Pizza Time® Bagnolet

A marine pizza with a tomato base, topped with flaked tuna, egg, and black olives. Flavorful and protein-rich.

Spicy pizza inspired by Maghrebian flavors, with merguez sausage, mushrooms, and an egg on a tomato base.

A rich and nourishing pizza topped with minced beef, mushrooms, and egg.

An Italian classic divided into sections representing the seasons, with ham, mushrooms, artichokes, and olives.

Spicy pizza with Tex-Mex influences, topped with merguez sausage, spicy beef pepperoni, and peppers.

A gourmet winter pizza with melted raclette cheese, potatoes, and two types of chicken.

Pizza on a creamy crème fraîche base, with smoked chicken and potatoes.

A creamy recipe with tasty smoked veal cubes, potatoes, and an egg.

For cheese lovers, a mild pizza with crème fraîche and melting goat cheese.

A rustic and comforting pizza with ham, potatoes, and red onions on a cream base.

A blend of sweetness and spice with spicy chicken and vegetables on a crème fraîche base.

Inspired by the famous Savoyard dish, rich in reblochon cheese, potatoes, and smoked veal lardons.

A very generously topped American-style pizza with cheddar, minced meat, ham, and egg on a cream base.

An elegant pizza combining the smoothness of crème fraîche with the smoky taste of salmon.

The carnivore's choice: a hearty combination of minced beef, ham, and merguez sausage.

The quintessential traditional pizza, simple and effective with tomato sauce and melted cheese.

Folded pizza, golden on the outside and soft on the inside, with a heart of egg and cheese.

A fresh and light option without meat, topped with an assortment of sun-ripened vegetables.

A distinctive pizza with savory and intense Mediterranean flavors thanks to anchovies and capers.

A timeless classic topped with ham and button mushrooms on a tomato base.

A creamy and powerful blend of four different cheeses, including gorgonzola and provolone.

Seafood pizza with garlic and parsley.

Spicy version on a tomato base with chorizo, mushrooms, and olives.

Pizza with the characteristic smoky taste of barbecue sauce, with minced meat and vegetables.

Exotic pizza with Indian flavors, combining curry, spicy chicken, and crème fraîche.

A gourmet and creamy pizza with Boursin herb cheese.

The classic sweet and savory combination of goat cheese and honey, with the crunch of walnuts.

Experience the flavors of a cheeseburger on a pizza: meat, cheddar, pickles, and ketchup.

Original recipe with a mustard cream base, topped with roasted chicken and crispy fried onions.

Very spicy pizza for chili lovers, with Thai chili sauce and hot peppers.