Mulligans Irish Bar | Khaosan road

A large pork knuckle, typically deep-fried or roasted until the skin is crispy and the meat is tender. Rich and savory, often served with dipping sauces.

A variety of grilled sausages served together. Offers a mix of textures and flavors, from smoky to savory. Great for sharing.

A grilled cut of pork, usually served on the bone. Meaty and savory, often accompanied by sides like vegetables or fries.

Battered and deep-fried fish fillets served with french fries. Crispy on the outside and tender on the inside. A classic comfort food.

Fried chicken prepared in a Southern or Thai style with crispy, seasoned batter. Juicy and flavorful.

Chicken roasted to bring out its natural juices. Tender meat with savory skin.

A steak cut from the short loin, featuring both sirloin and tenderloin separated by a T-shaped bone. Grilled to preference, offering two distinct textures.

An assortment of snack items, likely fried appetizers. Good for nibbling with drinks.

Grilled salmon fillet served with spinach. A healthier option balancing the richness of the fish with greens.

Pork ribs coated in barbecue sauce and grilled. Sticky, sweet, and savory meat that falls off the bone.

Sirloin steak imported from New Zealand. Known for its lean texture and robust beef flavor. Grilled to order.

Spaghetti with squid ink or black pasta, tossed with seafood and spicy seasonings. A flavorful and visually striking dish.

Classic pasta dish with a rich meat-based tomato sauce. Savory and comforting.

Spaghetti stir-fried with mixed seafood, chilies, and herbs (likely Thai basil). Spicy and aromatic.

Pasta with a creamy sauce made from eggs, cheese, and cured pork. Rich and smooth.

A creative pasta dish incorporating bacon, lettuce (or similar greens), and tomato. Savory with fresh elements.

Black squid ink spaghetti served with a piece of grilled salmon. Combines the savory pasta with flaky fish.

The signature cocktail of the house. A specially crafted mix of spirits and flavors unique to this establishment.

A cocktail likely featuring Irish whiskey or ingredients, with a unique twist.

Hot coffee mixed with Irish whiskey and sugar, topped with cream. Warm, robust, and creamy.

A 'bomb' shot dropped into a glass of stout (like Guinness). Typically includes Irish cream and whiskey. Rich and intense.

A shooter designed to look like a tiny pint of Guinness. Usually made with coffee liqueur topped with Irish cream. Sweet and creamy.