Au Beurre Salé

A traditional Breton buckwheat galette, simply topped with melted salted butter. The buckwheat batter is crispy and has a nutty flavor. Enjoy it warm to appreciate the simplicity of buckwheat.

A buckwheat galette topped with a single ingredient of your choice: white ham, egg, or grated cheese (usually emmental). Simple and effective.

A galette topped with two classic ingredients. Flavorful and melting, it's a popular choice for a light meal.

The most famous galette, topped with ham, melted cheese, and a fried egg on top. Rich and complete, it's a must-have at crêperies.

A vegetarian galette with creamy spinach, topped with a fried egg. Creamy and smooth with the earthy taste of spinach.

The most traditional sweet crêpe. A warm wheat crêpe brushed with melted butter and sprinkled with sugar. Simple and delicious.

Wheat crêpe topped with the famous hazelnut and cocoa spread.

Sugar crêpe drizzled with fresh lemon juice. A perfect balance between sweetness and acidity.

Wheat crêpe topped with golden honey.

Crêpe topped with a sweet candied chestnut paste. Sweet and fragrant.

Sugar crêpe topped with slivered almonds for crunch.

Crêpe topped with homemade apple compote. Fruity and comforting.

Crêpe topped with homemade almond cream (frangipane). Rich and gourmet.

Chocolate crêpe topped with almonds for a crunchy texture.

Chestnut cream crêpe served with whipped cream.

Chocolate crêpe sprinkled with grated coconut.

Crêpe topped with chef's homemade chocolate sauce.

Crêpe topped with salted butter caramel, a creamy and rich Breton specialty.

Classic crêpe served with your choice of fruit jam.

Crêpe topped with dulce de leche, a sweet and caramelized milk paste.

Crêpe served with maple syrup.

Sugar crêpe sprinkled with grated coconut.

Honey crêpe with a choice of additional topping: tangy lemon juice or crunchy almonds.

Chocolate crêpe topped with walnut halves.

Sugar crêpe served with a generous portion of whipped cream.

Gourmet chocolate crêpe topped with whipped cream.

A rich combination of chocolate, whipped cream, and coconut.

Chocolate crêpe served with fresh fruit pieces of your choice (banana, pear, or pineapple).