하인선생 감일
하인선생 감일
Lunch Course
A lunch course composed of practical menus Per person | Available for 2 or more people | Including weekends and holidays From 11:30 AM to 3:00 PM
Lunch Set
런치 정식
Crab Roe and Mushroom Soup Assorted Braised Seafood Kkanpunggi Seafood and Vegetable Stir-fry Handmade Mugwort Flower Buns Meal (Jajangmyeon or Sichuan Style Gismyeon) Dessert
A lunch set menu featuring a variety of Chinese dishes. Includes soup, stir-fried seafood, fried chicken, steamed buns, and a choice of noodles.
₩25,000~
Lunch Course
런치 코스
Crab Roe and Scorched Rice Soup Braised Assorted Seafood with Red Sauce Kkanpunggi Sweet and Sour Small Shrimp Seafood and Vegetable Stir-fry Handmade Mugwort Flower Buns Meal (Jajangmyeon or Sichuan Style Gismyeon) Dessert
A lunch course offering a selection of popular Chinese dishes. Includes crab soup, seafood and meat stir-frys, shrimp, and a noodle meal.
₩32,000~
Lunch Special
런치 스페셜
Crab Roe and Seaweed Soup Braised Shark Fin with Red Sauce Almond Cream Shrimp Fresh Pork Tangsuyuk Stir-fried Beef with Peppers Handmade Mugwort Flower Buns Meal (Jajangmyeon or Sichuan Style Gismyeon) Dessert
A special lunch course with premium dishes like shark fin, cream shrimp, and fresh pork tangsuyuk. Includes soup, main dishes, and a meal.
₩45,000~
Dinner Course
Hainseonsaeng's carefully selected premium course menu Per person | Available for 2 or more people | Including weekends and holidays
Ha (River) Course
河(하)코스
Crab Roe and Scorched Rice Soup Braised Assorted Seafood with Red Sauce Kkanpunggi Sweet and Sour Small Shrimp Seafood and Vegetable Stir-fry Handmade Mugwort Flower Buns Meal (Jajangmyeon or Sichuan Style Gismyeon) Dessert
A dinner course featuring crab soup, assorted stir-fried dishes, shrimp, and noodles. A balanced meal with a variety of flavors.
₩36,000~
Er (Person) Course
儿(인)코스
Seaweed Scorched Rice Soup Three Cold Appetizers Braised Shark Fin with Snow Sauce Sweet and Sour Medium Shrimp Yurin-gi Stir-fried Beef with Peppers Handmade Mugwort Flower Buns Meal (Jajangmyeon or Sichuan Style Gismyeon) Dessert
A premium dinner course including seaweed soup, cold appetizer plate, shark fin, chili shrimp, and fried chicken with soy sauce.
₩55,000~
Xuan (Proclaim) Course
宣(선)코스
Seafood Scorched Rice Soup Braised Abalone with Yang-style Sauce Crab Roe Shark Fin Prosperous Shrimp Shiitake Mushrooms with Fish-Fragrant Sauce Stir-fried Bamboo Shoots and Garlic with Vegetables Sichuan Style Soft Shell Crab Meal (Jajangmyeon or Sichuan Style Gismyeon) Dessert
A luxurious dinner course featuring seafood scorched rice soup, abalone, shark fin, cream shrimp, and soft shell crab.
₩75,000~
Sheng (Raw) Course
生(생)코스
Kamtte and Mushroom and Abalone Soup Steamed Whole Shark Fin Jian Fu Bao Oolong Sea Cucumber Noble Soft Shell Crab Soy Braised Abalone with Bean Sprouts Peking Duck or Mongolian Beef Meal (Jajang or Sichuan Style Gismyeon) Dessert
The highest tier dinner course with delicacies like whole shark fin, abalone, sea cucumber, and a choice of Peking Duck or Mongolian Beef.
₩95,000~
Signature Dishes
Hainseonsaeng's Top 20 Signature Dishes
Fresh Pork Tangsuyuk
生한돈 탕수육
Hainseonsaeng's signature dish made with premium fresh pork, fried and seasoned with a sweet and sour sauce and vegetables.
Crispy deep-fried pork coated in a sweet and sour sauce. Made with premium fresh Korean pork. A classic and popular Korean-Chinese dish.
₩32,000~
Five-Spice Braised Beef
오향장육
A beef appetizer with a unique aroma and flavor of five spices.
Sliced beef boiled with five-spice powder, served cold. Savory and aromatic with a firm texture. Typically enjoyed as an appetizer.
₩42,000~
Yurin-gi
유린기
Spicy balsamic special sauce with fresh chicken thigh and chili flakes, nuts. A spicy and sour Sichuan-style chicken dish.
Deep-fried chicken served with a spicy and sour soy-based sauce. Garnished with fresh vegetables and peppers. Crispy on the outside and juicy inside.
₩32,000~
Balsamic Kkanpunggi
발사믹 깐풍기
Spicy garlic fried chicken glazed with a balsamic-infused sauce. Sweet, sour, and spicy flavors combined. A unique twist on the traditional Kkanpunggi.
₩32,000~
Peking Duck
북경오리
Peking Duck, famous for its thin, crispy skin. Served with thin pancakes, scallions, cucumber, and sweet bean sauce. Rich and savory flavor.
₩65,000~
Seafood Scorched Rice Soup
해물누룽지탕
A savory soup with assorted seafood and vegetables poured over crispy scorched rice. The rice sizzles when the hot soup is added. Comforting and flavorful.
₩53,000~
Jian Fu Bao
전가복
A seafood dish filled with a variety of the finest ingredients from land and sea.
A premium stir-fry featuring high-quality seafood and vegetables. Known as 'Happy Family', it symbolizes luck and fortune. Rich in umami and natural flavors.
₩63,000~
Shrimp Stuffed Eggplant with Fish-Fragrant Sauce
어향가지새우
Hainseonsaeng's signature eggplant dish, made with shrimp paste stuffed into eggplant and seasoned with Sichuan-style fish-fragrant sauce.
Fried eggplant stuffed with minced shrimp, tossed in a spicy and sweet fish-fragrant sauce. Soft texture with a savory filling.
₩32,000~
Cream Medium Shrimp
크림 중새우
Medium-sized shrimp deep-fried and coated in a rich, sweet cream sauce. Creamy and savory with a slight crunch.
₩39,000~
Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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