ASIATI-K

A hot, light broth with various chopped vegetables. A healthy and comforting starter. Eaten with a spoon.

Flavorful broth containing tender noodles and pieces of chicken. A complete and warming dish. Eaten with chopsticks and a spoon.

Traditional Chinese sweet and sour, slightly spicy soup, often with mushrooms and tofu. Creamy texture. Served hot at the start of a meal.

Clear broth served with dumplings (wontons) filled with chicken. The dumplings are tender in a fragrant broth. A classic and nourishing soup.

Fried spring rolls wrapped in a crispy rice paper. Filled with meat or vegetables. Often dipped in nuoc-mâm sauce.

Version of spring rolls using a thin and very crispy brick pastry sheet. Golden fried and flavorful filling. To be eaten hot for crispiness.

Fresh, non-fried rolls (rice paper) filled with vermicelli, vegetables, and herbs. Fresh and light. Eaten cold, dipped in sauce.

Small dumplings filled with chicken, steamed or grilled. Tender and juicy. Served with soy sauce.

Shrimp coated in batter and deep-fried. Crispy on the outside and soft on the inside. Ideal for sharing.

Marinated and fried or grilled chicken wing pieces. Flavorful and eaten with fingers.

Inverted maki roll (rice on the outside) topped with a slice of fresh salmon. Melts in your mouth texture. Eaten with soy sauce and wasabi.

Roll filled with cooked tuna mayonnaise, topped with slices of creamy avocado. Combination of mild and rich flavors.

Roll filled with chicken mayonnaise, with a layer of avocado on top. Alternative to raw fish.

Classic inverted maki roll filled with cooked tuna mayonnaise and avocado. Vinegared rice on the outside sprinkled with sesame seeds.

Inverted maki roll with fresh salmon and avocado. The classic Western sushi duo. Fresh and balanced.

Roll filled with crab sticks (surimi) and avocado, wrapped in a thin omelette. Mild taste and tender texture.

Inverted Maki with chicken mayonnaise and avocado. Popular option for those who don't eat fish.

Spicy tuna inverted maki (harissa chili paste), wrapped in a thin omelette. Spicy flavor.

Vegetarian inverted roll filled with avocado and cucumber. Fresh and crunchy.

Rice roll filled with tuna mayonnaise, wrapped in a thin egg crepe (omelette) instead of seaweed. Mild flavor.

Salmon rice roll, wrapped in a thin omelette. Tender and soft texture.

Rice roll with surimi, wrapped in a thin omelette. Slightly sweet taste.

Rice roll with chicken, wrapped in a thin omelette. A mild alternative to classic maki.

Spicy tuna rice roll (harissa), wrapped in a thin omelette. Contrast between the spiciness and the sweetness of the egg.

Bowl of vinegared rice topped with cooked salmon tartare. A complete and hearty dish.

Bowl of vinegared rice served with chopped and seasoned raw salmon. Freshness of raw fish.

Bowl of vinegared rice filled with cooked tuna mixed with mayonnaise. Simple and creamy.

Bowl of vinegared rice topped with cooked chicken and mayonnaise. Rich and familiar taste.

Portion of plain rice, usually vinegared rice (for sushi) or steamed white rice.

Thick slices of fresh raw salmon, served without rice. Melts in your mouth and rich flavor. To be enjoyed with soy sauce.

Slices of red raw tuna. Firm, lean flesh with a delicate flavor.

Assortment of raw fish slices (usually salmon and tuna). Ideal for varying flavors.

Large bowl of vinegared rice topped with slices of raw salmon. A complete and colorful meal.

Large bowl of vinegared rice topped with slices of raw tuna.

Large bowl of vinegared rice with an assortment of raw fish (salmon, tuna).

Grilled chicken dish, likely marinated (teriyaki or yakitori style). Tender and slightly caramelized.

Skewers of grilled salmon pieces, often coated with a sweet soy sauce (yakitori). 2 pieces.

Skewers of grilled tuna cubes. Firm and flavorful flesh. 2 pieces.

Classic grilled chicken skewers (yakitori), grilled and caramelized. 2 pieces.

Mixed salad with raw fish tartare.

Fresh salad with pieces of surimi (crab).

Green salad topped with slices of grilled chicken.

Mixed salad with Asian flavors, may contain bean sprouts, chicken, and a sweet and savory dressing.

Salad with flaked or tartare cooked salmon.

Thinly sliced cabbage marinated in a mild, vinegary dressing. Crunchy and refreshing.

Set including a salad, a California roll (inverted maki), and a drink. A balanced and fresh meal.

Set including grilled fish skewers (salmon and tuna), a bowl of rice, and a drink.

Refreshing lemon drink, sweet and tangy.

Fruit drink flavored with mango.

Fruit drink flavored with strawberry and banana.

Grapefruit juice or drink.

Bottle of mineral water.

Slices of fresh melon.

Pieces of fresh cut pineapple.

Creamy and airy dark chocolate mousse. Rich and sweet.