Palanchai BBQ

Marinated pork set for hot pot grilling, served with fresh vegetables and glass noodles. Tender and flavorful pork, grilled to perfection and served with Sukiyaki sauce.

Marinated beef set for beef lovers, grilled over hot charcoal for a fragrant aroma and rich texture, served with vegetables and dipping sauce.

A mixed set complete with beef, pork, chicken, squid, and liver, perfect for those who want to enjoy a variety of flavors in one meal.

A mixed set without beef, consisting of marinated pork, chicken, squid, and liver with a mellow flavor.

A beef set with seafood and chicken side dishes, for those who love beef but also want to try other items.

Fresh, firm prawns, suitable for grilling or blanching in soup, naturally sweet.

Fresh salmon fillet, suitable for grilling to medium-rare, tender and juicy.

Large imported mussels with firm, full bites, grilled to a fragrant perfection.

Crispy and chewy crystal shrimp, enjoyable to chew, suitable for blanching or grilling.

Fresh white snapper fillet, tender and delicate, not fishy.

Fresh squid, sliced and grilled, with a chewy, non-tough texture.

Crispy squid tentacles, fun to chew, grilled until fragrant and served with dipping sauce.

Marbled pork bacon, grilled slightly on the pan for a crispy texture and rich aroma.

Pork neck with marbled fat, ensuring a tender and juicy texture when cooked.

Sliced pork belly, grilled to render fat and coat the pan, resulting in tender and delicious meat.

Thinly sliced marinated beef, grilled briefly for a full beef flavor.

Restaurant's special marinated pork, tender and flavorful.

Marinated chicken breast, low fat, tender and not dry.

Fresh pork liver, blanched or grilled to perfection, sweet and tender, not bitter.

Shrimp dumplings, well-seasoned, boiled in soup for deliciousness.

Crispy and chewy squid, with a satisfying texture.

Chicken and pork sausage, grilled until the skin is taut and crispy, with a smoky aroma.

Good quality crab sticks, sweet meat, enjoyable as a snack or in soup.

Smooth and flavorful fish tofu, perfect for soups.

Soft and smooth egg tofu, boiled in soup for a comforting meal.

Hard pork fat for greasing the grill pan, prevents sticking and adds aroma.

A variety of mixed vegetables, for boiling in soup to enhance sweetness.

Shredded cabbage, boiled until soft, sweet and delicious.

Fresh, crispy morning glory, pairs well with hot pot dishes.

Fresh, sweet, and crisp baby corn, easy to cook.

Chewy glass noodles that absorb soup well.

Crispy and chewy golden needle mushrooms, naturally sweet.

Crispy wood ear mushrooms add texture to every bite.

Tender king oyster mushrooms with a mild mushroom aroma.

Fresh chicken eggs, cracked into meat for tenderizing or boiled in soup.

Jasmine rice noodles stir-fried with a sweet and sour Pad Thai sauce, bean sprouts, dried shrimp, and roasted peanuts. Authentic Thai flavor.

Chewy jasmine rice noodles stir-fried with large fresh prawns, enhancing the seafood aroma and flavor.

Uses glass noodles instead of jasmine noodles, providing a softer, lighter texture. Fully seasoned Pad Thai.

Pad Thai with glass noodles and fresh prawns, combining the softness of glass noodles with the firmness of prawns.

Pad Thai without noodles, focusing on side ingredients and vegetables, suitable for those avoiding carbs.

An innovative dish combining shrimp dumplings with Pad Thai sauce for a unique taste.

Shrimp dumplings and fresh prawns in one dish, stir-fried with a rich Pad Thai sauce. A unique and delicious combination.

Hot steamed rice served with freshly fried omelet, a simple yet delicious dish.

Crispy fried batter with mussels, stir-fried with bean sprouts and egg, served with chili sauce.

Large oyster omelet, with an increased portion of mussels and crispy batter.

Crispy fried mixed seafood, including prawns, squid, and mussels, in a batter that is crispy outside and soft inside.

Fresh prawns fried in crispy batter with egg, offering a full prawn flavor in every bite.

Made with large New Zealand mussels, fried in crispy batter with egg. Premium and delicious.

Plain oyster omelet batter fried with egg and bean sprouts, for those who love crispy batter.

Rice stir-fried with fresh prawns, egg, and vegetables, seasoned to perfection with a fragrant wok aroma.

Crab fried rice with generous amounts of crab meat, perfectly dry-fried with a sweet and rich flavor from the crab.

Spicy sausage salad, seasoned with chili, lime, and fish sauce. Option to add or omit fermented fish sauce.

Firm pork sausage salad, mixed with herbs and a spicy dressing. Deliciously zesty.

Spicy shrimp salad with your choice of fresh, firm shrimp or cooked shrimp, tossed in a flavorful dressing.

Crispy fried skewers with a delicious Buriram-style dipping sauce.

Bottled water, clean and refreshing.

Large bucket of ice for chilling drinks or filling glasses.

Plain ice in a glass, for single serving.

Sparkling soda water, can be used to mix various drinks.

Small bottle of carbonated drink, available in various flavors.

Large bottle of carbonated drink, suitable for sharing.

Freshly squeezed orange juice, sweet and sour, high in Vitamin C.

Fragrant oolong tea, no sugar added, soothing to the throat.

Thai lager beer with a unique, rich flavor.

Popular Thai lager beer, smooth and easy to drink.

Thailand's premium lager beer, with a familiar standard taste.

World-class lager beer, mellow taste with a unique aroma.

Popular American beer, light and smooth taste, easy to drink.

Popular Thai rum, with a fragrant aroma of spices and herbs.

Refreshing towel for face and hands, for a refreshing feel.

Whole young coconut, sweet and fragrant water, with tender coconut flesh that can be eaten.

Pandan-scented herbal drink, cool and refreshing, quenches thirst.

Sweet and fragrant Thai-style bael juice, known for quenching thirst and relieving heat.

Golden yellow chrysanthemum juice, sweet and fragrant, refreshing to drink.

Smooth and soft pudding with a mild coconut aroma and just the right sweetness.

Chewy grass jelly in sweet, cold syrup, refreshing.

Small sago cooked in fresh coconut milk, served with fragrant and sweet cantaloupe.

Soft taro balls in rich coconut milk, fragrant and creamy.

Young toddy palm seeds in syrup, sweet and refreshing.