HALAL MASTER CHICKEN SHIBUYA




MASTER CHICKEN / 颜大师 全て税込価格 (All prices include tax) 全品辛さ選択できます (Spiciness can be selected for all items)
J+R Side J Bldg., 地下1階, 33-10 Udagawacho, Shibuya, Tokyo 150-0042, Japan
マスターチキンバーガー (Zinger Burger)
マスターチキンバーガー (Zinger Burger)
香脆鸡腿堡 単品 ¥780 全品辛さ選択できます
A crispy fried chicken burger, known as the Zinger Burger. The chicken fillet is seasoned and fried to a golden crunch. Spiciness level can be customized.
てりあげチキンバーガー (New Orleans Chicken Burger)
てりあげチキンバーガー (New Orleans Chicken Burger)
奥尔良鸡腿堡 / 照り焼きチキンバーガー 単品 ¥780 全品辛さ選択できます
A chicken burger featuring a savory glazed chicken patty, similar to Teriyaki style. The flavor balances sweet and salty notes. Spiciness level can be customized.
ドラゴンツイスター (Dragon Twister)
ドラゴンツイスター (Dragon Twister)
老北京鸡肉卷 / アジアンツイスター (Asian Twister) 単品 ¥650 全品辛さ選択できます
A tortilla wrap filled with fried chicken, vegetables, and a savory sauce similar to Peking duck sauce. Offers a taste inspired by traditional Beijing cuisine.
メキシカンツイスター (Mexican Twister)
メキシカンツイスター (Mexican Twister)
墨西哥鸡肉卷 単品 ¥650 全品辛さ選択できます
A tortilla wrap with fried chicken and Mexican-inspired flavors. Typically includes fresh lettuce and a spicy or tangy salsa-style sauce.
ソーセージあげ (Deep Fried Sausage)
ソーセージあげ (Deep Fried Sausage)
脆皮肠
Crispy deep-fried sausages. Savory and snappy texture.
フライドポテト (French Fries)
フライドポテト (French Fries)
炸薯条
Classic potato fries, fried until golden and crisp. A standard side dish.
中華風きしめん (Chinese Style Cold Noodles / Liangpi)
中華風きしめん (Chinese Style Cold Noodles / Liangpi)
凉皮
Liangpi (Cold Skin Noodles) is a traditional Chinese dish. Flat, transparent noodles served cold with a spicy, savory, and sour sauce, often topped with cucumber.
エリンギあげ (Fried Eryngii Mushroom)
エリンギあげ (Fried Eryngii Mushroom)
炸杏鲍菇
Deep-fried Eryngii (King Oyster) mushrooms. Crunchy on the outside with a meaty mushroom texture inside.
QQ骨付きチキンあげ (QQ Bone-in Chicken)
QQ骨付きチキンあげ (QQ Bone-in Chicken)
QQ鸡架
Fried chicken frames (bones with some meat). A popular snack for gnawing on the flavorful seasoned meat attached to the bones.
贅沢マスターチキン (Luxury Master Chicken)
贅沢マスターチキン (Luxury Master Chicken)
脆皮整鸡
A whole fried chicken with crispy skin. Juicy and sharable, served as a luxurious platter.
マスターチキンももあげ (Master Chicken Thigh)
マスターチキンももあげ (Master Chicken Thigh)
脆皮鸡腿
Deep-fried chicken thigh. Tender dark meat with a crispy coating.
マスターチキンウィング (Master Chicken Wing)
マスターチキンウィング (Master Chicken Wing)
脆皮鸡翅
Deep-fried chicken wing. Crispy skin and juicy meat.
マスターチキンささみあげ (Master Chicken Tender)
マスターチキンささみあげ (Master Chicken Tender)
秘制鸡柳
Fried chicken tenders (fillet strips). Boneless and easy to eat with a special seasoning.
スパイシーチキンささみあげ (Spicy Chicken Tender)
スパイシーチキンささみあげ (Spicy Chicken Tender)
上海鸡柳
Spicy version of the fried chicken tenders. Seasoned with chili for a kick.
てりあげチキンウイング (Teriage Chicken Wing)
てりあげチキンウイング (Teriage Chicken Wing)
奥尔良鸡翅
Chicken wing with a savory glaze (Teriage/New Orleans style). Flavor is sweet and salty.
てりあげチキンネック (Teriage Chicken Neck)
てりあげチキンネック (Teriage Chicken Neck)
奥尔良鸡脖
Chicken neck meat with savory glaze. A popular snack part for those who enjoy picking meat off the bone.
てりあげ軟骨 (Teriage Cartilage)
てりあげ軟骨 (Teriage Cartilage)
掌中宝
Chicken soft bone (cartilage) with savory glaze. Crunchy texture.
てりあげ手羽先 (Teriage Chicken Tip/Wing)
てりあげ手羽先 (Teriage Chicken Tip/Wing)
奥尔良鸡翅尖
Chicken wing tips or parts with savory glaze.
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