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A Chinese dish of steamed chicken topped with a generous amount of flavorful special sauce made with scallions and ginger. It has a refreshing taste and pairs well with rice. Served as a set meal with rice, soup, a small side dish, and pickled mustard greens.

Tender steamed chicken drizzled with a special savory scallion oil sauce. The aroma of scallions whets the appetite, offering a light yet deeply flavorful experience. Served as a set with rice, soup, a small side dish, and pickled mustard greens.

Chinese dish of crispy fried chicken generously topped with chopped green onions and a sweet and sour soy-based sauce. Crispy on the outside, juicy on the inside, the sauce stimulates the appetite. A popular dish that goes well with rice.

Tender eggplant and shredded pork stir-fried in a sweet and savory special sauce. It pairs perfectly with rice, filling your mouth with the umami of vegetables and meat. A popular classic side dish for all ages.

A Chinese dish of plump shrimp and fluffy eggs simmered in a sweet and spicy chili sauce. The shrimp's umami and the egg's soft texture blend perfectly with the slightly spicy sauce. A popular dish that goes well with rice.

A Chinese dish stir-fried with crisp, high-quality wood ear mushrooms, pork, and vegetables. Lightly seasoned with a soy sauce-based sauce that brings out the natural flavors of the ingredients. A healthy yet satisfying dish.

Pork belly simmered until meltingly tender, then stir-fried in a special sauce until fragrant. The richness of the fat and the sweet and savory sauce pair perfectly with rice, offering a satisfying meal. A dish irresistible to pork lovers.

A Chinese dish stir-fried with crisp green peppers and shredded pork in oyster sauce and other seasonings. The slight bitterness of the green peppers harmonizes with the umami of the meat, making it a classic home-style dish that pairs well with both rice and beer.

A Sichuan dish where boiled pork is stir-fried again with vegetables like cabbage and green peppers in a sweet and savory miso-based sauce, such as Tianmianjiang. Characterized by its rich miso flavor, it's a popular dish that pairs well with rice.

Deep-fried pork and vegetables such as onions, green peppers, and bell peppers coated in a sweet and sour sauce. The crispy coating, juicy pork, and colorful vegetables are appetizing. A classic dish loved by all ages.

Deep-fried pork and large-cut vegetables coated in a rich, sweet and sour black vinegar-based sauce. It has a deeper flavor than regular sweet and sour pork, with a mellow acidity. Pairs excellently with rice for a highly satisfying dish.

Authentic Sichuan-style Mapo Tofu, characterized by the numbing spiciness of Sichuan peppercorns and the deep, savory spiciness of chili bean paste. Minced meat and tofu are mixed together, creating a stimulating dish that goes well with rice. Highly recommended for spice lovers.

Pork belly braised slowly over time until meltingly tender. The sweet and savory secret sauce maximizes the pork's flavor and pairs perfectly with rice. Rich in collagen and popular among women.

A dish of crisply fried chicken generously drizzled with a special aromatic sauce. The fragrant chicken and the sauce, flavored with scallions and ginger, are a perfect match, stimulating the appetite. Ideal as a side dish for rice or as a snack.