Selva

CEVICHE

White fish raw (catch of the day), cancha chullpi corn, citrus, squash tile, leche de tigre, coriander, red onion, sunflower seed. White fish raw (catch of the day), cancha chullpi corn, agrumes, squash tile, leche de tigre, coriander, red onion, sunflower seed.

PATACON CONCHA DE SU MAR

Fried plantain, scallops, avocado, salsa macha, herbs Fried plantain, scallops, avocado, salsa macha, herbs

TIRADITO

Fish from the catch of the day, coconut-corosol leche de tigre, coriander, lemongrass, avocado, sweet potato Fish from the catch of the day, coconut-corosol leche de tigre, coriander, lemongrass, avocado, sweet potato

QUINOA SALADE

Mix of quinoa, vinaigrette, carrots, zucchini and peppers grilled, spices, mushrooms, nuts, beetroot, spinach Mix of quinoa, vinegrette, carots, zucchini and pepers grilled, spicha, mushrooms, nuts, beetroot, spinach

LENGUA DE VACA

Jersey beef tongue, homemade macha salsa, onion pickles Beef tongue, on the grill onion picklesl, macha sauce

POLLO PANKA MISO

Grilled free-range chicken thighs, panka miso sauce, seaweed and corn furikake, chives, sichimi Grilled chicken thigh on the grill, panka miso sauce, seaweed and corn furikake and umeboshi, chives, sichimi

GYOZAS DE PATO (5pcs)

Ravioli stuffed with lemongrass-marinated duck confit, shiitake, aji amarillo sauce, grana padano Duck confit raviolis marinated with lemongrass, yellow pepper, grana padano cheese, shiitake mushrooms

CHICHARONCITO

Marinated pork loin from Cantal, oven-cooked, salsa criolla, lemon Marinated pork loin from France cooked in the oven, salsa criolla, lemon

AREPA PABELLON DE CHAMPIGNON

Corn arepa, oyster mushroom sofrito, red beans, smoked mozzarella Corn arepa, oyster mushroom sofrito, red beans, smoked mozzarella

BROCOLI

Grilled broccoli, carrot miso sauce, daikon pickles, fried garlic chips Grilled broccoli, carrot miso sauce, daikon pickles, fried garlic

GNOCCHI DE OTONO

Sweet potato gnocchi with comté cheese, butternut confit sauce with sage, sautéed mushrooms with sage butter, aji amarillo Sweet potato gnocchi with comté cheese, butternut confit sauce with sage, sautéed mushrooms with sage butter, aji amarillo

PULPO

Grilled anticuchero octopus, kale-spinach mojo sauce, habanero and granny Smith, parsnip Grilled anticuchero octopus, kale-spinach mojo sauce, habanero and grany Smith, parsnip

PESCADO

Braised dry-aged fish, coconut bisque, shellfish according to catch, herb salad, fried plantains. Dry aged fish on the grill, coconut bisque, shellfish, herbs salad, fried plantain.

SHORTRIB DE BŒUF

Prime rib cooked on low temperature, creamy mashed potatoes, seasonal grilled vegetables, rich jus Prime rib cooked on low temperature, potato puree, seasonal vegetables, reduced sauce

CHURRASCO (300g)

Jersey beef rib eye on the grill, chimichurri sauce, Selva fries, green salad Jersey beef rib eye on the grill, chimichurri sauce, Selva fries, green salad

ARROZ CON PATO

for 2 people Rice with vegetables, duck confit, duck breast marinated with citrus salt, salsa criolla Rice with vegetables, duck confit, marinated duck breast with agrume salt, salsa criolla

CÔTE DE BOEUF

for 2 people, approx. 1.2Kg French Côte de bœuf dry aged on the grill, chimichurri, Selva fries, and green salad French Côte de bœuf dry aged on the grill, nikkei chimichurri sauce, Selva fries, green salad

TORTA DE CALABAZA

Pumpkin cake, mascarpone cream, passion fruit, sunflower seeds Pumpkin cake, mascarpone cream, passion fruit, sunflower seeds

CHOCOLATE Y LUCUMA

80% Mayan Red chocolate fondant, lucuma cream, caramelized corn tile Chocolate fondant 80% Mayan Red, lúcuma cream, caramelised corn tile

FLAN

Flan, caramelized cocoa husk, dulce de leche, candied quince Flan, caramelized cocoa husk, dulce de leche, candied quince

Verre de Viu Manent Grain noble Chili

To accompany your desserts: Glass of Viu Manent Grain Noble (sweet wine)