Hongje Meat Store

A mixed menu where you can taste various cuts of beef at once. It boasts tender texture and rich juices, allowing you to enjoy the flavors of different beef cuts. Enjoy it grilled over charcoal for a savory taste.

An assorted menu to generously enjoy various cuts of pork such as pork belly, pork neck, pork shoulder, and pork jowl. You can experience different textures and flavors from each cut at once. Grill over charcoal until golden brown.

A menu where you can enjoy chewy yet tender beef rib finger meat to your heart's content. The flavorful juices are exquisite, and it's great to eat with rice.

A platter to generously enjoy Samgyeopsal, the most beloved cut by Koreans. The harmony of savory fat and chewy lean meat is exquisite. It tastes even better when enjoyed with ssam vegetables.

A platter to generously enjoy tender pork neck. It's recommended for those who prefer a clean taste with less fat. Grill it well and enjoy with vegetables.

A platter to enjoy both savory pork belly and tender pork neck at the same time. Recommended for those who want to taste two flavors at once.

A representative Korean stew made with a savory soybean paste base, tofu, and vegetables. Its hot and spicy flavor is great with meat.

Mul Naengmyeon (cold buckwheat noodles in a clear broth) and Bibim Naengmyeon (spicy mixed noodles). Their refreshing and clean taste cuts through richness.

A Korean-style fried rice made by stir-frying rice with kimchi, vegetables, and more. It tastes even better when stir-fried on the grill after eating meat.

Freshly cooked white rice, served hot. It's great to enjoy with meat or stew.

Fresh mushrooms that are great for grilling alongside meat. Grilling them adds a chewy texture and a subtle aroma.

Korea's representative distilled spirit. It has a clear and clean taste and pairs well with meat.

Beer with a cool and refreshing taste. It quenches thirst while eating meat and can be enjoyed refreshingly.

A traditional Korean rice wine with a clear and clean taste. It has a smooth finish and a subtle aroma.

A traditional Korean rice wine made from rice. It has a soft, sweet, and sour taste with a smooth finish.

A variety of canned soft drinks. Enjoy cola, cider, etc. cold with your meat.