Eat Meat

A generous burger with homemade ground beef with a Tex-Mex touch thanks to the onion rings. The melting cheddar and homemade sauce add creaminess. To be enjoyed with homemade fries.

A burger inspired by mountain flavors with melted raclette cheese on a homemade beef patty. Red onions and arugula add crunch and freshness. Rich and comforting.

A refined burger combining the character of goat cheese with homemade beef. Arugula and red onions balance the flavor with a peppery note. Flavorful and distinctive.

Crispy breaded chicken burger topped with creamy cheese sauce. Garnished with arugula and red onions for freshness. A crispy alternative to beef.

A monumental burger for big appetites with two homemade ground patties (360g of meat in total). Topped with double cheddar and dried bacon for an intense smoky and salty flavor.

The classic cheeseburger with a small patty and melted cheddar. Simple and effective.

Double portion of meat and cheese for extra indulgence. A fast-food classic.

Burger with crispy breaded fish fillet with cheddar. A light and golden seafood option.

Crispy breaded chicken burger with cheddar. Tender on the inside and crispy on the outside.

A hearty burger combining a ground beef patty and a potato fritter (rösti). The mix of textures is rich and satisfying.

A more substantial version of the cheeseburger with a larger patty (100g) and melted cheddar.

A complete burger topped with a patty, an egg, crispy bacon, and cheddar. Rich flavors perfect for breakfast or lunch.

Premium burger from the classic range with a 100g patty and smoked bacon. Flavorful and juicy.

Sandwich combining chicken (preparation of your choice) and goat cheese. The distinct goat cheese flavor pairs well with poultry.

A very indulgent sandwich with two patties, an egg, and Boursin herb cheese. Creamy and rich in flavor.

Hearty sandwich combining a ground beef patty and a breaded cordon bleu. Double portion of meat and cheese.

A mix of chicken and cordon bleu in a generous sandwich. Crispy texture and melting center.

For very big appetites: three patties and three slices of cheddar. A concentrate of protein and cheese.

The ultimate challenge: four ground patties and four slices of cheese. Extremely hearty.

Spicy sandwich with three patties and chorizo slices. The chorizo's paprika enhances the beef flavor.

Sandwich version of the Mexican with two patties, smoked bacon, and peppers. A savory and flavorful mix.

Chicken cutlet sandwich with a creamy mushroom sauce. Mild and creamy, reminiscent of autumn flavors.

A warm and comforting bowl of pasta with meat and rich cheese sauce. Customizable with vegetables.

A bowl of Indian inspiration with basmati rice and curry chicken (Indian sauce). Grilled onions and peppers add sweetness and color.

Bowl of basmati rice topped with a creamy cheese sauce. Served with your choice of meat and grilled vegetables.

A large meal salad with hot chicken cutlet, Boursin garlic and herb sauce, and a potato fritter. Fresh yet substantial.

Mixed salad with chicken cutlet and a wide choice of fresh seasonal ingredients. A lighter and more balanced option.

A complete meal plate served with three accompaniments: rice, salad, and fries. You choose your meat (chicken, steak, merguez, etc.).

Hot sandwich in pressed and grilled bread. Crispy on the outside with a melting filling of your choice.

Sweet version of the panini filled with chocolate-hazelnut spread. Served hot and melted.

Kid-friendly meal including a main dish (cheeseburger or nuggets), fries, and a fruit drink.