POKE ME BOULOGNE

A fresh and light salad based on crunchy fennel and aromatic mint. Dressed with a lemon sauce for a touch of acidity. Ideal for starting the meal gently.

A refreshing summer salad with tomatoes, cucumbers, and feta cheese cubes. Enhanced by fresh mint and a lemon dressing. A classic mix of Mediterranean flavors.

A nourishing salad rich in plant-based protein thanks to chickpeas. Enhanced with feta, crunchy pickled onions, and coriander. Dressed with a lemon sauce.

A salad with marine flavors featuring seaweed salad and fresh cucumber. Crispy onions add crunch. Served with a lemon sauce.

A gourmet poke bowl combining fresh salmon and a generous portion of cream cheese. Served with cucumber, pineapple, edamame, and radish. Customize it with your base (rice, quinoa) and your favorite sauce.

A chirashi highlighting raw salmon and avocado. Served on a bed of rice (or other base of your choice). A rich and creamy dish thanks to the abundance of avocado.

An exotic variation of the salmon-avocado chirashi, enhanced with sweet mango pieces. The sweet and savory mix brings a lot of freshness. Served on a base of your choice.

A large homemade cookie, generously filled with chocolate and hazelnuts. Crispy on the outside, chewy on the inside.

Freshly cut melon pieces. Juicy and sweet, perfect for finishing the meal on a light note.

Fresh and juicy pineapple chunks. An exotic and naturally sweet flavor.

Creamy cheesecake on a biscuit base. Served with a red berry or mango coulis of your choice.

An exotic fruit salad mixing mango, pineapple, and passion fruit. A vitamin-rich and very fragrant dessert.

A classic chocolate mousse, light and airy. Rich in cocoa flavor.

Small, soft vanilla-scented cake. Sweet and comforting.

Fresh, tender, and sweet mango pieces. A simple and natural dessert.