Nomiya

A varied assortment of raw fish including sushi, sashimi, and california rolls. Offers a combination of textures, from soft rice to melting fish. To be enjoyed fresh with soy sauce and wasabi.

Maki rolls filled with fresh salmon and tuna. These vinegared rice rolls are wrapped in nori seaweed. A classic and flavorful option for raw fish lovers.

A trio of different rolls: salmon rolls, snow maki (rice on the outside), and spring maki (rice paper). Offers a variety of mild and fresh flavors. Ideal for discovering different maki preparations.

A platter rich in salmon in various forms: rolls, maki, sushi, and sashimi. The salmon is tender and fatty, offering a rich flavor. Perfect for salmon enthusiasts.

A balanced combination of maki, sushi, and sashimi, all salmon. Melts in your mouth texture and delicate taste. Served with traditional Japanese accompaniments.

A large, complete tasting platter with a wide selection of raw fish. Includes a variety of cuts and preparations for a rich experience. Accompanied by a bowl of plain rice.

A signature roll with a creamy, spicy heart, topped with three different fish. The caramelized sauce adds a unique sweet touch. A complex blend of flavors.

A spicy roll for those who like it hot, with cooked tuna and chili peppers. The avocado-cheese inside brings sweetness. Creamy texture with a spicy kick.

A fresh green roll with crispy shrimp tempura inside. Topped with melting avocado and fish roe. A combination of crispy and soft textures.

An original roll with shrimp tempura and a peanut topping. Offers a nutty flavor and a crunchy texture. Drizzled with spicy mayonnaise to enhance it.

Thin slices of raw salmon marinated in a light sauce. Very tender and melts in your mouth. Served fresh, often with a touch of citrus or oil.

Thin slices of raw sea bream, a delicate white-fleshed fish. Mild and refined flavor. A light and refreshing starter.

An assortment of carpaccio mixing fatty salmon and lean sea bream. Allows you to appreciate two textures and flavors of raw fish. Ideal for varying your choices.

A flexible lunch or dinner formula allowing you to choose two dishes. Ideal for a quick and balanced meal.

The complete formula including starter, main course, and dessert. Offers a total dining experience with a varied selection of Japanese main dishes.

An assortment of light and crispy Japanese fritters (vegetables and shrimp). Served with rice. Dip in the provided tentsuyu sauce.

Japanese-style breaded chicken, crispy on the outside and tender on the inside. Served with white rice. A comforting and popular dish.

The famous Japanese curry served with breaded pork or chicken (katsu) over rice. The curry sauce is thick, mild, and slightly spicy. A very hearty dish.

A grilled sea bream fillet served with stir-fried noodles. The fish is cooked just right to remain tender. A warm alternative to raw fish.

An assortment of dim sum steamed in bamboo baskets. Includes shrimp dumplings (ha kao) and bites (siu mai). Served with rice and salad.

A royal feast for two people with a wide variety of sashimi, sushi, and maki. Ideal for sharing and tasting everything. Served with all accompaniments.

A mixed menu for two combining raw (sashimi, sushi) and cooked (yakitori skewers). Offers a perfect balance between freshness and grilled items.

A giant platter designed for groups of four. An abundance of raw fish prepared in multiple ways. The centerpiece of a convivial meal.

A monumental 60-piece menu, focusing on creative sushi and rolls. Perfect for big appetites and salmon lovers.

Grilled minced chicken meatball skewers (tsukune). Topped with a sweet and savory teriyaki sauce. Tender and delicious.

A complete assortment of 7 different skewers. Allows you to taste everything from chicken to melting beef with cheese. Charcoal-grilled for a smoky flavor.

A mix of meat and fish skewers (salmon). Varied and balanced.

A 100% seafood skewer menu with salmon, tuna, and scallops. Grilled just right to remain tender.

The classic favorite: thin slices of beef rolled around melted cheese. Rich, savory, and addictive.

A lighter option with grilled salmon and vegetables. The vegetables are juicy and slightly caramelized.

A complete mixed menu with maki, sashimi, and skewers.

A mixed menu focused on salmon, raw and cooked.

Combination of sushi, maki, and meat skewers.