본스테이크

An oil pasta flavored with garlic and olive oil. Characterized by its spicy taste.

A refreshing and savory pasta with plenty of fresh clams. It is cooked spicy.

A pasta stir-fried with various seafood in olive oil. With added spiciness.

A pasta with savory pollack roe and savory oil. It has a spiciness that cuts through richness.

A pasta with fresh seafood in a refreshing tomato sauce.

A pasta with seafood in a smooth rosé sauce, a mix of tomato and cream sauce.

A tomato pasta with a fiery spicy flavor from hot peppers.

A spicy pasta with bacon and tomato sauce.

A dish with cream pasta served inside a round bread. It's a delicacy to dip the bread in the cream sauce.

A rich and creamy pasta with plump shrimp.

A traditional-style cream pasta topped with egg yolk for maximum richness.

A cream pasta with a rich gorgonzola cheese flavor.

A dish baked in the oven with plenty of cheese on top of pasta. The stretchy cheese is exquisite.

A risotto with the chewy texture of barley, savory cream sauce, and shrimp.

A rice dish made with various seafood, stir-fried spicy.

A savory stir-fried rice with minced beef. Also suitable for children.

A pasta with wide noodles in a spicy cream sauce. Characterized by its rich and deep flavor.

A basic salad with fresh vegetables and house dressing.

A salad with finely chopped assorted ingredients plated side by side.

A Caprese-style salad harmonizing fresh tomatoes and mozzarella cheese.

A salad with grilled chicken, romaine lettuce, and Caesar dressing.

An authentic Italian pizza topped with tomato sauce, mozzarella cheese, and basil.

A pizza with a rich gorgonzola cheese flavor, which can be enjoyed with honey for a sweet and salty combination.

A pizza topped generously with fresh arugula.

A classic pizza topped with savory pepperoni.

A steak from the ribeye cut attached to the bone, boasting an impressive size and rich juices.

A steak that allows you to enjoy both tenderloin and sirloin simultaneously, centered around a T-shaped bone.

A steak similar to T-bone but with a bone shape closer to an 'I'.

Premium grilled lamb with a rich texture and abundant flavor.

A beef tenderloin steak with low fat and a very tender texture.

The restaurant's signature steak, available at a reasonable price.

A steak from the chuck flap tail, known for its juicy texture and chewy bite.

A generous set menu including Tomahawk steak, pasta, salad, and drinks.

A practical set menu featuring T-bone steak as the main dish.

A set where you can enjoy I-bone steak and various dishes together.

A set menu featuring premium grilled lamb as the main dish.

A popular set menu featuring tenderloin steak as the main dish.

A set menu offering chuck flap tail steak, pasta, and salad at an affordable price.

A side dish of smoothly prepared mashed potatoes.

Crispy fried french fries.

Grilled asparagus with a smoky flavor. Great as a side for steak.

A refreshing carbonated drink.

A carbonated drink with a refreshing lemon-lime flavor.

A carbonated drink with orange flavor.

A carbonated drink with a rich grape flavor.

A carbonated drink with citrus flavor.

Sweet orange juice.

A refreshing and slightly bitter ade flavored with our homemade grapefruit syrup.

A refreshing and crisp ade made with fresh lemon.

An ade with the sweet and sour taste of passion fruit.

Korea's representative lager beer. It has a great refreshing taste.

A Korean beer with a rich malt flavor.

A famous American lager beer. Characterized by its smooth finish.

A crisp and refreshing Korean lager beer with strong carbonation.

Korean distilled soju.

A Hawaiian beer, a golden ale with a subtle tropical fruit aroma.

An Irish stout characterized by its rich and creamy foam.

A French wheat beer with hints of orange peel and coriander.

Freshly poured Cass draft beer.

A white wine that can be enjoyed with a light drink.

A red wine that can be enjoyed with a light drink.

A wine cocktail sweetened and aged with fruit.