Dao She Shi Guan Di Hua Dian

This is a diced dried tofu dish braised with a unique proprietary Chinese herbal formula. It has a firm and chewy texture, with a numbing and slightly spicy flavor from Sichuan peppercorns. It's a classic Taiwanese cold appetizer that is appetizing and refreshing.

This is a traditional Taiwanese fried dish, using pork caul (pork peritoneum) to wrap minced shrimp and pork filling. After frying, the skin is crispy, and the filling is fresh and springy. It is usually served with a dipping sauce.

This is a classic Taiwanese cold chicken dish. Tender chicken is selected and drizzled with a richly flavored scallion oil. The meat is tender and juicy, with an abundant aroma of scallions, making it an excellent accompaniment to meals.

This is a specialty roast chicken dish, made with marinated chicken thigh meat slow-roasted. The specialty is the drizzle of special black date sauce, making the chicken crispy outside and tender inside, with a sauce that has the natural sweetness and fruitiness of black dates. The flavor is unique and pairs well with rice.

This is a refreshing steamed fish dish. Slices of perch are rolled and cooked with loofah, mushrooms, and preserved winter melon sauce. The fish is delicate and tender, and the sauce has a savory and sweet aftertaste, making it a healthy and nourishing dish.

This is a vegetarian braised dish. The main ingredients include king oyster mushrooms, chestnuts, fried gluten, and various vegetables. After braising, the ingredients absorb the rich sauce, resulting in a complex and layered texture. Suitable for vegetarians.

This is a nourishing stewed beef dish. Premium beef shank and tendon are selected and slow-cooked with red dates and black dates. The beef is tender and flavorful, the tendon is chewy and springy, and the broth blends the natural sweetness of the dates with the richness of the meat, creating a mellow flavor.

This is a sparkling beverage based on peach and dragon fruit. It has a dreamy pink appearance, with white peach pulp, a refreshing sweet and sour taste, and fine bubbles that provide a cooling sensation.

This is a sparkling drink that combines the flavors of green plum and green mango. The sweet and sour fruity aroma is paired with refreshing sparkling water, offering a rich traditional flavor. It's perfect for hot weather or to help digest after a meal.