Sushi Mod

Assortment of grilled Japanese skewers (yakitori). Includes tender chicken, minced chicken meatballs, and beef wrapped around melted cheese. Savory and slightly sweet flavor.

Thin slices of beef rolled around melting cheese. Grilled and coated with a sweet and savory yakitori sauce. Rich and flavorful.

Mixed platter including vegetarian avocado maki, cooked tuna and avocado california rolls, as well as raw tuna and salmon sushi (nigiri). Fresh and varied.

Classic assortment of makis (seaweed and vinegared rice rolls) filled with fresh salmon and raw tuna. Soft texture with the crunch of nori seaweed.

Trio of raw fish: tuna makis, salmon sushi, and sashimi (slices of fish without rice). A balanced option for fish lovers.

100% salmon menu including salmon and avocado california rolls (rice on the outside), accompanied by salmon nigiri sushi.

Large assortment of 18 pieces including salmon maki, tuna maki, and surimi and avocado california rolls.

Assortment of assorted california rolls: salmon-avocado, vegetarian cucumber-avocado, and shrimp. Mild vinegared rice sprinkled with sesame.

Combination of classic tuna and salmon makis, served with salmon sushi. A complete raw fish meal.

Assortment of salmon in three forms: california rolls, Las Vegas rolls (often fried or crispy), and classic makis.

Mixed land and sea menu. Includes salmon sushi and california rolls, accompanied by hot beef and cheese skewers.

Grilled Japanese dumplings (gyozas) with a savory filling, served with salmon and avocado california rolls. A mix of hot and cold.

Special 'Cheese' menu. Includes various rolls (salmon, Las Vegas, avocado) incorporating creamy cream cheese.

Classic nigiri sushi platter. A simple selection of fresh salmon and tuna slices placed on balls of vinegared rice.

Twelve slices of fresh raw salmon (sashimi). Served without rice in the roll, to appreciate the pure flavor of the fish. Melts in your mouth texture.

Large sashimi platter (sliced raw fish) for enthusiasts. Equal mix of salmon and tuna.

All-salmon menu: nigiri sushi, maki, and sashimi. Ideal for discovering salmon in all its forms.

Combination of fresh salmon sashimi and california rolls (inside-out maki). Fresh and satisfying.

Mix of raw fish and grilled items. Fresh salmon sashimi accompanied by chicken and grilled salmon skewers.

Hearty menu with sushi, salmon and avocado california rolls, and an assortment of four grilled skewers.

Assorted platter for one or two people, dominated by salmon in maki, california, and sushi rolls, with a touch of tuna.

Large party platter with a wide assortment of sushi, makis, californias, and sashimis. Ideal for sharing.

Vietnamese rice noodle soup served hot. Broth flavored with spices, garnished with beef and meatballs. To be enjoyed with fresh herbs.

Rice bowl (donburi) topped with meat sautéed with onions in a savory sauce.

Grilled chicken pieces served on a bed of steamed white rice. Simple and nourishing.

Cooked salmon fillet accompanied by sautéed onions, served on white rice. Flavorful and rich in omega-3.

Warm rice vermicelli salad topped with sautéed meat, raw vegetables, peanuts, and spring rolls. Fresh and aromatic.

Lunch set including soup, salad, and rice, plus two dishes to choose from a selection of sushi, maki, sashimi, or skewers.