Heng Charoen Bar Samsen

Steamed rice mixed with crab meat and seasonings, mellow flavor, fragrant with crab aroma, served with spicy seafood dipping sauce.

Tender braised beef shank stir-fried with holy basil. Intensely flavorful and fragrant with basil. Tender and springy texture.

Fresh seafood stir-fried with chili paste. Sweet, salty, and spicy flavor served over hot steamed rice.

Fried rice with crab meat, mellow flavor, fragrant from the wok, served with cucumber and lime.

Fried rice with egg and your choice of meat. Standard, fragrant, delicious, and easy to eat.

Fried rice with fragrant salted fish. Perfectly salty and savory, balanced with lime and chopped bird's eye chilies.

Fried rice with bacon. Fragrant with smoked bacon, mellow flavor.

Instant noodles stir-fried with bacon and dried chilies. Intensely spicy and hot flavor, fragrant from the wok.

Crab meat stir-fried with curry powder and egg. Rich, creamy, and fragrant flavor served over steamed rice.

Fresh shrimp stir-fried with curry powder and egg. Rich, creamy, and fragrant flavor served over steamed rice.

Salt-baked shrimp with just the right salty and savory taste, served with steamed rice and spicy seafood dipping sauce.

Meat stir-fried with garlic and pepper. Sweet and savory mellow flavor, fragrant with garlic, served over steamed rice.

Meat stir-fried with chili and salt. Dry, salty, and spicy flavor, fragrant from the wok.

Rice mixed with spicy pork chili paste, served with a fried egg to reduce spiciness. Rich and intensely flavorful.

Spicy holy basil stir-fry, fragrant with basil leaves, served over hot steamed rice. A popular Thai dish.

Noodles stir-fried with dark soy sauce, egg, and Chinese broccoli. Sweet and savory mellow flavor, fragrant from the wok.

Instant noodles stir-fried with herbs, young peppercorns, fingerroot, and chili. Intensely spicy and hot flavor.

Tender marinated pork stir-fried with oyster sauce and mushrooms. Sweet and savory mellow flavor, served over steamed rice.

Fluffy fried omelet with your choice of meat, served over hot steamed rice with chili sauce.

Fried or omelet egg. An additional side dish.

Freshly cooked, soft, and fragrant Jasmine rice.

Traditional Thai fried rice with dark soy sauce and Chinese broccoli. Unique, mellow flavor.

Enoki mushrooms coated in batter and fried until golden brown. Enjoyable with dipping sauce.

Isaan-style pork sausage, marinated and grilled until fragrant. Served with ginger, chili, and fresh vegetables.

Minced pork seasoned in a Laotian style, formed into balls, and fried until crispy outside and tender inside. Sour, spicy, and fragrant with roasted rice powder.

Crispy french fries. Enjoyable for snacking.

Firm fermented pork sausage, sliced and fried until the skin is taut and fragrant. Served with chili sauce.

Chicken wings marinated in fish sauce, fried until golden brown and crispy. Salty, savory, and fragrant with fish sauce.

Good quality imitation crab sticks served cold with wasabi and soy sauce.

Spring rolls with shrimp, rolled into long sticks and deep-fried. Easy to eat.

Fresh shrimp coated in batter and fried until crispy and fluffy, served with plum sauce.

Crispy jellyfish tossed with fragrant sesame oil. Mellow flavor, a popular appetizer.

Northern-style curry noodles. Rich and creamy curry, served with tender braised chicken drumstick and side dishes.

Khao Soi with rich curry soup, tender braised beef shank with a slight crunch from the tendons.

Fresh shrimp stir-fried with intensely spicy bird's eye chilies. Hot and fragrant with fresh chili.

Fresh crab meat stir-fried with bird's eye chilies. Intensely spicy and flavorful, with fresh chili.

Chicken stir-fried with cashew nuts and dried chilies. Mellow, sweet, savory, and crunchy flavor.

Cabbage stir-fried over high heat with good quality fish sauce. Slightly smoky wok aroma, sweet and savory mellow flavor.

Fluffy and thick omelet with plenty of ingredients. An easy side dish.

Mixed seafood stir-fried with garlic and pepper. Fragrant with fried garlic, mellow flavor.

Pork stir-fried in oyster sauce. Sweet and savory mellow flavor, tender pork.

Tom Yum instant noodles served in a hot pot. Abundant ingredients, intensely spicy and sour flavor. Hot and soothing.

Fluffy omelet stuffed with generous crab meat. Sweet crab flavor, served with chili sauce.

Rich curry with aromatic curry paste, served with crispy on the outside, soft on the inside roti for dipping.

Chicken stir-fried with holy basil. Intensely spicy and hot flavor, fragrant with herbs. A delicious side dish.

Sour fermented pork stir-fried with pickled garlic. Perfectly balanced sour, salty, and sweet flavors, fragrant with garlic.

Crispy Chinese broccoli stems stir-fried with salted fish. Salty, savory, and fragrant with salted fish. Delicious with congee or steamed rice.

Fresh shrimp baked with salt, bringing out their natural sweetness. Perfectly salty and savory.

Large shrimp stir-fried with curry powder sauce and egg. Creamy, rich, and fragrant flavor.

Large portion of crab stir-fried in curry powder. Rich, creamy, and fragrant sauce complements the sweet crab meat.

Crispy salad greens topped with battered shrimp, drizzled with a mellow salad dressing.

Fresh salad served with crispy fried chicken pieces. An easy-to-eat dish.

Fresh shrimp salad with finely sliced lemongrass. Fragrant with herbs, zesty, spicy, and sour.

Thai-style wing bean salad with shredded wing beans. Sweet, savory, and nutty flavor from chili paste and coconut milk.

Cashew nut salad with fresh chilies and seasonings. Chewy and intensely flavorful.

Glass noodle salad with various ingredients. Refreshingly sour and spicy, with chewy noodles.

Boiled fermented pork sausage tossed with a delicious dressing. Perfectly sour and spicy.

Crispy fried omelet egg tossed with a spicy dressing. Uniquely delicious.

Instant noodle salad with abundant ingredients. Intensely spicy and zesty flavor.

Fatty salmon belly, deep-fried until crispy. Served with seafood dipping sauce or other sauces.

Fresh shrimp soaked in savory fish sauce, served with spicy seafood dipping sauce and fresh bitter melon.

Boiled fresh squid seasoned in an Isaan-style spicy salad, fragrant with roasted rice powder, intensely flavorful.

Mixed spicy salad with various ingredients, including seafood and pork. A complete flavor profile of sour, spicy, salty, and sweet.

Fresh fermented pork salad with shredded ginger, peanuts, and bird's eye chilies. Sour, spicy, and fragrant.

Crispy battered chicken tendons. Chewy and satisfying, a popular appetizer.

Century egg with a spicy dressing, balanced by pickled ginger.

Century egg served with herbal side dishes and a delicious dressing.

Deep-fried century egg stir-fried with holy basil, topped with crispy fried basil leaves. Rich flavor.

Crispy boiled jellyfish tossed with a zesty dressing.

Wing bean salad with fresh boiled shrimp. Rich dressing with coconut milk and chili paste, mellow flavor.

Fried sour fermented pork ribs, perfectly sour and salty. Served with side dishes. Great for snacking or as an appetizer.