Sushi Lounge 🇯🇵

A menu combining a hot Japanese noodle soup (ramen) and four grilled dumplings (gyoza). The gyoza are stuffed with meat and vegetables with a crispy skin, perfect to accompany the rich broth.

Japanese noodle soup served with two shrimp tempura. The shrimp are dipped in a light batter and fried to be crispy and golden, to be enjoyed with the broth.

A bowl of ramen accompanied by three skewers of minced chicken meatballs (tsukune). The meatballs are grilled and flavorful, offering a textural contrast with the soft noodles.

Japanese noodle soup accompanied by chicken prepared teriyaki style. The chicken is coated in a shiny sweet and savory soy sauce, adding a rich umami flavor to the meal.

A complete dish including ramen and teriyaki pork. The pork is cooked with a sweet and creamy teriyaki sauce that pairs perfectly with the hot broth.