Chun Fong Ho (Lai Chi Kok)

Crispy toast pocket filled with sweet and creamy taro paste and savory pork floss. The exterior is pan-fried to golden crisp, with a rich blend of sweet and savory fillings.

Sweet taro paste with melted savory cheese. After pressing, the cheese is semi-melted, creating a wonderful balance with the sweetness of the taro paste, smooth texture.

Classic tuna filling, moderately savory. The toast is pan-fried to crispy, a simple and satisfying light meal option.

Wrapped in sweet and creamy red bean filling. Red beans are cooked until soft, retaining some texture, with moderate sweetness, full of traditional flavor.

Creative combination of sweet red bean and savory pork floss. Sweet and savory flavors complement each other, rich and not greasy.

Red bean filling with savory cheese. After heating, the milky aroma of cheese and the bean aroma of red bean blend perfectly, suitable for those who like sweet and savory flavors.

Classic Western flavor, with ham slices and cheese. After pressing, the cheese melts and wraps the ham, simple and delicious.

Made with fresh avocado and mashed egg salad. Creamy and smooth texture, fresh and healthy taste.

Thick cut sandwich filled with plenty of taro paste and pork floss. Taro paste is creamy, pork floss is crispy and fragrant, generous portion.

A luxurious sandwich with rich fillings. Includes pork floss, ham, cheese, and tender scrambled egg, every bite is satisfying.

Classic tuna salad with tender scrambled egg. Moist and rich texture, balanced nutrition.

Savory corned beef with cheese and scrambled egg. Rich flavor, a classic combination from Hong Kong-style tea restaurants.

Sandwich with thick cut spam and tender scrambled egg. Spam is pan-fried until crispy, paired with scrambled egg, full of Hong Kong style.

Tender sous vide chicken breast with chewy cold udon. Drizzled with rich sesame sauce, refreshing and appetizing.

Cold udon with crab sticks and runny soft-boiled egg. Rich sesame paste flavor, suitable for summer or those who like cold noodles.

Pure sesame paste flavored cold udon, no meat, suitable for vegetarians. Udon is chewy, with a rich sesame aroma.