Shinwol-dong Kunjip Seollongtang

A clear and deep-flavored soup dish made with beef bone broth simmered for a long time. It is savory and light, and great with somyeon (thin wheat noodles) or rice.

A spicy soup dish made with beef brisket and tripe. Its spicy and refreshing taste is good for hangovers, and it makes a hearty meal with rice.

A Gomtang generously made with beef brisket and tripe, simmered until tender. The rich, savory broth and tender meat create a deep flavor. Enjoy a hearty meal with rice.

A special Seolleongtang with more meat and beef bone broth than regular Seolleongtang. It features a rich, deep-flavored broth and tender meat, making it a more hearty meal.

A Gomtang made by simmering beef to create a rich and deep flavor. The savory and nutritious broth combined with tender meat is an indispensable menu item for the Korean table. Enjoy a hearty meal with rice.

A soup dish made by simmering beef knee cartilage (dogani) until tender. It features chewy and tender dogani with a rich broth, and is rich in collagen, making it good for health. Season with salt and pepper.

A menu where you can choose between Mul Naengmyeon (cold buckwheat noodles in a refreshing broth) and Bibim Naengmyeon (noodles mixed with a spicy sauce). It's a refreshing summer delicacy.

A hearty soup dish made by adding plump dumplings to rich Seolleongtang broth. The softness of the dumplings and the savory flavor of the Seolleongtang blend together for a great meal.

A dish made by adding chewy rice cake slices to Seolleongtang broth. It is warm and filling, and especially suitable for cold weather.

A soup dish made by adding chewy rice cakes and plump dumplings. The deep broth and varied textures harmonize to create a menu loved by all ages.

A kimchi stew made with a rich beef bone broth base. The deep, savory broth is enhanced by the spicy kimchi, making it even more delicious. Great with rice.

A mild and light Seolleongtang made to be easily eaten by children. It is not too strong, so even children can enjoy it deliciously, making it a nutritious snack or meal.

Plump dumplings served boiled or steamed as a side dish. Great to enjoy with your main dish or as a simple snack.

A dish where various cuts of beef are enjoyed warm or boiled in a spicy broth as a hot pot. It's an excellent dish to share with others.

Beef bone broth is sold for takeout. It can be easily used at home for Seolleongtang or various other soups. Sold in 3-serving (1.5 liter) portions.