Gogo Chicken Asakusa

A representative Korean rice cake dish, simmered in a sweet and spicy gochujang sauce. Characterized by its chewy texture and spicy flavor. Perfect as a snack or with drinks.

A dish that pursues even greater spiciness than regular tteokbokki. Those who love spicy food can enjoy its intensely stimulating flavor. There's umami within the spiciness, making it addictively delicious.

A mild tteokbokki finished with a cream sauce. Recommended for those who dislike spicy food or for children. The rich cream and chewy texture are a perfect match.

Tteokbokki in a visually appealing rosé color, combining tomato and cream. It features a mellow and deep flavor harmonizing sweetness, acidity, and the richness of cream.

Korean stir-fried beef marinated in a special sweet and spicy sauce. Bulgogi is stir-fried like yakiniku, while Molgogi is simmered with soup. A dish that goes well with rice.

A popular Korean dish made by stir-frying chicken and vegetables in a sweet and spicy gochujang sauce. Also recommended to eat mixed with melted cheese. Pairs excellently with rice and beer.

A traditional Korean dish made by stir-frying beef, vegetables, and glass noodles. It features the flavor of sesame oil and a sweet and spicy seasoning, with a colorful appearance. It's a popular menu item for banquets.

A Korean-style pancake generously filled with fresh seafood such as squid and shrimp. Enjoy a crispy exterior and chewy interior. Served with a special dipping sauce.

A jeon (pancake) generously mixed with spicy and sour kimchi. The fragrant, pan-fried batter and kimchi flavor are appetizing. It pairs excellently with makgeolli.

A simple jeon with the appetizing aroma of chives. It has a crispy exterior and a fluffy interior, and is even more delicious when eaten with a special dipping sauce.

A Korean-born fried snack, these chewy balls contain melted cheese. They have a sweet and salty flavor, popular as a snack or light meal. Enjoy the crispy exterior and gooey interior.

A Korean-born fried snack, these chewy balls perfectly balance the sweetness of sweet potato with the saltiness of cheese. They have a sweet and salty flavor, popular as a snack or light meal. Enjoy the crispy exterior and gooey interior.

A Korean street food made by skewering sausage and rice cakes, then grilling them with a sweet and spicy sauce. Enjoy the combination of chewy rice cakes and juicy sausage. Perfect as a snack or appetizer.

A representative Korean snack, this is a flat grilled rice cake filled with a brown sugar and nut paste. It features a crispy exterior and a gooey, sweet filling. Served warm, it's a perfect dessert for winter.

A Korean fried fish cake, made from surimi formed into sticks and deep-fried. Enjoy a crispy exterior and chewy interior. Served with a sweet and spicy sauce.

French fries are a snack made by deep-frying thinly cut potatoes. They are crispy on the outside, fluffy on the inside, and seasoned with salt. Enjoy with ketchup or mayonnaise.

Dumplings filled with meat and vegetable paste, deep-fried. Crispy and fragrant on the outside, with a juicy filling spreading its savory flavor inside. Enjoy with a special dipping sauce as a snack or side dish.

A fried dish featuring kimchi. It has a spicy kick and the umami of fermented food, making it perfect as a side dish with rice or as a snack with drinks. The fragrant batter and kimchi flavor are appetizing.

A dish of various seafood deep-fried in batter. It contains the concentrated umami of shrimp, squid, and other seafood, with a crispy batter texture. Delicious with a squeeze of lemon or tartar sauce.

Classic fried chicken seasoned with special spices and fried to a crisp. Crispy on the outside and juicy on the inside, it's a universally loved flavor. Pairs perfectly with beer.

Classic Korean fried chicken coated in a special sweet and spicy yangnyeom sauce. The combination of juicy chicken and rich sauce is appetizing. A popular menu item that goes well with both rice and drinks.

Fried chicken coated in a sweet and spicy takkanjeong sauce. It has a thicker batter than yangnyeom chicken and a distinct crispy texture. Enjoyable as a snack.

Fried chicken, golden and glistening, coated in a special batter. It features a crispy texture and rich flavor, offering a simple yet profound taste. Pairs perfectly with beer.

Chicken coated in a special, fragrant soy sauce-based sauce. The savory soy sauce flavor is appetizing and perfect as a side dish with rice. The sauce is well-absorbed into the freshly fried chicken.

Fried chicken coated in a sweet and savory honey butter sauce. The richness of butter and the gentle sweetness of honey create an exquisite harmony. A popular dish enjoyable for both children and adults.

Chicken topped with crispy onion slices and a special sauce. The sweetness of the onion and the flavor of the sauce enhance the chicken's savoriness. It has a refreshing yet rich taste.

Chicken seasoned with a fragrant barbecue sauce. The smoky aroma and sweet and savory sauce are appetizing. It has a flavor reminiscent of being slow-grilled.

A dish with an even spicier emphasis than regular yangnyeom chicken. The special spicy yangnyeom sauce coats the freshly fried chicken, offering an intensely stimulating flavor that spicy food lovers will crave.

Chicken coated in a special Korean chili mayonnaise sauce. The mellowness of mayonnaise and the spicy kick of chili are perfectly matched, creating a rich yet addictive flavor.

A great value set from Gogo Chicken's 10 signature chicken flavors, allowing you to choose 3. Contains 9 pieces, recommended for those who want to try various flavors in small portions. Perfect for sharing with family and friends.

A great value set from Gogo Chicken's 10 signature chicken flavors, allowing you to choose 2. Contains 6 pieces, recommended for those who want to savor their favorite flavors. Perfect for small groups.

A set from Gogo Chicken's 10 signature chicken flavors, allowing you to choose 1. Contains 3 pieces, perfect for those who want to casually enjoy freshly fried chicken. Also recommended for lunch or snacks.

Korean stir-fried beef marinated in a special sweet and spicy sauce. Bulgogi is stir-fried like yakiniku, while Molgogi is simmered with soup. A dish that goes well with rice.

A Korean mixed rice dish with a colorful arrangement of toppings such as namul, meat, and egg. Mix well with gochujang before eating. A healthy and nutritious dish.

A rice bowl topped with stir-fried chicken and vegetables in a sweet and spicy dakgalbi sauce. The savory and spicy flavor of dakgalbi goes well with the rice, making it a satisfying dish. Also recommended for lunch.

A Korean soup with a light flavor, containing dumplings filled with meat and vegetables. The gentle broth and the savory filling of the dumplings create a heartwarming dish. Perfect for when you have a poor appetite or on cold days.

A Korean-style seaweed roll filled with bulgogi. Enjoy the sweet and spicy bulgogi seasoning and the texture of various vegetables. Easy to eat, it's also recommended for snacks or bento boxes.

A spicy and rich Korean soup made by simmering kimchi and dumplings together. The acidity and spiciness of kimchi stimulate the appetite and warm you from the inside. It's also delicious eaten with rice.

A Korean-style rice bowl topped with various ingredients. A dish that allows you to easily enjoy Korean flavors, recommended for busy days. Ingredients may vary by season.

A mustard-based sauce with a balanced sweetness and acidity. It pairs well with various dishes like chicken and french fries. Characterized by its mellow and creamy taste.

Freshly cooked white rice. It pairs well with various Korean dishes and enhances the flavor of side dishes. Fluffy, well-cooked rice is a staple food familiar to Japanese people.

A sweet and savory special Korean sauce. Used with various dishes like chicken and tteokbokki, it allows you to enjoy authentic Korean flavors. It has a rich, appetite-stimulating taste.

You can add cheese to your favorite dishes. Melted cheese adds richness and mellowness to the dish, making it even more delicious. Especially recommended for dakgalbi and tteokbokki.

A special sauce that pursues even greater spiciness than regular yangnyeom sauce. Recommended for spicy food lovers, it's perfect for adding a punch to your dishes. Can also be enjoyed as an extra sauce for chicken.

A representative Korean pickle made by fermenting napa cabbage with chili peppers, garlic, etc. It has a crisp texture and a deep flavor with a balanced acidity and spiciness. Perfect with rice.

A savory, soy sauce-based sauce that pairs well with chicken and other fried foods. Its fragrant aroma is appetizing and further enhances the flavor of the dishes. Characterized by its Japanese-style taste.

A traditional Korean side dish of thinly sliced radish pickled in a sweet and sour brine. Eating it with fried foods like chicken helps cleanse the palate. It has a crisp texture.

A Korean chili mayonnaise sauce, characterized by the mellowness of mayonnaise and the spicy kick of chili. It adds an accent to various dishes like chicken and french fries. It has an addictive flavor.

A classic carbonated beverage with a refreshing throat feel and sweetness. Perfect as a companion to meals or when you want to refresh yourself. Enjoy a generous portion in a large size.

A classic carbonated beverage with a refreshing throat feel and sweetness. Perfect as a companion to meals or when you want to refresh yourself. Enjoy its clean taste.

A clear and refreshingly sweet carbonated beverage. It has a clean, lemon-like taste, perfect for cleansing your palate during a meal. Popular with all ages.

A traditional Korean pear juice with a gentle sweetness and refreshing flavor. It contains grated pear pulp, offering a unique texture. Recommended as a palate cleanser after a meal.

A Korean juice containing grape pieces. It features the rich sweetness of grapes and the popping texture of the pulp. It's even more delicious when served chilled and is refreshing.

A Korean mixed rice dish with a colorful arrangement of toppings such as namul, meat, and egg. Mix well with gochujang before eating. A healthy dish perfect for lunch.

Bibimbap served in a hot stone pot. The rice becomes crispy and develops a fragrant flavor. Mix the ingredients and gochujang to your liking and enjoy the cooked texture. Perfect for lunch.

A rice bowl topped with alcogui, a Korean-style grilled meat. The sweet and spicy seasoned beef and vegetables go well with the rice, making it a satisfying dish. Enjoy Korean flavors easily at lunchtime.

Alcogui rice bowl served in a hot stone pot. The rice becomes crispy and develops a fragrant flavor. The combination of sweet and spicy alcogui and hot rice is exquisite, making it a luxurious lunch option.

A rice bowl topped with stir-fried chicken and vegetables in a sweet and spicy dakgalbi sauce. The savory and spicy flavor of dakgalbi goes well with the rice, making it a satisfying dish. Perfect for lunch.

Dakgalbi rice bowl served in a hot stone pot. The rice becomes crispy and develops a fragrant flavor. The combination of sweet and spicy dakgalbi and hot rice is appetizing, making it a luxurious lunch option.

A rice bowl topped with stir-fried pork seasoned with a sweet and spicy special sauce. It features the savory taste of pork and the punchy flavor of the sauce, making it a rice-lover's dish. Recommended for a hearty lunch.

Jjigae Bokkeum rice bowl served in a hot stone pot. The rice becomes crispy and develops a fragrant flavor. The combination of sweet and spicy pork and hot rice is appetizing, making it a luxurious lunch option.

A great value lunch set featuring one piece each of fried, yangnyeom, and soy sauce chicken, along with french fries. Enjoy Gogo Chicken's popular flavors all at once. Recommended for those who want to enjoy chicken easily at lunchtime.