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Italian-style pasta served with chicken in a tomato-based sauce. The sauce contains pork and beef ingredients for a rich, savory flavor.

Pasta served with scallops in a creamy Carbonara sauce. Rich and milky, typically made with egg, cheese, and cured pork.

Pasta with chicken tossed in green pesto sauce. The sauce features aromatic basil, garlic, and cheese.

Pasta served with scallops in a Mentaiko (spicy cod roe) sauce. A fusion dish with a creamy texture and savory seafood flavor.

Pasta with scallops and black truffle sauce. Distinguished by the strong, earthy aroma of truffles.

A standard carbonated soft drink. Sweet, fizzy, and refreshing.

A bottled beverage. Typically refers to bottled soft drinks or tea.

Bottled drinking water.