Rojiubu

Simply sliced high-sugar tomatoes. It has a good balance of sweetness and sourness, with a fresh taste. Please enjoy as an appetizer.

A snack of fresh cucumbers served with a spicy green chili miso. The richness and spiciness of the miso enhance the freshness of the cucumbers. Perfect as a snack with drinks.

A dish of avocado marinated in a special sauce. Enjoy the rich, creamy texture and the umami of the sauce. Enjoy as is or with drinks.

A delicacy of shark cartilage dressed with plum paste. It features a crunchy texture and the sourness of plum. It pairs exceptionally well with sake and shochu.

A creative take on the familiar cheese and cod snack. It has a richer flavor and seasoning than usual, making it a great accompaniment to drinks. An easy-to-eat snack.

A dish of cold, raw bell peppers topped with a flavorful minced meat and miso mixture. The crisp texture of the bell peppers and the richness of the meat miso are a great combination. Recommended to eat by hand.

A creative salad with minced tuna (negitoro) placed on top of potato salad. It has a unique flavor that fuses creamy potato salad with the umami of seafood. Please mix well before eating.

A dish of boiled quail eggs marinated in a soy sauce-based dressing with a prominent chive flavor. It is well-seasoned, with the aroma of chives as an accent. Bite-sized appetizers.

A yukke-style dish of fresh chives mixed with egg yolk and a special sauce. Enjoy the crispiness of the chives and the mellowness of the egg yolk. Please mix well before eating.

A regional dish of lotus root stuffed with karashi miso (hot mustard paste), coated, and deep-fried. It features a pungent mustard flavor and the crunchy texture of lotus root. Perfect as a snack with drinks.

Dried ray fin, lightly seared as a snack. It is fragrant, and as you chew, its sweetness and umami emerge. Please enjoy with mayonnaise or chili powder.

A rich and smooth tofu dish with a texture like cream cheese. Depending on the chosen flavor, such as Japanese-style toppings or honey, it can be enjoyed as a snack or a dessert. Please enjoy the smooth texture.

An economical set of 6 recommended vegetable-wrapped skewers. Enjoy a variety of steamed vegetables infused with the umami of pork.

Skewers of sweet Mitsu-dama onion wrapped in pork and steamed.

Skewers of crisp lettuce wrapped in pork. Steaming reduces the volume of lettuce, allowing you to eat plenty.

Skewers of king oyster mushrooms wrapped in pork. Enjoy the unique texture of the king oyster mushrooms.

Skewers of shiitake mushrooms wrapped in pork. The umami of the shiitake mushrooms pairs well with the pork.

Skewers of cherry tomatoes wrapped in pork. The sweetness and sourness of the heated tomatoes burst in your mouth. Please be careful, it's hot.

Skewers of abundant green onions wrapped in pork. The aroma of green onions and the fat of pork are a perfect match.

Skewers of pork belly wrapped with shiso leaves. The refreshing aroma of shiso balances the richness of the pork.

Skewers of asparagus wrapped in pork, either whole or cut. Enjoy the texture and sweetness of asparagus.

Skewers of yam potato and shiso leaves wrapped in pork. Features the crispy and fluffy texture of yam potato.

A classic highball made by mixing the whisky "Kaku" with soda. Its crisp taste pairs well with meals.

A sweet highball made by mixing Kaku Highball with cola.