DĒVOR - Garibaldi (Saint Burger - Fat Fat - Squeeze - Green & Wild - Fire Chicken)

A classic, generous burger with a quality beef patty and melted cheddar. The combination of house sauce and pickles provides a balanced flavor. Served hot in a soft baker's bun.

A gourmet burger with smoky flavors thanks to bacon and barbecue sauce. Onion rings add an irresistible crunch. A rich and textured experience.

An original burger combining the creaminess of avocado and curry-mango sauce with the kick of Tabasco. Exotic sweet and savory flavors. Try it for a change from the classic burger.

Homemade crispy breaded chicken burger. Served with melted cheddar and creamy mayonnaise. A popular choice for poultry lovers.

A vegetarian option with a flavorful plant-based patty and a spicy pepper sauce. Arugula adds a peppery, fresh note. Texture similar to a meat burger.

Two beef patties smashed on the griddle to be crispy on the edges and juicy in the center. Served with double cheese and crunchy raw vegetables. An American street food classic.

Smashed burger topped with crispy bacon and crispy onions. The BBQ sauce adds a smoky and sweet touch. Ideal for those who love crispy textures.

Fried chicken version of the smash burger, with an original curry-mango sauce. The chicken is golden and crispy. A mix of sweet and spicy flavors.

The burger essentials: two smashed patties, plenty of melted cheese, onions, and pickles. Simple, effective, and very tasty.

Quebecois dish composed of fries, cheese curds, and hot brown gravy. This version is enriched with aged cheddar for more flavor. A rich and comforting dish.

Classic poutine topped with crispy bacon pieces. The mix of salty-spicy bacon with the creamy sauce is delicious. To be eaten hot.

Poutine topped with tender, spicy pulled pork. The melting meat pairs perfectly with the fries and cheese. A very indulgent version.

Poutine topped with marinated chicken and pickles for a tangy touch. Red onions add crunch. A complete meal in a bowl.

Fried chicken burger coated in a signature 'Tiger' sauce. Served with crunchy coleslaw and pickles. Available in a very spicy version for thrill-seekers.

Vegetarian alternative to the Tiger Burger, with a breaded plant-based cutlet. Coated in spicy sauce and topped with raw vegetables. Flavorful and meat-free.

Fried chicken pieces coated in Tiger sauce. Served with pickles and spring onions for freshness. To be eaten with your fingers.

Fries loaded with cheese, spicy Tiger sauce, and various condiments. A rich side dish or a small sharing plate. Crispy and melty.

Vegetarian burger with a crispy breaded cutlet and matured cheese. The relish mayonnaise adds a tangy touch. A delicious meat-free option.

Plant-based burger designed to mimic beef, served with a pepper sauce. Arugula adds a fresh peppery note. Astonishingly realistic.

Reimagined Caesar salad without meat, with pieces of breaded plant-based cutlet. Topped with Italian cheese and croutons. Fresh and satisfying.

Original burger with a green spirulina bun and a plant-based patty. Topped with cheese, crispy onions, and house sauce. Visually unique and flavorful.

Japanese-style chicken fritters, marinated in soy and ginger before being fried. Crispy on the outside and tender on the inside. Served in fours.

Japanese dumplings stuffed with chicken and vegetables. The dough is thin and lightly grilled. Served with a sauce.

Japanese dumplings with a flavorful curry filling. A spicy and aromatic variation of the classic gyoza.

Japanese dumplings filled with vegetables. Crispy and flavorful, perfect for vegetarians.

White rice bowl seasoned with rice vinegar, sesame, and sweet soy sauce. A simple and mild accompaniment.

Seasoned seaweed salad with sesame oil. Crunchy texture and refreshing oceanic flavor.

Finely shredded cabbage mix with a slightly sweet vinaigrette. Fresh and crunchy, ideal to accompany fried dishes.

Portion of golden and crispy fries.

Fries covered with a generous amount of melted cheese. A very indulgent side dish.

Fries topped with cheese, crispy bacon, and crispy onions. Flavorful and rich.

Breaded and fried onion rings. Crispy and sweet.

Breaded and fried chicken pieces. A classic to dip in sauce.

Vegetarian alternative to chicken nuggets. Golden breading and a tender center.

Large breaded chicken fillets. Meatier than nuggets, very crispy.

Small, simple burger with a smashed patty and cheese. Ideal for a small appetite or as an addition.