Shida Izakaya Sanampao (The Season Mall)

Crispy jellyfish salad tossed with fragrant sesame oil. Salty, creamy, mellow flavor, refreshing. Suitable as a snack.

Soft cold tofu served with soy sauce, topped with dried fish and spring onions. Light, refreshing taste, melts in your mouth.

Japanese-style seasoned grilled crab paste. Served in a crab shell over a grill. Rich, creamy, perfectly salty flavor. Popular with rice or as a snack with drinks.

Salt-fermented squid and squid innards. Salty with a unique aroma. A popular snack that pairs well with sake.

Japanese-Korean style raw salmon salad. Seasoned with sauce and sesame oil. Served with raw egg yolk for added richness. Well-balanced flavor.

Seasoned minced raw beef with Japanese seasonings. Served with raw egg yolk for a soft texture, sweet and salty flavor, and fragrant sesame oil.

Wasabi-marinated octopus. Crunchy texture, sharp, spicy wasabi kick. Great for snacking or with beer.

Crispy fresh cucumber mixed with sesame oil and salt. Refreshing, fragrant sesame aroma, cuts through richness well.

Crispy cabbage tossed with dressing and sesame oil. Deliciously salty and creamy, enjoyable to eat.

Boiled edamame lightly sprinkled with salt. Naturally sweet and savory. A popular snack.

Fresh Japanese oysters, directly from Japan. Plump, juicy, fresh ocean flavor. Served with side dishes.

Popular Japanese sake in a Kumamon-shaped bottle. Smooth, easy to drink. Pairs well with various Japanese dishes.

Unpasteurized nama sake. Refreshing taste and a clearer aroma of fermented rice than regular sake.

Premium plum wine. Sweet and sour, mellow, distinct plum aroma.

Original flavored plum wine, easy to drink, refreshing.

Plum wine mixed with orange juice. Sweet and sour, refreshing, fruity aroma, easy to drink, suitable for fruit flavor lovers.

Famous brand plum wine. Sweet, rich flavor, made from good quality plums.

Smooth plum wine with a pleasant sweetness and a unique aroma.

Refreshing plum wine with a balanced sweet and sour taste.

Original Korean soju. Smooth, easy to drink. Popular to drink neat or with mixers.

Carbonated fruit-flavored soju. Refreshing fizz, low alcohol, easy to drink like fruit juice.

Fruit-flavored soju. Sweet aroma, easy to drink. Popular among young drinkers.

Korean rice wine. Cloudy white. Slightly sweet, sour, and fizzy. Contains probiotics. Refreshing.

Popular Japanese sake. Balanced flavor, can be enjoyed hot or cold. Pairs well with all types of Japanese food.

Dry sake. Sharp, not sweet. Suitable for those who prefer the authentic taste of sake.

High-quality rice soju. Aged in oak barrels, providing a fragrant aroma and a deep, smooth taste.

Whiskey mixed with soda. Refreshing, fizzy, with a light whiskey aroma. A popular drink in izakayas.

Bourbon whiskey mixed with soda. Sweet aroma of vanilla and caramel from Jim Beam, combined with the fizz of soda.

Popular Japanese whiskey. Smooth, distinctive taste. Suitable for highballs or on the rocks.

American bourbon whiskey. Rich flavor, with aromas of oak barrels, vanilla, and caramel.

Triple-distilled Irish whiskey. Exceptionally smooth, easy to drink, goes down smoothly.

Good quality Thai brandy. Sweet, mellow aroma. Popular in Thailand.

Soda drink mixed with strawberry syrup. Sweet and sour, refreshing fizz.

Soda mixed with kiwi syrup. Beautiful green color, sweet and sour with a kiwi aroma.

Soda mixed with lychee syrup. Sweet, mellow aroma, sweet and refreshing fizz.

Carbonated cola-flavored drink. Sweet and fizzy, refreshing.

Fruity carbonated drink. Bright colors, sweet and fizzy.

Lemon-flavored carbonated drink. Clear, sweet, sour, and fizzy.

Bottled water. Clean and refreshing.

Ready-to-drink Japanese green tea, original flavor. Not sweet, with an authentic tea aroma.

Carbonated soda water. For drinking straight or mixing.

Clean ice in a bucket, for chilling drinks or serving in glasses.

Green tea ice cream. Sweet, fragrant, cold and refreshing.

Fresh lime wedges, for squeezing into drinks to add sourness and aroma.

Fresh yellow lemon wedges. Provides a refreshing aroma and a milder sour taste than Thai lime.

Asahi beer served in a tall tower. Generous volume, suitable for group drinking.

Hokkaido-style beer served in a tower. Smooth, distinctive taste.

Asahi beer with popcorn flavor. Uniquely fragrant and buttery, fun to drink.

Asahi beer with lavender flavor. Gentle floral aroma, relaxing, beautiful purple color.

Asahi beer with sakura flavor. Sweet aroma, light pink color. Refreshing, like spring.

Asahi beer in an extra-large mug. For serious drinkers.

Hokkaido beer in an extra-large mug. Full and satisfying.

Sapporo draft beer. Rich, deep flavor, fine foam. Premium Japanese beer.

Sapporo draft beer served in a tower. Suitable for group gatherings.

Kirin beer in a bottle. Sharp, refreshing taste, easy to drink.

Singha beer in a bottle. Distinctive Thai flavor, rich, full-bodied.

Special edition Singha beer. Smoother and more premium taste.

Japanese sweet made from sticky rice, shaped and coated with red bean paste or soybean powder. Sweet, savory, chewy texture. Pairs well with hot green tea.