Butamans

Butaman is a Chinese bun filled with pork and vegetables. It features a combination of fluffy dough and juicy filling. Enjoy the hot ones freshly steamed, and the cold ones for take-out or after refrigeration and reheating.

Black Sesame Anman is a Chinese bun filled with a sweet paste made with fragrant black sesame seeds. It's characterized by its rich sesame flavor and mellow sweetness, making it perfect for a snack.

Curry Butaman is a Chinese bun filled with spicy curry roux and pork. The savory flavor of the pork and the aroma of the curry are appetizing. It's recommended as a light meal or a side dish.

Mantou is a Chinese steamed bun, characterized by its subtly sweet and simple flavor. Its fluffy and chewy texture makes it enjoyable as a staple food with meals, or as a snack with jam.

Brown sugar mantou is a steamed bun kneaded with Okinawan brown sugar, characterized by its deep sweetness and fragrant flavor. Warming it further enhances the aroma of brown sugar, making it perfect as a tea accompaniment.

Kobuta Man is a small, cute pig-shaped Chinese bun filled with shrimp and pork. It's smaller than a regular Butaman, making it recommended for children and those with smaller appetites. Its adorable appearance also makes it a popular souvenir.