Ristorante Il Tempio di Iside
Ristorante Il Tempio di Iside
Ristorante Il Tempio di Iside
RM99, Via Pietro Verri, 1, 00184 Roma RM, Italy
START RAW
Fish carpaccio (portion)
Fish carpaccio (portion)
Thin slices of raw fish, typically dressed with olive oil and lemon. A delicate and fresh appetizer.
€20
≈ $23.00Shrimp carpaccio (portion)
Shrimp carpaccio (portion)
Raw shrimp flattened into a thin layer. Sweet and creamy texture, served with light seasoning.
€28
≈ $32.00Tuna tartar
Tuna tartar
Diced raw tuna seasoned with oil and herbs. Rich and savory with a soft texture.
€15
≈ $17.00Raw cuttlefish (portion)
Raw cuttlefish (portion)
Fresh raw cuttlefish cut into strips or slices. Firm yet tender bite with a mild sea flavor.
€18
≈ $21.00Raw shellfish (per kilogram)
Raw shellfish (per kilogram)
An assortment of fresh raw shellfish sold by weight. Briny and oceanic flavors.
€120
≈ $139.00Raw fish for two person
Raw fish for two person
Carpaccio, two tuna tartar and raw cuttlefish
A sharing platter featuring a mix of raw seafood including carpaccio, tartare, and cuttlefish. Offers a variety of textures and flavors.
€28
≈ $32.00(each one)
Oyster Regal
Oyster Regal
A premium variety of oyster known for its sweet and nutty flavor. Plump and firm texture.
€5
≈ $6.00Oyster papillon
Oyster papillon
A type of oyster with a distinct shape and flavor profile. Briny and fresh.
€3.50
≈ $4.00Oyster plane
Oyster plane
A variety of flat oyster. Often has a more intense mineral taste compared to concave oysters.
€4
≈ $5.00Sea urchins
Sea urchins
The edible roe of the sea urchin. Creamy, sweet, and briny, often eaten straight from the shell.
€3
≈ $3.00Ear of Venus
Ear of Venus
A type of shellfish with a smooth, ear-shaped shell. Delicate and savory meat.
€10
≈ $12.00Sea truffle
Sea truffle
Also known as warty venus clams. Chewy texture with a strong, sweet sea flavor.
€2
≈ $2.00Percebes (per kilogram)
Percebes (per kilogram)
Goose barnacles, a rare delicacy. The meat in the stem is firm, sweet, and tastes like the essence of the sea.
€100
≈ $116.00Capalunga
Capalunga
Razor clams, named for their long, narrow shape. Sweet and tender meat.
€0.50
≈ $1.00Hairy mussel
Hairy mussel
A type of mussel with a hairy shell exterior. Savory meat similar to common mussels.
€0.50
≈ $1.00Clams
Clams
Small bivalve mollusks. Tender and slightly salty.
€3
≈ $3.00Sea lemon
Sea lemon
A type of sea squirt or tunicate, known in Italian as 'Limone di mare'. Acquired taste with strong iodine flavor.
€3
≈ $3.00Crouton with sea urchins
Crouton with sea urchins
Toasted bread topped with fresh sea urchin roe. A mix of crunchy texture and creamy, briny topping.
€6
≈ $7.00COOKED APPETIZER
The house offers a selection of five types of appetizers according to product availability, they are all based on fish or shellfish and are cooked
Iside selection for a minimum of two people
Iside selection for a minimum of two people
Price is for two person
A curated selection of hot seafood appetizers for sharing. Includes varied fish and shellfish dishes.
€48
≈ $56.00Each additional person
Each additional person
Price for adding an extra serving to the appetizer selection.
€24
≈ $28.00FIRST COURSES
Type of pasta: Vermicelli, square spaghetti, tagliolini (egg pasta), handmade fusilli (water and flour) or handmade cavatielli (water and flour)
Cavatielli with prawns, cherry tomatoes and pecorino
Cavatielli with prawns, cherry tomatoes and pecorino
Short pasta home made
Small shell-like pasta served with shrimp, sweet tomatoes, and sheep's milk cheese. A mix of seafood and savory cheese flavors.
€20
≈ $23.00Seafood risotto
Seafood risotto
With octopus, cuttlefish and seafood
Creamy rice dish cooked with broth and mixed seafood. Rich and flavorful.
€18
≈ $21.00Square spaghetti with clams and fish eggs
Square spaghetti with clams and fish eggs
Spaghetti with a square cross-section, tossed with clams and savory fish roe (bottarga). Briny and umami-rich.
€16
≈ $19.00Tagliolino with gurnard fish caper flowers and cherry tomatoes
Tagliolino with gurnard fish caper flowers and cherry tomatoes
Or redfish
Thin ribbon pasta served with fish meat, capers, and tomatoes. Delicate and aromatic.
€16
≈ $19.00Linguini with crab
Linguini with crab
For a minimum of two people
Long flat pasta served with fresh crab. Sweet crab meat complements the pasta. A large portion for sharing.
€40
≈ $46.00Spaghetti with cuttlefish ink
Spaghetti with cuttlefish ink
Black spaghetti colored with squid ink. Has a distinct savory, oceanic flavor.
€16
≈ $19.00Spaghetti with sea urchins
Spaghetti with sea urchins
Second availability
Spaghetti tossed with creamy sea urchin roe. Rich, sweet, and briny taste.
€28
≈ $32.00Pasta with sliced or whole fish
Pasta with sliced or whole fish
per kilogram
Pasta served with fresh fish, sold by weight. The fish is typically cooked with the pasta sauce.
€90
≈ $104.00Fusilli with shrimp, zucchini and saffron
Fusilli with shrimp, zucchini and saffron
Corkscrew pasta with shrimp and zucchini, flavored with aromatic saffron. Light and fragrant.
€18
≈ $21.00Sea lion
Sea lion
A large crustacean served with pasta. Sold by weight.
€120
≈ $139.00Lobster
Lobster
Whole lobster served with pasta. Sweet and firm meat.
€120
≈ $139.00Sea cicada
Sea cicada
Slipper lobster, known for its sweet meat similar to lobster but with a different shell shape.
€120
≈ $139.00King crab
King crab
Giant crab legs served with pasta. Very sweet and tender meat.
€150
≈ $174.00Scampi or prawns
Scampi or prawns
Large prawns or langoustines served with pasta. Delicate and sweet.
€120
≈ $139.00SECONDS
Crustaceans
Crustaceans
per kilogram Catalana with potatoes, Tropea onion, Taggiasca olives and camone tomatoes / Grilled / Steamed under ice
Assorted crustaceans sold by weight. Can be prepared Catalana style (salad), grilled, or steamed.
€120
≈ $139.00Tuna steak
Tuna steak
On a bed of rocket salad, cherry tomatoes and balsamic vinegar
Seared tuna steak served with a fresh salad. Rich fish paired with acidic vinegar and sweet tomatoes.
€20
≈ $23.00Squid
Squid
Grilled / Fried
Fresh squid prepared either grilled for a smoky flavor or fried for a crispy texture.
€24
≈ $28.00SIDE DISHES
Contours
Contours
Baked Treviso radicchio with raisins and pine nuts / Mixed salad (lettuce, rocket and cherry tomatoes) / Seasonal vegetables in the countryside or sautéed in a pan / Catalan salad with potatoes, pachinio tomatoes and Tropea onion / Mashed potatoe
A choice of vegetable side dishes. Options range from fresh salads to cooked seasonal vegetables and mashed potatoes.
€7
≈ $8.00DESSERTS
Accompanied by homemade biscuits with wine and Passito di Pantelleria.
Homemade desserts
Homemade desserts
Pie with strawberry or cherry jam / Pie with apples, apricot jam and cinnamon / Caprese (almond and cocoa flour) / Sbriciolona with ricotta cheese and cherries
A selection of house-made cakes and pies. Includes fruit tarts and traditional Italian cakes like Caprese.
€7
≈ $8.00Ricotta cake and pears
Ricotta cake and pears
A classic Italian dessert featuring sweet ricotta cheese and pears, often between hazelnut biscuits.
€7
≈ $8.00Ice creams
Ice creams
Lace truffle (dark, stuffed hazelnut, pistachio, classic) / Fruttini (walnuts, chestnuts, strawberries, mandarin, banana, and others)
Assorted ice cream options including tartufo (ice cream truffle) and fruit-filled sorbets.
€7
≈ $8.00Seasonal fruit
Seasonal fruit
A platter of fresh fruit currently in season.
€7
≈ $8.00Mango Ivory Coast
Mango Ivory Coast
Premium imported mango, likely served sliced. Sweet and tropical.
€10
≈ $12.00Lemon sorbet
Lemon sorbet
Frozen dessert made from lemon juice and sugar. Refreshing and palate-cleansing.
€4
≈ $5.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.4
1,183 customers praised this place. (Google)
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RM99, Via Pietro Verri, 1, 00184 Roma RM, Italy
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