Yakitori Derby

A course set with 5 skewers, an appetizer, and soup. Enjoy a little bit of everything the restaurant recommends.

A satisfying course including 8 skewers. Recommended for those who want to try various parts at once.

A system where the chef's recommended skewers are served sequentially until the customer says stop. You pay for the number of skewers eaten.

Chicken thigh meat. A standard yakitori with moderate fat and elasticity, offering a juicy taste.

Skewers of chicken and green onions alternated. The sweetness of the green onions pairs well with the umami of the chicken.

Chicken breast wrapped in skin. You can enjoy the crispy skin and the moist breast meat simultaneously.

Gizzard. Characterized by its unique crunchy texture, it becomes more flavorful the more you chew.

Chicken liver. It has a rich, creamy taste and a unique flavor.

Chicken neck meat. As it's a frequently moved part, the meat is firm, with a strong umami and plenty of fat.

Ground chicken formed into balls. Fluffy texture and excellent compatibility with the sauce.

Chicken cartilage. Characterized by its firm, crunchy texture, it's perfect as a snack with drinks.

Lean chicken breast with wasabi. A refreshing taste.

A rare cut between the wing and breast. You can enjoy both the umami of the skin and the juiciness of the meat.

Chicken skin. Crispy and fragrant on the outside, with the sweetness of the fat spreading in your mouth as you chew.

Chicken heart. Characterized by its firm, springy texture and rich, iron-like flavor.

This is pork belly from the brand pork, Kirishima Pork. The fat is sweet, juicy, and satisfying.

Pork belly seasoned with spicy mala spices. It's spicy and goes well with drinks.

Lettuce wrapped in pork and grilled. The crispness of the lettuce pairs well with the richness of the pork.

Skewers of pork wrapped around cherry tomatoes. The acidity and sweetness of the grilled tomatoes burst in your mouth. Please eat carefully as it is hot.

Mozzarella cheese wrapped in pork. The melted cheese is rich.

Skewers of medium-boiled egg wrapped in pork. The yolk flows out from the center.

Skewers of pork wrapped around maitake mushrooms. Enjoy the aroma and texture of maitake mushrooms.

Seasonal vegetables grilled over charcoal. The natural sweetness of the vegetables is enhanced.

Assortment of recommended grilled skewers.

A 7-dish assortment of Kyoto-style home cooking (obanzai). Enjoy various Japanese-style flavors in small portions.

Today's obanzai (Kyoto-style home cooking) served individually.

Fresh horse sashimi from Kumamoto Prefecture. Typically eaten with ginger and garlic soy sauce, it is sweet and has no gamey odor.

Lightly seared tataki of local chicken. Enjoy the fragrant char and the unique chewy texture of local chicken.

A creamy cheese appetizer with a smooth texture like tofu. Rich and pairs well with wine.

Pork trotters fried until crispy on the outside and melt-in-your-mouth tender on the inside. Rich in collagen.

Thick fried tofu, fried fresh in our restaurant. The surface is fragrant, and the tofu inside is piping hot and fluffy.

Tamagoyaki (rolled omelet) grilled with plenty of dashi broth. It has a fluffy texture and a gentle dashi flavor.

Onigiri brushed with soy sauce and grilled until fragrant. Popular as a finishing dish.

A donburi bowl topped with seared char siu, served over rice, and finished with an egg yolk. Rich flavor.

An authentic curry with spices. Can also be enjoyed as a finishing dish after drinks.

A soup concentrated with the umami of chicken. Perfect for finishing a meal or cleansing the palate.

Ramen with a rich, cloudy chicken bone broth. Creamy and flavorful.

Dessert after the meal.

A red wine from Tuscany, Italy. A full-bodied wine characterized by its rich fruitiness and smooth tannins.

A red wine from Tuscany, Italy. A bottle that offers aged aromas and a well-balanced taste.

A red wine from Burgundy, France. Characterized by its delicate fruitiness and acidity unique to Pinot Noir.

A red wine from Burgundy, France. Enjoy its rich and juicy fruitiness.

A red wine from Burgundy, France. Characterized by its floral aroma and sweet and sour fruitiness.

A white wine from Alsace, France. A dry wine with minerality and a clean taste.

A white wine from New Zealand. A dry wine characterized by refreshing aromas of herbs and citrus.

A white wine from Italy. Enjoy the rich aroma reminiscent of tropical fruits and its juicy taste.

A white wine from Burgundy, France. A dry wine with a rich taste and an aroma of flowers and honey.

A white wine from Burgundy, France. Characterized by its clean aroma and crisp taste.

A fruity liqueur. We have plum wine, yuzu wine, etc., which are sweet and easy to drink.

A distilled spirit from Japan. Made from various ingredients such as sweet potato, barley, and rice, each offering a different flavor.

Shochu infused with coffee beans. The roasted aroma of coffee matches the taste of shochu.

Champagne perfect for celebrations.

We offer today's recommended wine by the glass.

Various soft drinks.