Bonjuk & Bibimbap Cafe Seolleung

A porridge made with abalone, the sea's nourishing food. It is characterized by its savory and mild taste and is a representative Korean healthy food good for restoring energy.

With double the amount of abalone compared to basic abalone porridge, it offers a richer texture and flavor.

A top-grade nourishing porridge with a deep and rich flavor due to triple the amount of abalone.

You can feel the deep sea aroma and rich savory flavor by boiling it with abalone innards.

A nutritious porridge with double the abalone meat and the deep flavor of abalone innards.

A nourishing porridge with an abalone innard base and triple the amount of abalone, boasting a rich texture and deep flavor.

A fusion porridge that offers a luxurious flavor by adding fragrant truffle oil to abalone porridge.

A premium menu that captures both taste and nutrition by increasing the amount of abalone and adding truffle aroma.

A nourishing porridge that combines chicken from Samgyetang with abalone porridge, excellent for boosting energy.

A healthy porridge combining the aroma of precious Eungi mushrooms with tender chicken.

A nourishing dish with a deep flavor, made with a generous amount of Eungi mushrooms and chicken.

A porridge with a lively savory flavor, made with plenty of soft red snow crab meat.

With double the amount of red snow crab meat, you can richly enjoy the unique sweetness of crab meat.

A luxurious crab meat porridge filled with red snow crab meat.

A porridge that boosts energy with the harmony of sweet and savory beef bulgogi and chewy octopus. Often sought before exams or important events.

A nutritious basic porridge made with minced beef and various vegetables.

A porridge harmonizing the savory flavor of beef and the fragrant aroma of mushrooms.

A porridge made with soft seaweed and beef, which is easy on the stomach and has a deep flavor.

A cool and savory porridge with various seafood.

Enjoy a richer texture and taste with double the amount of seafood.

A mild and savory porridge with chewy shrimp pieces.

A porridge full of the unique sweetness and flavor of shrimp, with a generous amount of shrimp.

A cool and nutritious porridge made with Tongyeong oysters and mushrooms.

You can strongly feel the sea's aroma with double the amount of fresh oysters.

A porridge loved by everyone, young and old, with savory tuna and vegetables.

A healthy porridge that is clean and easy to digest, made with 7 different vegetables.

A clear rice porridge that is gentle on the stomach and easy to digest. Seasoned with soy sauce.

A popular hangover porridge, spicy and refreshing with spicy kimchi and chewy octopus.

A fiery porridge with various seafood and spicy jjamppong seasoning.

A cool taste full of the sea's aroma, combining soft sea-green algae and oysters.

A traditional red bean porridge made by simmering red beans, filling and satisfying with added rice balls.

A yellow porridge made from finely ground sweet and soft pumpkin.

A nutritious snack with a deep savory taste and aroma, made from ground black sesame seeds.

A luxurious porridge with a soft texture and rich aroma, made with plenty of savory pine nuts.

A traditional porridge harmonizing the savory flavor and softness of mung beans.

A traditional Korean bibimbap mixed with fresh vegetables and gochujang.

A hearty bibimbap topped generously with sweet and spicy stir-fried pork.

A popular bibimbap harmonizing sweet and savory beef bulgogi with vegetables.

A bibimbap with chewy octopus and spicy seasoning that stimulates the appetite.

A savory and mild bibimbap with fragrant gondre vegetables.

A bibimbap generously topped with sweet and savory stir-fried pork.

A bibimbap enhanced with savory flavor by stir-frying with seafood and gochujang.

A bibimbap topped with jangjjokjok, pork loin slices simmered in soy sauce.

A special dish mixed with savory gangdoenjang and beef brisket.

A premium bibimbap with plenty of diced beef, offering a satisfying chew.

A bibimbap that stands out with the harmony of savory beef brisket and spicy baby octopus.

A spicy stir-fried pork dish that is great to accompany your meal.

Sweet and savory beef bulgogi served on a hot plate.

Steamed dumplings with a chewy texture, made with potato dough.

Snow-shaped cheese that adds savoriness when placed on porridge or bibimbap.

Chewy glutinous rice cakes added to red bean or pumpkin porridge.

You can enhance the porridge's flavor by adding sweet chestnuts.

A bowl of white rice to accompany your meal.

A fried egg that is good to accompany bibimbap.

Bonjuk's signature side dish: savory and tender braised beef.

A side dish of bite-sized quail eggs and beef simmered together.

A small portion of braised beef, suitable for a single meal.

A spicy and sweet seasoned squid side dish that stimulates the appetite.

A cool and crisp water kimchi with a beautiful color from beets.

A spicy fermented seafood made with chewy squid.

A fermented seafood with a good texture, made with plump octopus.

A healthy drink made by juicing cabbage and apples, which is easy on the stomach and tastes good.

A healthy drink good for the throat, made by directly juicing sweet pears.

A drink made with sweet and sour omija concentrate, diluted with water.

A traditional drink where you can enjoy the sweetness of pumpkin and the coolness of sikhye at the same time.