코끼리한상

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Elephant Full Course 1
Elephant Full Course

Elephant Full Course

코끼리한상

※ All menus can be ordered for the number of people.

50 Hwagok-ro 64-gil, Gangseo-gu, Seoul, South Korea

4.2

(94) (Google)

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4.2
94 reviews (Google)
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Menu
Location
Reviews
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Full Course Meal
Snack Menu
Lunch
Alcoholic Beverages
Full Course Meal

(Main Dish + Seafood Pajeon + Ttukbaegi Sujebi + Steamed Egg ★Rice sold separately)

Suyuk Kimchi Stew

수육김치찜

A stew made by simmering pork suyuk with well-fermented kimchi. It features a harmonious blend of tender pork and tangy kimchi, perfect with warm rice.

41,000~

Pork Rib Kimchi Stew

돼지갈비김치찜

A stew made with tender pork ribs and well-cooked kimchi. The deep flavor of the ribs combined with the refreshing and spicy taste of kimchi makes it a great side dish for rice or a snack for drinks.

46,000~

Braised Pollock

코다리 조림

A dish made by simmering semi-dried pollock (kodari) in a sweet and spicy sauce. It features chewy kodari meat and a savory sauce, and is so popular it's called a 'rice thief'.

41,000~
Snack Menu

(Main Dish + Seafood Pajeon or Ttukbaegi Sujebi (Choose 1) ★Rice sold separately)

Suyuk Kimchi Stew + Ttukbaegi Sujebi

수육김치찜 + 뚝배기수제비

A set menu featuring tender pork kimchi stew and warm, chewy sujebi. It's great as a snack and can be enjoyed heartily.

33,000~

Pork Rib Kimchi Stew + Ttukbaegi Sujebi

돼지갈비김치찜 + 뚝배기수제비

A set menu featuring spicy pork suyuk kimchi stew and refreshing ttukbaegi sujebi. The combination of spicy flavor and warm broth is popular as a drink accompaniment.

38,000~
Lunch

(All menus available for orders of 2 or more people)

Suyuk Kimchi Stew

수육김치찜

A stew made by simmering pork suyuk with well-fermented kimchi. It features a harmonious blend of tender pork and tangy kimchi, perfect with warm rice.

12,000
$8.00

Pork Rib Kimchi Stew

돼지갈비김치찜

A stew made with tender pork ribs and well-cooked kimchi. The deep flavor of the ribs combined with the refreshing and spicy taste of kimchi makes it a great side dish for rice or a snack for drinks.

14,000
$10.00

Braised Pollock

코다리조림

A dish made by simmering semi-dried pollock (kodari) in a sweet and spicy sauce. It features chewy kodari meat and a savory sauce, and is so popular it's called a 'rice thief'.

11,000
$8.00
Alcoholic Beverages

Soju

소주

A representative Korean distilled soju made from rice and barley as main ingredients. It has an alcohol content of about 16-25% and its clean taste pairs well with any dish.

5,000
$3.00

Beer

맥주

An alcoholic beverage made with barley, hops, etc., with carbonation. Its cool and refreshing taste pairs well with various Korean dishes.

5,000
$3.00

Makgeolli

막걸리

A traditional Korean rice wine made by fermenting rice, barley, etc. It is smooth, sweet, and slightly carbonated, making it a great pairing with pancakes or spicy dishes.

4,000
$3.00

Chungju

청하

A clear liquor made by fermenting rice, characterized by its smoother and cleaner taste than soju. It pairs particularly well with seafood dishes.

6,000
$4.00

Soft Drinks

음료수

Various types of soft drinks. Enjoy them cold with your meal.

2,000
$1.00
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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