A Ba De Yu Yuan Le Hua Dian

Our original sugarcane shaved ice, with a unique smoky sugarcane aroma and crispy texture. Paired with rich peanut ice cream, handmade taro balls, and white jade tangyuan, it's sweet and refreshing.

Sugarcane shaved ice topped with fragrant sesame ice cream, accompanied by chewy taro balls and white jade tangyuan. A perfect fusion of sesame and sugarcane flavors.

Our signature ice dessert. Based on sugarcane shaved ice, topped with creamy taro balls, rich taro paste, and various toppings. Layers of flavor make it a top choice for taro lovers.

Enjoy three kinds of smooth bean pastes – taro, red bean, and mung bean – paired with our signature sugarcane shaved ice and chewy round toppings.

A complete taro experience, featuring taro balls, smooth taro paste, and handmade taro balls, paired with refreshing sugarcane shaved ice.

A rich combination of stuffed sesame tangyuan and plain white jade tangyuan, drizzled with sesame paste and red bean paste.

Three kinds of chewy toppings (taro balls, tangyuan, pearl boba) paired with rich taro paste and sugarcane shaved ice for a complex texture.

A mix of three types of chewy round toppings, drizzled with fragrant sesame paste, served with unique shaved ice.

Classic sugarcane shaved ice, simply enjoying the chewy texture of taro balls, tangyuan, and pearl boba with the sweet coolness of sugarcane ice.

Soft peanuts paired with rich taro paste, drizzled over crispy sugarcane shaved ice. A classic delight.

A combination of crispy peanuts and rich sesame paste, evoking nostalgic traditional flavors.

Traditional sweet fermented glutinous rice paired with sugarcane shaved ice, offering a unique flavor with a slightly sour and sweet fermented aroma.

Smooth grass jelly and fresh milk, paired with sugarcane shaved ice and various toppings, for a refreshing and cooling treat.

Sugarcane shaved ice transformed into a smoothie texture, paired with smooth bean paste and handmade taro balls.

Silky traditional tofu pudding blended into sugarcane smoothie, topped with red bean paste and soft peanuts.

Tofu pudding combined with sugarcane smoothie, featuring refreshing mung bean paste and chewy taro balls.

A triple delight of taro balls, smooth taro paste, and tofu pudding, all on a base of refreshing sugarcane smoothie.

Glistening smooth grass jelly with sugarcane smoothie, for a cool and thirst-quenching experience.

Smooth grass jelly smoothie with handmade taro balls and mung bean paste for richer layers of flavor.

A combination of nourishing white fungus soup and smooth grass jelly, paired with sugarcane smoothie for a silky and refreshing taste.

White fungus and grass jelly smoothie with special fermented glutinous rice, offering a rich flavor and nourishing benefits.

A generously portioned ice dessert for one, including peanut ice cream, taro paste, and toppings.

A solo cup of sesame-flavored ice cream, with abundant toppings.

A personal taro-flavored ice cup, containing taro paste and taro balls.

A personal sesame-flavored ice cup, containing sesame paste and white jade tangyuan.

Warm purple rice red bean soup, slow-cooked to a thick and creamy consistency, rich in nutrients.

Purple rice red bean soup with chewy handmade taro balls for added texture.

Purple rice red bean soup with soft white jade tangyuan.

The most abundant purple rice red bean soup, including stuffed sesame tangyuan, taro balls, and white jade tangyuan.

Traditional handmade tofu pudding with creamy soft peanuts, drizzled with hand-stirred brown sugar syrup.

Traditional handmade tofu pudding with chewy pearl boba.

Tofu pudding with taro balls, pearl boba, and pearl barley, featuring abundant toppings.

Tofu pudding with white jade tangyuan, peanuts, and pearl barley.

Enjoy the silky textures of both tofu pudding and smooth grass jelly at once, paired with chewy taro balls.

Tofu pudding with three kinds of chewy round toppings: taro balls, white jade tangyuan, and pearl boba.

Soy milk replaces sugar water as the base, paired with creamy red bean paste and tofu pudding for a rich soy flavor.

Tofu pudding with a rich soy milk base, paired with chewy taro balls and pearl barley.

The ultimate treat for taro enthusiasts: rich soy milk tofu pudding with taro paste and taro balls.

White fungus soup (wood ear mushroom) stewed with red dates and rock sugar, rich in collagen, refreshing and healthy.

Nourishing white fungus soup with creamy red bean paste.

Nourishing white fungus soup with chewy taro balls.

A rich white fungus soup with abundant toppings, including taro balls, white jade tangyuan, and pearl barley.

Homemade raw taro balls, frozen for purchase and cooking at home.

Homemade raw white jade tangyuan, frozen for convenient enjoyment at home.

Large cup of peanut milk ice cream, perfect for taking home and enjoying slowly.

Large cup of sesame milk ice cream, suitable for takeout.

Rich and smooth almond tea, small bottle.

Rich and smooth almond tea, family-size bottle.

Order a scoop of rich peanut milk ice cream.

Order a scoop of rich sesame milk ice cream.

Add three stuffed sesame tangyuan.

Add handmade taro ball topping.

Add white jade tangyuan topping.

Add ginger juice for a spicy and warming touch.

Add soft peanut topping.

Add pearl boba topping.

Add pearl barley topping.

Add creamy taro balls.

Add sugarcane shaved ice base.