Tannasushi, Mengjai Branch

Imitation Crab Sushi. Good quality, tender, springy, sweet and savory, well-rounded flavor, easy to eat.

Imitation Crab Sushi with Rich Dressing. Sweet, rich, slightly sour flavor.

Tuna Salad Sushi. Tuna mixed with dressing, well-rounded flavor, fragrant and rich.

Imitation Crab Salad Sushi. Shredded imitation crab mixed with dressing, sweet and rich flavor, enjoyable.

Japanese Seaweed Salad Sushi. Fresh green, crispy seaweed, sweet and savory flavor, fragrant with sesame oil.

Imitation Crab Rice Roll. Bite-sized, full flavor of seaweed and imitation crab.

Large Sushi Roll. Assorted colorful fillings, full of flavor in every bite.

Cute round sushi balls topped with various ingredients. Easy to eat, bite-sized.

Kimchi Seasoned Scallop Tendon Sushi. Crispy texture, Korean-style spicy and sour.

Jellyfish Salad Sushi. Crunchy jellyfish, well-seasoned, fragrant with sesame oil.

Kimchi Seasoned Clam Sushi. Good chewiness, rich flavor.

Orange Tobiko (Flying Fish Roe) Sushi. Bright orange, crunchy, savory, enjoyable.

Ebi-ko (Shrimp Roe) Sushi. Small, fine grains, beautiful orange color, crunchy.

Ebi-ko (Shrimp Roe) and Cheese Sushi. Combines the crunch of ebi-ko with the richness of cheese.

Kimchi Seasoned Shrimp Sushi. Slightly spicy and sour, complements the sweet shrimp.

Sweet Sauce Shrimp Sushi. Special recipe sweet sauce, well-rounded flavor, suitable for children.

Glass Shrimp Sushi. Clear, crisp, bouncy flesh, naturally sweet.

Snow Squid Sushi. Smooth, tender white flesh, good chewiness.

Boiled Shrimp Sushi. Fresh, firm, naturally sweet.

Shrimp Salad Sushi. Minced shrimp mixed with dressing, fragrant and rich.

Ebi-ko (Shrimp Roe) Rice Roll. Filled with imitation crab and cucumber, refreshing and crunchy.

Tamagoyaki Roll Sushi with Imitation Crab. Sweet and tender from egg and imitation crab.

Tamagoyaki Salad Sushi. Diced tamagoyaki mixed with dressing, sweet and rich, easy to eat.

Grilled Tamagoyaki Sushi. Thick, tender, sweet and fragrant.

Japanese Tamagoyaki made into a sandwich. Filled with sushi rice and toppings. Tender flavor.

Imitation Crab Sushi topped with Cheese and Torched. Fragrant melted cheese complements the imitation crab.

Torched Salmon Skin Sushi. Fragrant from grilling, varied texture.

Scallop Sushi with Japanese Sauce. Sweet, savory, well-rounded flavor, tender scallop.

Squid Sushi with Sweet Sauce. Chewy squid, complements the sweet sauce.

Seasoned Crab Butter Sushi. Rich flavor, full crab butter taste.

Red Tuna Sushi. Firm texture, rich flavor, high protein.

Torched Tuna Sushi. Lightly torched outside, perfectly cooked, fragrant from grilling.

Grilled Eel Sushi with Cheese. Perfectly balanced sweet, savory, and salty.

Marinated Mackerel Sushi. Perfectly sour and salty, firm texture.

Torched Marinated Mackerel Sushi. Fragrant from the fish oil heated.

Minced Tuna Sushi. Finely minced, tender, easy to eat, full tuna flavor.

Shrimp Sushi topped with Cheese and Torched. Springy shrimp with melted cheese.

Wasabi Marinated Squid Sushi. Salty, spicy, pungent wasabi, crunchy squid.

Tuna Rice Roll. Bite-sized pieces, well-rounded flavor.

Marinated Mackerel Rice Roll. Refreshingly sour and salty.

Fresh Salmon Sushi. Beautiful orange color, marbled fat, tender and juicy.

Lightly Torched Salmon Sushi. Fragrant and tender texture.

Salmon Salad Sushi. Salmon mixed with dressing, fragrant, rich, and delicious.

Spicy Sauce Torched Salmon Sushi. Slightly spicy, cuts through richness.

Salmon Dice Sushi with Seafood Sauce. Spicy Thai flavor.

Salmon Sushi topped with Ebi-ko. Adds crunchiness to the fish.

Salmon Belly Sushi. The fattiest and most tender part, melts in your mouth.

Torched Salmon Belly Sushi. Even more fragrant from the rendered fat.

Sushi Rice Ball wrapped with fresh salmon. Delicious, full bite.

Sushi Rice Ball wrapped in salmon and then lightly torched. Fragrant and appetizing.

Fresh Salmon Rice Roll. Classic, familiar taste.

Ikura (Salmon Roe) Sushi. Large pearls, burst in the mouth with salty-sweet flavor.

Salmon Sushi with Torched Cheese. Perfect combination of fish and cheese.

Salmon Sushi topped with Ebi-ko and Salmon Roe. Double the deliciousness.

Japanese Scallop Sushi. Tender, juicy, large pieces.

Wagyu Beef Sushi. Tender, rich, melts in your mouth.

Uni (Sea Urchin) Sushi. Sweet, rich flavor, fragrant sea aroma.

Foie Gras Sushi. Lightly torched, tender and smooth texture.

Uni (Sea Urchin) Sushi. Generous portion for uni lovers.

Fresh Salmon Slices, Small Set. For snacking or a single serving.

Fresh Salmon Slices, Large Set. Generous portion for more enjoyment.

Thinly Sliced Marinated Mackerel. Sour and salty, delicious on its own.

Fresh Squid Sashimi. Clear, crisp, naturally sweet.

Fresh Tuna Slices. Bright red, firm texture, rich flavor.

Sweet Shrimp Sashimi (Japanese). Sweet, juicy, tender shrimp.

Fresh Salmon Half Kilogram. Generous portion for salmon lovers or groups.

Salmon Sashimi with Ikura (Salmon Roe). Added texture.

Assorted Sashimi Set. Various types of fish in one dish. Value and variety.

Good Quality Imitation Crab Slices. Served with wasabi and soy sauce.

Spicy Salmon Salad. Zesty dressing with herbs.

Spicy Imitation Crab Salad. Perfectly sour and spicy, enjoyable as a snack.

Seasoned Scallop Tendon served in a small cup. Crispy texture.

Seasoned Jellyfish Salad. Fragrant with sesame oil, served in a cup.

Wasabi Marinated Squid. Pungent and spicy, perfect as a side dish.

Japanese Seaweed Salad Cup. Fresh green, crispy.

Pure Ebi-ko (Shrimp Roe) served in a cup. Enjoy generously.

Premium Ikura (Salmon Roe) served in a cup. Enjoy generously.

Seasoned Japanese Sushi Rice. Fragrant with vinegar and sesame.

Soy-Marinated Egg Yolk. Rich salty flavor, delicious with rice.

Hot Japanese Miso Soup with Tofu and Seaweed. Soothing.

Kimchi. Spicy and sour Korean-style pickled vegetables. Popular side dish.

Pickled ginger to cleanse the palate or between sushi bites.

Fresh Salmon Rice Bowl. Thick salmon slices, served on Japanese rice.

Torched Salmon Rice Bowl. Fragrant from grilling, tender and juicy.

Wagyu Beef and Salmon Rice Bowl. Two styles of deliciousness in one bowl.

Assorted Raw Fish Rice Bowl. Various types of fish in one bowl.

Seasoned Wagyu Beef Rice Bowl. Tender, rich, delicious with hot Japanese rice.

Grilled Eel with Soy Sauce Rice Bowl. Fragrant, sweet, well-rounded flavor, tender eel.

Grilled Salmon Rice Bowl. Perfectly grilled, fragrant.

Grilled Crab Butter Rice Bowl. Rich flavor, fragrant crab butter, delicious with hot rice.

Salmon Grey Meat Rice Bowl. Rich flavor.

Grilled chicken teriyaki rice. Sweet and savory, well-rounded flavor.

Diced Salmon Teriyaki Rice Bowl. Easy to eat.

Minced Tuna Sushi topped with Salmon Roe

Special Assorted Sashimi Rice Bowl. Generous toppings, very satisfying.

Diced Salmon and Tuna Rice Bowl. Perfect combination.

Salmon and Ikura (Salmon Roe) Rice Bowl. Fully satisfying.

Soy-Glazed Grilled Mackerel Set. Served with rice and side dishes.

Whole Grilled Eel Set. Premium flavor, served as a set.

Korean Soy-Marinated Salmon Set. Rich flavor, served with seaweed and rice.

Grilled Crab Butter Set. Rich and fragrant, served with side dishes.