본죽 사가정역점

A hearty nourishing porridge made with abalone, known as the 'ginseng of the sea', characterized by its savory and mild taste.

A porridge with a deeper flavor and chewier texture than regular abalone porridge, by increasing the amount of abalone.

A premium nourishing porridge that maximizes the flavor of abalone by adding it generously.

A porridge boiled with abalone intestine, resulting in a deep green color and the profound, rich aroma of the sea.

A menu item that adds more abalone meat to abalone intestine porridge for enhanced nutrition and taste.

A premium nourishing food excellent for energy recovery, generously filled with abalone and its intestine.

Enjoy a luxurious aroma and flavor by adding truffle oil, one of the world's three delicacies, to abalone porridge.

A premium menu item that allows you to enjoy a richer flavor by increasing the amount of abalone in the truffle abalone porridge.

A special porridge with added flavor and texture, topped with East Sea snow crab meat on soft porridge.

A menu item where you can feel the rich taste of crab meat by adding more snow crab meat.

A special porridge filled with the taste of the sea, generously topped with snow crab meat.

A nourishing porridge made with fragrant Neungi mushrooms and chicken, with an excellent deep aroma and taste.

A nourishing food that can be enjoyed more richly and satisfyingly by adding more Neungi mushrooms and chicken.

Made by boiling chicken and abalone, representative nourishing ingredients, it is excellent for restoring vitality.

A nourishing porridge with a samgyetang flavor, made by boiling chicken, ginseng, and jujubes.

A popular menu item that captures both taste and nutrition by adding sweet and savory bulgogi and chewy octopus.

The most popular porridge, made with minced beef and assorted vegetables, offering a good nutritional balance.

A mild and smooth taste created by the harmony of savory beef and fragrant mushrooms.

A mild and easily digestible porridge made with beef and seaweed.

A refreshing and savory seafood porridge made with fresh Tongyeong oysters and mushrooms.

Enjoy a more refreshing and rich taste by adding more oysters to the Tongyeong Oyster Mushroom Porridge.

A porridge with a good texture and savory taste, made with plump shrimp meat, loved by children too.

Enjoy the rich savory flavor and plump texture of shrimp with plenty of shrimp meat.

A porridge characterized by a refreshing and clean taste, made with various seafood such as octopus and shrimp.

Enjoy the refreshing taste of the sea even more intensely with an abundance of various seafood.

A vegetable porridge made with 7 kinds of assorted vegetables, it is clean, mild, and easy to digest.

A savory and satisfying porridge made with lean tuna and vegetables.

A spicy and refreshing porridge made with chewy octopus and spicy kimchi, also good for hangovers.

An exotic jjamppong-flavored porridge made with various seafood and bean sprouts, with a spicy and fiery stir-fried flavor.

Enjoy the soft and fragrant taste of the sea with fresh seaweed and oysters from clean waters.

A satisfying meal menu that captures the spicy and rich flavor of Yukgaejang.

The most basic and mild porridge made by boiling rice for a long time, suitable for those with sensitive stomachs.

A special porridge made by finely grinding ripe sweet pumpkin and boiling it, with a smooth and sweet taste.

A savory and rich red bean porridge made in the traditional way, with chewy glutinous rice balls.

A smooth and sweet porridge made from finely ground red beans, good as a meal replacement or dessert.

A healthy porridge made from ground mung beans, which is savory and mild, and helps to lower body heat.

A premium traditional porridge made with plenty of Gapyeong pine nuts, offering a rich savory aroma and taste.

A black food porridge made with ground black sesame seeds, known for its strong savory flavor and rich nutrition.