Ran Bang Plus

Spicy clear or creamy Tom Yum soup. Sour, spicy, and aromatic with galangal, lemongrass, and kaffir lime leaves. Choose chicken or pork. Soothing and refreshing.

Spicy Tom Yum seafood soup with fresh shrimp, squid, or mixed seafood. Sour, spicy, and hot broth, fragrant with Tom Yum herbs.

Spicy soup with pork ribs, simmered until tender. Sour and spicy broth with roasted chili and toasted rice, fragrant with parsley.

Spicy fresh seafood soup with shrimp and squid. Flavored with dried chilies and herbs for an authentic Thai-Isaan taste.

Super soup with chicken wings stewed until meltingly tender. Spicy, sour, and salty broth, fragrant with garden chilies.

Super soup with mixed seafood. Spiced like chicken feet soup but with fresh seafood. Spicy and satisfying.

Mild and mellow clear soup with soft minced pork, Chinese cabbage, and egg tofu. Perfect for sipping hot to relieve spiciness.

Smooth and fluffy steamed egg topped with seasoned minced pork. Mellow flavor, easy to eat, suitable for all ages.

Richly filled steamed egg hot pot with shrimp and squid. Soft, bouncy egg texture with a mellow flavor, served hot.

Seasoned minced pork or chicken, stir-fried with fish sauce, lime, chili powder, and toasted rice. Aromatic with mint, spring onions, and parsley. Spicy flavor.

Cooked seafood seasoned Isaan-style larb, with toasted rice, chili powder, lime, and herbs.

Soft boiled glass noodles seasoned with larb and minced pork. Sour, spicy, salty, and mellow flavor, fragrant with toasted rice.

Seasoned minced pork, formed into balls and fried until crispy outside and tender inside. Rich larb flavor in a fried format.

Shredded tuna mixed with larb seasoning. Spicy flavor, a healthy and low-calorie dish.

Crispy fried peanuts lightly salted. Nutty and enjoyable to chew, perfect as a snack.

Crispy fried cashews. Naturally sweet and nutty, enjoyable to chew.

Crispy fried fish or shrimp crackers. Dip in chili paste. Enjoyable as a snack.

Crispy fried potato wedges, crispy outside and soft inside. Served with ketchup and mayonnaise.

Crispy seasoned chicken skin, fried until dry and crispy. Not oily, crunchy to chew.

Crispy battered chicken tendons. Chewy and crunchy, served with chili sauce.

Herbal marinated chicken fried with crispy fried lemongrass. Fragrant lemongrass, salty and savory flavor.

Fried fermented pork ribs. Perfectly sour and salty. Served with pickled ginger and fresh chilies.

Fried sun-dried pork. Tender, not tough, fragrant with coriander seeds and garlic-pepper.

Fried pork belly, fried until the skin is crispy and puffy, with tender and juicy meat. Dip in sweet soy sauce or jaew dipping sauce.

Crispy battered shrimp and squid. Light and crispy batter served with plum sauce.

Glass noodles with minced pork salad. Spicy and sour, with a full Thai salad flavor.

Firm fermented pork sausage salad, tossed with a delicious dressing, onions, tomatoes, and celery.

Crispy skin sausage salad. Sweet, sour, and spicy flavor, easy to eat.

Fresh fermented pork salad with sliced ginger, shallots, and roasted peanuts. Perfectly sour, salty, and spicy.

Crispy fried eggs are tossed with a spicy dressing. A uniquely delicious dish.

Tender boiled pork slices topped with a zesty seafood sauce, fragrant with fresh lime. Served with chilled crispy kale stems.

Good quality imitation crab sticks served with wasabi and soy sauce, or seafood dipping sauce.

Lightly blanched fresh shrimp seasoned with chili paste, sliced lemongrass, and kaffir lime leaves. Rich and herb-fragrant flavor.

Mixed seafood salad with fresh shrimp and squid. Zesty and flavorful.

Salad with various ingredients including minced pork, fermented pork sausage, sausage, and seafood. Mellow flavor.

Glass noodles with plenty of pork and seafood. Chewy noodles absorbing the delicious dressing.

Assorted salad in a pub style, with various ingredients mixed together. Spicy flavor, perfect as a snack.

Canned tuna salad with lemongrass, shallots, and chili. Sour, spicy, and aromatic with dressing.

Fresh squid, lightly blanched and topped with a zesty seafood sauce, fragrant with garlic and lime.

Fresh shrimp marinated in good quality fish sauce, served with fresh bitter melon and spicy seafood dipping sauce.

Fresh, bouncy shrimp served with a zesty wasabi-infused dipping sauce. A pungent and refreshing taste.

Crispy fried shredded tuna served with a spicy mango dressing. Crispy and delicious, not oily.

Fried rice with egg and meat. Mellow seasoning, fragrant wok aroma. Served with cucumber and lime.

Fried rice with shrimp and squid. Mellow flavor, fragrant with seafood and wok aroma.

Fried rice with tangy fermented pork sausage. Fragrant wok aroma, with a balanced sour, salty, and savory taste.

Fried rice with generous pieces of crispy pork belly. Crunchy and satisfying.

Steamed rice topped with a flavorful stir-fry of holy basil. Aromatic with holy basil leaves and chili-garlic. A popular Thai dish.

Steamed rice topped with stir-fried crispy pork belly with spicy basil sauce. Crispy pork belly with puffy skin stir-fried with spicy basil sauce. A great combination.

Hot steamed rice topped with a fragrant, crispy-on-the-outside, soft-on-the-inside fried omelet with minced pork. Served with chili sauce.

Fried egg omelet with minced shrimp, giving a bouncy shrimp texture within the soft egg.

Soft, hot, fragrant jasmine rice.

Fried egg, cooked sunny-side up or soft-boiled. Adds extra deliciousness to any single dish.

Extra fried omelet for your meal.

Chewy glass noodles baked with fresh shrimp in a clay pot. Fragrant with spices, pepper, and ginger. Mellow flavor.

Thai lager beer with a rich, refreshing taste.

Smooth and easy-drinking Thai beer. Popular and mild.

Premium Thai lager beer with a unique taste, featuring a hop bitterness and aroma.