川江号子 Saveur du Sichuan






Restaurant offering Chongqing chicken pot specialties and Sichuan dishes.
HOUSE SPECIAL DISHES. 本店特别推出.
Chicken pot
Pot de poulet
With the pot and special sauce. Cooked just right to keep the chicken flavor. It's delicious. First, taste a pot of your choice, then you can ask for more hot chicken broth, to transform it into a Chinese fondue.
A Chongqing specialty served in a hot pot. Chicken is simmered in a rich, spicy sauce. Tender and flavorful, it is eaten as is before adding broth to make it a fondue.
Crab pot
Pot de crabe
Crab hot pot prepared with Chinese spices. Rich and umami flavor.
Shrimp pot
Pot de crevette
Shrimp hot pot simmered in a flavorful and spicy sauce.
Spicy tripe pot
Pot de tripe au piment
Tripe hot pot simmered with chili. Pleasant chewy texture and very strong flavor.
Pork rib pot
Pot de côtes de porc
Tender pork rib hot pot, cooked in a flavorful sauce.
Pork shank and corn pot
Pot de jarret de porc et maïs
Nourishing hot pot with pork shank and sweet corn. Milder and comforting flavor.
4 free hot pot ingredients (4 ingredients offered for the fondue).
Chinese cabbage
Chou chinois
Crunchy leaf vegetable, ideal for absorbing broth.
Vermicelli
Vermicelles
Thin transparent noodles that become soft in soup.
Little soy
Peu de soja
Dried tofu sheets, slightly rubbery and absorbent texture.
Black mushroom
Champignon noir
Mushrooms with a crunchy and gelatinous texture.
Fried tofu
Tofu frite
Fried tofu cubes, spongy to absorb sauce well.
Seaweed
Algues
Seaweed knots.
Knotted seaweed, iodized taste and firm texture.
Potatoes
Pommes de terre
Potato slices.
Green cabbage
Chou vert
Classic green vegetable for hot pot.
Rice-based noodles
Pâte à base du riz
Rice noodles.
Thick white rice noodles.
Fresh tofu
Tofu frais
Tender white tofu cubes.
Special Fried Rice & Noodles & Rice Noodles
Special Fried Rice
Stir-fried rice with vegetables
Riz sauté avec légumes
Wok-fried rice with a mix of seasonal vegetables. Simple and tasty.
Sichuan fried rice
Riz sauté sichuan
(pork, peas, egg, spicy)
Spicy Sichuan-style fried rice with pork, peas, and egg. A strong and fragrant taste.
Stir-fried rice with beef
Riz sauté avec boeuf
Classic fried rice with tender beef pieces.
Guangdong fried rice
Riz sauté guangdonais
Cantonese fried rice, generally mild with eggs and meat.
Stir-fried rice with shrimp
Riz sauté avec crevettes
Fried rice with shrimp.
Cold drink
Coca-cola
Coca-cola
33cl
Sparkling and sweet cola soda.
Fanta
Fanta
33cl
Sparkling orange-flavored soda.
Sprite
Sprite
33cl
Sparkling lemon-lime soda.
Iced infusion
Infusion glacé
Wong Lo Kat (33cl)
Sweet and refreshing Chinese herbal iced tea (Wong Lo Kat).
Soy milk
Lait de soja
33cl
Sweet and creamy soy-based drink.
Aloe juice
Jus d'aloes
Sweet juice containing aloe vera pulp.
Coconut juice
Jus de coco
Coconut milk drink, sweet and fragrant.
Orange juice
Jus de orange
Orange juice.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
3.9
925 customers praised this place. (Google)
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