.

Jeju black pork belly cut with the rind attached, offering a perfect harmony of chewy rind and savory fat. The flavor deepens with every bite.

Pork belly with an extra layer of rind compared to regular samgyeopsal, adding extra chewiness. You can enjoy the savory fat and tender meat simultaneously.

A special cut from the pork's neck, featuring good marbling for a crisp and chewy texture. The savory fat fills your mouth.

Pork loin cut, known for its tender and soft texture, similar to beef. It has a light and savory flavor.

Fresh, unmarinated pork ribs, allowing you to enjoy the meat's original flavor. The fun of tearing meat off the bone and its savory aroma are appealing.

Whole galbisal (diaphragm cut), grilled to retain its juices. A special cut with a chewy texture and rich meat aroma.

Rice stir-fried with the rich flavor of king crab innards. It has a savory and nutty taste, perfect as a hearty meal after enjoying meat.

Rice balls made with sweet and savory black pork bulgogi. Easy to eat and a favorite among children.

A dish of fresh sea urchin and vegetables mixed with rice. The unique fragrant sea scent of sea urchin stimulates the appetite.

Jeju-style cold noodles with chewy texture. You can choose between Mul-milmyeon (cold broth) and Bibim-milmyeon (spicy mixed sauce).

Grilled pork rind with seasoning. Rich in collagen, it's chewy and savory, and popular as a snack with drinks.

Add a savory Doenjang Jjigae (soybean paste stew). It contains tofu and vegetables for a refreshing and clean taste.

Warm white rice. Served as a side dish with meat or stew.

Jeju's representative soju. It has a clean and clear taste, and you can choose the alcohol content to suit your preference.

Korea's representative distilled spirit, clear and clean tasting. It pairs best with fatty meat dishes like samgyeopsal.

A Korean beer with refreshing carbonation. It cleanses the palate after eating meat.

A premium beer with a rich malt flavor. Characterized by its smooth foam and deep taste.

Makgeolli made with Jeju's specialty citrus. It has a refreshing and sweet taste, making it a light alcoholic beverage.

A nutty makgeolli made with Udo's specialty peanuts. It boasts a unique flavor with a rich peanut aroma.

A clean and smooth tasting Cheongju (rice wine). It has a lower alcohol content than soju and a milder taste, making it easy to enjoy.

A Chinese beer with excellent refreshment. Its clean aftertaste pairs well with greasy food.

Carbonated drinks that are great to enjoy with your meal. You can choose from Coke, Sprite, or Fanta.