Ōiwa Shokudō












At Ōiwa Shokudō, we serve meals and curries as exquisite dishes. To maximize the natural flavors of the ingredients, our chefs personally select spices and prepare them with great care and time.
Japan, 〒167-0053 Tokyo, Suginami City, Nishiogiminami, 3 Chome−24−1 西荻マイロード内
18:00-22:00 (21:00 Last Order)
Meals: South Indian Set-Style Curry Plate
ミールス 南インド定食スタイルのカレープレート
A curry plate inspired by South Indian meals. Each curry can be enjoyed individually, or mixed together over rice for a different flavor. Served with sambar, rasam, side dishes, and papad.
A set meal inspired by South Indian thali, allowing you to enjoy several curries and side dishes at once. It is common to mix curries with rice.
Biryani: Indian Spicy Pilaf
ビリヤニ インドのスパイシーな炊き込みご飯
Ōiwa Shokudō's biryani is an Indian pilaf made with fragrant basmati rice, carefully cooked. The spiciness can be adjusted to your preference. Served with raita and side dishes.
An Indian pilaf made by carefully cooking fragrant basmati rice with meat, vegetables, and spices. It tastes even better when eaten with yogurt sauce raita.
Biryani & Meals Enjoy both meals and biryani
ビリヤニ・ミールス ミールスとビリヤニの両方が楽しめる
A luxurious set that allows you to enjoy both meals and biryani at once. Served with sambar, rasam, raita, side dishes, and papad.
A luxurious set that allows you to enjoy both the traditional South Indian meal plate and fragrant biryani at once. You can savor various flavors and textures simultaneously.
Ōiwa Shokudō Special Side Dish Meal Plate
大岩食堂 特製おかず付きミールスプレート
We deliver the rich food culture of authentic India with Ōiwa Shokudō's unique meal plates. Enjoy spice dishes to your heart's content with two types of plates to choose from. Veg is a vegetarian dish centered on vegetables, and Non-Veg includes meat and fish, each with its own distinct charm.
A special meal plate offered by Ōiwa Shokudō. Both vegetarian and non-vegetarian options are available, with each plate featuring different side dishes.
A colorful array of exquisite dishes! Enjoy a la carte with wine.
Assortment of Various Appetizers
おつまみ色々盛り合わせ
Spicy lamb skewers, pork confit, liver achar, pagan barta, grilled corn, carrotラペ, salad, homemade focaccia.
A platter that allows you to enjoy various appetizers at once. Perfect as a starter with wine or other alcoholic beverages. Contents change seasonally.
Assortment of 3 types of Achar
アチャール3種類の盛り合わせ
Liver, soft-boiled egg, water eggplant.
A platter of 3 types of Indian pickles (achar). Characterized by their sour and spicy taste, they are appetizing.
Assortment of 2 Spicy Chicken Dishes
スパイシチキン2種盛り合わせ
Pagan barta, grilled corn, carrotラペ. Tandoori-style chicken tikka, chicken malai tikka.
A platter of two types of spicy chicken dishes. Enjoy the rich spices and tender chicken.
Achar
アチャール
Pickles marinated in oil and spices, essential for Indian cuisine. The sour and spicy taste stimulates the appetite.
Hinadori Liver
日南どりレバー
A dish made with Hinadori (from Miyazaki Prefecture) liver. It has a rich flavor and pairs excellently with spices.
Water Eggplant
水ナス
A dish made with fresh water eggplant. It has a refreshing taste and is perfect as a palate cleanser.
Soft-boiled Egg
半熟卵
Soft-boiled egg with a runny yolk. Adding it to curry or other dishes enhances the flavor and richness.
Daikon Ulgai
大根のウールガイ
South Indian-style pickled daikon radish, marinated with spices. Characterized by its crisp texture and refreshing spiciness.
Lamb Ghee Roast
ラム肉のギーロースト
Australian lamb rump, grilled with ghee and a spicy kick (limited quantity).
A dish of Australian lamb roasted richly with ghee (clarified butter) and spices. A fragrant and juicy dish.
Spicy Lamb Skewers
スパイシーなラム串
(2 skewers)
Lamb skewers marinated in a spicy sauce and grilled. Enjoy the fragrant aroma and juicy meat.
Spicy Grilled Edamame
スパイシーな焼き枝豆
Domestic edamame finished with spicy powder and mustard oil.
A dish of domestic edamame stir-fried with spicy seasonings and mustard oil. Flavorful and perfect as a snack with beer or other drinks.
Ōiwa Shokudō's Grilled Tororo
大岩食堂の焼とろろごし
Ōiwa Shokudō's grilled tororo is addictive.
A unique Ōiwa Shokudō dish of grilled tororo (grated yam). Characterized by its fragrant aroma and unique sticky texture.
Please feel free to ask our staff at your table.
Rice Small
ご飯 小
Small portion
A small portion of rice. Perfect for eating with curry or side dishes.
Rice Medium
ご飯 中
Regular
Regular portion of rice. Pairs well with various dishes and is a staple of meals.
Rice Large
ご飯 大
Large portion
A large portion of rice. Recommended for those who want to eat a lot or enjoy a hearty meal.
Achar
アチャール
Indian-style pickles
Indian-style pickles. Characterized by their sour and spicy taste, they serve as an accent to enhance the flavor of curry.
Soft-boiled Egg
半熟卵
Soft-boiled egg with a runny yolk. Adds richness and mellowness when added to curry or biryani.
Daikon Ulgai
大根のウールガイ
Pickled daikon radish
South Indian-style pickled daikon radish, marinated with spices. Characterized by its crisp texture and refreshing spiciness.
Lunch Masala Chai
ランチ マサラチャイ
Lunchtime Only
A sweet milk tea with fragrant spices, available only during lunchtime. A warm drink perfect after a meal.
Masala Chai (Hot/Iced)
マサラチャイ (Hot/Iced)
Sweet milk tea with spices
A sweet and rich milk tea flavored with spices like cardamom and ginger. Can be enjoyed hot or iced.
Spice Coke
スパイスコーク
A soda drink with spices, gentle on the mind and body. Like lassi, it's made fresh daily and is delicious enough to surprise people in southern Georgia.
Original cola with homemade spices. It has a refreshing and deep flavor, different from regular cola.
Spice Cola
スパイスコーラ
Slightly aromatic.
Original cola with homemade spices. It has a refreshing finish and a subtle hint of spice, different from regular cola.
Flavor Lassi
フレーバーラッシー
Seasonal Fruits
A sweet and rich yogurt drink made with seasonal fruits. Enjoy the fruity flavors that change with the season.
Lassi
ラッシー
Spiced Yogurt Drink
A classic Indian yogurt drink. Sweet and sour, it is perfect for soothing the spiciness of curry.
Chai
チャイズ
Homemade Rich Chai
Homemade rich chai served as dessert. The combination of sweet, reduced spices and milk enhances post-meal satisfaction.
Authentic Ōiwa Shokudō taste at home.
Ulgai (Achar)
ウールガイ (アチャール)
South Indian-style pickled dish, ulgai. Characterized by its sourness and spiciness, it is perfect as a side dish for rice or curry.
Veggie Patty
ベジパテ
A paste based on vegetables. Can be spread on bread or used as a hidden flavor in dishes.
Spice Oil
スパイスオイル
A flavorful oil infused with various spices. Can be used as a finishing oil or dressing for dishes.
Ōiwa Shokudō's All-Purpose Sauce
大岩食堂の万能ソース
Ōiwa Shokudō's original all-purpose sauce. Characterized by its deep richness and umami that goes with any dish.
Ōiwa Shokudō's Spice Garlic Oil
大岩食堂のスパイスガーリックオイル
Ōiwa Shokudō's original oil, flavored with spices and garlic. Its fragrant and appetizing flavor is perfect for stir-fries and pasta.
Homemade Butter
自家製バター
Butter made in-house. Rich in flavor, it enhances the taste of bread and dishes when served alongside.
Achar
アチャール
Indian-style pickles. Vegetables and fruits are pickled in spices and oil, characterized by their sourness and spiciness.
Bean-filled Medium
豆まみれ中
A nutritious dish made with a generous amount of various beans. Can be enjoyed with rice or bread.
Please choose your desired number of curries for the biryani and meal plate. The price listed is an additional charge.
Chettinad Lamb Curry
チェティナード ラムカレー
Australian lamb. A curry with lamb finished with rich, fragrant spices and a tender texture.
Chettinad-style curry made with Australian lamb. Characterized by its fragrant spices and tenderly simmered lamb.
Pincho Tuna Fish Masala
ピン長マグロのフィッシュマサラ
Wakayama Prefecture's Pincho Tuna. A fish curry with a rich tomato base and chili kick.
Fish curry made with Pincho tuna from Wakayama Prefecture. A rich, tomato-based curry with a chili kick.
South Indian Chicken Curry
南インド風チキンカレー
A classic chicken curry made with Miyazaki Prefecture's Hinadori thigh meat in a simple tomato-based spice blend.
A classic South Indian-style chicken curry made with Miyazaki Prefecture's Hinadori thigh meat. A standard flavor with a simple yet deep spice profile on a tomato base.
Winter Melon Soup Curry
冬瓜のスープカレー
The thick soup of tomatoes and spices, with a refreshing taste, is perfect for a summer body tired from the heat.
Soup curry with winter melon. A comforting bowl with the deep umami of tomatoes and spices, perfect for a body tired from the summer heat.
Okra and Molokhia Mung Dal Curry
オクラとモロヘイヤ入りムングダルカレー
Gentle Curry with Vegetables and Mung Beans
A mild curry made with okra, molokhia, and moong beans. A healthy dish where the umami of the vegetables melts in.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
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Japan, 〒167-0053 Tokyo, Suginami City, Nishiogiminami, 3 Chome−24−1 西荻マイロード内
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