Pimprung Pad Krapow Ekkamai Sip Ha

Spicy stir-fried chicken thigh with holy basil, chili, and garlic. Served with hot steamed rice.

Large crispy pork belly pieces, stir-fried with spicy basil. Pairs perfectly with steamed rice.

A classic Thai dish. Minced pork stir-fried with a rich basil sauce, fragrant with holy basil leaves and fresh chili.

Bite-sized pork pieces stir-fried with spicy basil. Served over rice.

Finely minced Wagyu beef stir-fried with a rich basil sauce. Tender, savory beef with a perfect balance of spice.

Wagyu beef slices stir-fried over high heat with basil ingredients. Enjoy the full texture of the meat, fragrant and tender.

Striploin steak stir-fried in a basil style. Tender beef with a little fat, rich flavor.

Chewy and savory squid roe, stir-fried with a spicy basil sauce. A recommended dish with a distinctive texture.

Fresh, bouncy shrimp stir-fried with chili and holy basil leaves. Spicy and mellow flavor.

Good quality Wagyu beef slices stir-fried with a fragrant garlic and pepper sauce. Perfectly salty and sweet, easy to eat, not spicy.

Minced Wagyu beef stir-fried with fried garlic and pepper, giving a fragrant and mellow flavor.

Fresh shrimp stir-fried with garlic and pepper sauce. Fragrant with garlic, the flavor penetrates the shrimp. Served with steamed rice.

Rice stir-fried with egg, seasoned with our signature sauce. A simple dish with a mellow flavor and wok aroma.

Egg fried rice with minced meat, adding aroma and texture to every bite.

Egg fried rice served with large crispy pork belly, crispy outside and tender inside. Pairs well with the flavor of the fried rice.

Egg fried rice with large, fresh, sweet and bouncy shrimp.

Chewy spaghetti stir-fried with basil sauce and fresh shrimp. A fusion dish with a bold Thai flavor.

Spaghetti stir-fried with minced meat and basil ingredients. Rich flavor, fragrant with holy basil leaves.

Spicy creamy Tom Yum soup with minced pork balls, fragrant with Thai herbs like lemongrass, kaffir lime leaves, and chili paste.

World-famous Thai dish. Creamy Tom Yum Goong with a rich sour and spicy flavor, fragrant and creamy from coconut milk and chili paste.

A mellow clear soup with minced pork balls, egg tofu, and seaweed. Warm and soothing, suitable for all ages.

A crispy snack. Wonton wrappers filled with seasoned minced pork, fried until golden brown. Served with plum sauce.

Fried egg in hot oil. You can choose your preferred yolk doneness. Enjoy with your main dish for added flavor.

Fried egg cooked to perfection. Smooth, moist, not dry or tough.

Crispy fried pork fat, salty and savory, a delightful chew. Use as a topping for extra crunch.