Pasticceria D'Antoni

Crispy fried corn triangles served with melted cheddar cheese, sour cream, and avocado sauce (guacamole). A savory and delicious snack, ideal for sharing. Eaten with hands.

Soft wheat tortillas stuffed with grilled chicken and cheese. Dressed with spicy ranchera sauce and sour cream. A tasty and slightly spicy dish.

Vegetarian version of tacos with mixed vegetables and cheddar cheese. Accompanied by fresh sour cream. Light and vegetal flavor.

Chicken wings cooked and glazed with a smoky and sweet Barbecue sauce. Tender meat to eat with your hands. Rich and savory flavor.

Fried shrimp with an exotic coconut breading. Served with a paprika-flavored mayonnaise. Crispy on the outside and tender on the inside, with sweet and spicy notes.

Fresh stuffed pasta with a delicate ricotta and lemon filling. Dressed with fresh cherry tomatoes, shrimp, and an aromatic touch of lemongrass. A fresh and fragrant dish.

Ravioli stuffed with the classic Roman cream of pecorino cheese and black pepper. Enhanced with zucchini, buffalo mozzarella, and smoked speck. Intense and savory flavor.

Pasta stuffed with ricotta and cod (salt-cured fish). Dressed with chickpeas and crunchy almonds. A mix of land and sea flavors.

The most famous Roman dish: spaghetti with egg cream, pecorino cheese, and crispy guanciale. This version is enhanced with black truffle. Creamy, savory, and with a unique earthy aroma.

Selection of typical cured meats from the Lazio region. Includes aged and flavorful local black pork salumi. Pairs perfectly with bread and jams.

Tasting of four cheeses made with different milks: goat, cow, buffalo, and sheep. Offers a variety of textures and flavor intensities.

A large mixed platter combining the selection of Lazio cured meats with the four cheeses. A complete meal or a rich appetizer to share.

Classic hamburger with beef and smoked cheese. Enhanced with crispy guanciale (similar to bacon but more flavorful) and barbecue sauce. Served in a sesame bun.

Roasted chicken burger with cheddar cheese. Includes fresh vegetables and barbecue sauce for a sweet and smoky flavor.

Fish burger served in a distinctive black bun. Stuffed with fresh salmon, grilled vegetables, and a honey mustard sauce. Refined and fresh flavor.

Sandwich stuffed with slow-cooked and shredded pork. Dressed with peppers and barbecue sauce. Very juicy and flavorful.

Fruity and slightly spicy non-alcoholic cocktail thanks to Ginger Beer. Tropical mix of pineapple and berries.

Green and refreshing non-alcoholic beverage. Combines the sweetness of fruit with the fizziness of lemonade.

Exotic non-alcoholic drink with passion fruit (maracuja) and citrus. Sweet-sour and very fragrant taste.

Non-alcoholic drink with a strong and slightly bitter taste from grapefruit and cranberry. Lengthened with soda to make it thirst-quenching.