Yoshinoya Asagaya

A set of grilled beef kalbi set meal and a pork rice bowl. Enjoy the taste of both meats.

A combination of grilled beef kalbi and Gyudon (beef bowl) toppings. Recommended for those who want to fully enjoy beef.

A set with Gyudon (beef bowl) toppings and Butadon (pork bowl) toppings served separately on plates. Perfect for enjoying with rice.

A set with Gyudon (beef bowl) toppings on a plate and Butadon (pork bowl) in a bowl. Enjoy different meat bowls and toppings.

A hearty set meal where you can choose beef slices and another side dish. Free refills and extra rice are available, making it perfect for when you want to eat until you're full.

A representative Japanese rice bowl dish with thinly sliced beef and onions simmered in a special sweet and savory sauce. Generously served over rice for a quick and delicious meal.

A rice bowl dish with pork simmered in a special sauce, served over rice. Characterized by the distinct umami of pork, different from beef, it has a robust flavor.

A beef bowl topped with a soft-boiled egg and a runny egg. The exquisite combination of sweet and savory beef and mild egg can be enjoyed both visually and texturally.

A rice bowl with grilled beef seasoned with a special sauce, served over rice. The savory aroma of yakiniku and the umami of the sauce stimulate the appetite.

A rice bowl with fatty beef kalbi, grilled to a savory aroma and finished with a sweet and savory sauce. The juicy meat flavor pairs well with rice.

A rice bowl with pork stir-fried in a salt sauce and green onions, offering a refreshing taste. The salty flavor and the aroma of green onions enhance the umami of the pork.

A rice bowl with fatty pork kalbi stir-fried in a green onion salt sauce. The combination of savory pork and green onion salt whets the appetite and goes well with rice.

A beef bowl topped with green onions and a soft-boiled egg. The runny egg and crisp green onions mellow and enhance the flavor of the beef bowl.

A rice bowl topped with savory grilled beef kalbi served on a hot plate. The piping hot, juicy kalbi and special sauce blend perfectly with the rice, whetting your appetite.

A rice bowl with grilled beef yakiniku served on a hot plate. Characterized by the savory aroma of the meat and the special sweet and savory sauce, it's a dish that goes well with rice.

A set meal with beef slices and barley-mixed rice topped with grated tororo yam. The stickiness of the tororo and the umami of the beef slices harmonize for a refreshing meal.

A set meal with pork slices served on a plate, enjoyed with barley rice topped with tororo. The robust flavor of the pork and the gentle texture of the tororo create a delightful balance.

A barley and tororo gozen with thick-cut, savory grilled beef tongue. We recommend enjoying it with barley rice topped with tororo and the beef tongue.

A hot pot dish with beef and vegetables (napa cabbage, onion, leek) simmered in a special warishita sauce. Typically eaten by dipping in raw egg, it is hot and warms the body.

A set meal with Gyudon (beef bowl) toppings served on a plate, accompanied by rice, miso soup, and a small side dish. Enjoy it with rice or as a side dish. Choose your preferred small side dish.

A set meal with Butadon (pork bowl) toppings served on a plate, accompanied by rice, miso soup, and a small side dish. A dish where you can fully savor the umami of the pork. Choose your preferred small side dish.

A set meal featuring savory grilled beef kalbi as the main dish. Served with rice, miso soup, and a small side dish. The juicy kalbi pairs perfectly with rice. Choose your preferred small side dish.

A set meal featuring savory grilled pork as the main dish. Served with rice, miso soup, and a small side dish. Characterized by its sweet and savory sauce and the rich flavor of pork. Choose your preferred small side dish.

A set meal featuring pork stir-fried with green onion and salt sauce, with green onions as the main ingredient. The refreshing salty flavor and the aroma of green onions stimulate the appetite. Served with rice, miso soup, and a small side dish. Choose your preferred small side dish.

A set meal with pork kalbi stir-fried in a green onion salt sauce. The combination of juicy pork kalbi and refreshing green onion salt is exquisite. Served with rice, miso soup, and a small side dish. Choose your preferred small side dish.

A set meal with beef slices simmered in a rich, runny egg. Served with rice and miso soup. Features a combination of sweet and savory beef and mild egg.

A set meal with beef served on a hot plate as the main dish. Served with rice and miso soup. The savory kalbi and special sauce pair well with rice.

A set meal with grilled beef yakiniku served on a hot plate as the main dish. Served with rice and miso soup. Characterized by the savory aroma of the meat and the special sweet and savory sauce.

A menu where you can create your own set meal by adding your favorite ingredients to a base of rice and soup. Enjoy various combinations.

A raw egg. It can be mixed into rice bowls or set meals to create a milder flavor.

A soft-boiled egg with a runny yolk. Popular as a topping for rice bowls, ramen, curry, etc.

Finely shredded cheddar cheese. Melts when added to hot rice bowls or curries, adding richness and a mellow flavor.

An extra portion of Gyudon (beef bowl) toppings. Recommended for those who want to eat plenty of meat.

Finely chopped green onions. Adding them to rice bowls or soups provides flavor and a crisp texture.

Kimchi, a fermented food characterized by its spiciness and sourness. Perfect as a side for rice or to cleanse your palate, it stimulates your appetite.

Pickled vegetables. Its refreshing taste is perfect for a break between bites.

Finely shredded red pickled ginger. Adding it to rice bowls like Gyudon provides a refreshing flavor and texture.

A traditional Japanese soup based on miso, a fermented soybean paste. Simple ingredients create a deep umami flavor and warmth.

Miso soup with plenty of clam broth. Characterized by the rich flavor of clams, it is concentrated with the umami of seafood.

Miso soup with plenty of pork, burdock root, and daikon radish. A hearty and nutritious soup that warms the body.

A small salad made with fresh vegetables. Choose your dressing for a break between bites or to supplement your nutrition.

Yoshinoya's freshly cooked rice. Can be ordered separately and is convenient as a side dish for other meals or when you want extra rice.

A traditional Japanese fermented soybean food with a unique sticky texture and flavor. Commonly eaten over rice, it is highly nutritious.

Grated yam. It has a smooth texture and a refreshing taste when eaten over barley rice.

Chicken pieces seasoned, coated, and deep-fried. Crispy on the outside and juicy on the inside, it's a popular dish for all ages.

A side dish of sweet corn mixed with mayonnaise. Popular with children, it can be used as a palate cleanser, a break between bites, or a small side dish.

A value set of salad that can be ordered with your main dish. Convenient for adding vegetables to your meal, and you can choose your dressing.

A value set of pickles that can be ordered with your main dish. Its refreshing taste serves as a good accent to your meal.

A value set of kimchi that can be ordered with your main dish. Characterized by its spiciness and sourness, it stimulates the appetite.

A salad made with a variety of fresh vegetables. Recommended as a healthy option or when you want to balance your meal.