Mokpo Ori Nakji Siheung-dong

A clear soup dish made with live octopus and vegetables. It has a refreshing and light taste and is good for restoring energy. Please eat it right away while it's hot.

A dish of fresh live octopus stir-fried with a spicy sauce. The chewy texture of the octopus and the fiery spiciness are excellent. It's good as a side dish with drinks or rice.

A spicy stew made with octopus, various vegetables, and mushrooms. You can enjoy the deep, refreshing broth and generous ingredients. Eat it warm as it simmers.

A fresh live octopus salad made with a sweet and spicy gochujang sauce. The chewy, fresh texture of the octopus and the refreshing taste stimulate the appetite.

A dish where duck and octopus are stir-fried together with a spicy sauce. It features a harmonious blend of savory duck and chewy octopus. It's great with rice or as a side dish with drinks.

A hearty stew made with duck, octopus, and various vegetables, simmered in a spicy broth. The rich soup and generous ingredients are excellent for boosting your health.

A dish of fresh, live octopus served on a plate to be eaten immediately. You can enjoy the chewy texture of the wriggling octopus fresh. Dip it in sesame oil sauce.

A dish made by finely chopping live octopus. When mixed with savory sesame oil, you can feel the popping texture and fresh taste.

Octopus is rolled around wooden skewers, seasoned, and grilled. The sweet and savory sauce and the smoky flavor enhance the octopus's taste.

A combination that allows you to taste various dishes at once. It's good for those who want to try different foods in small portions.

A one-bowl dish where spicy stir-fried octopus and vegetables are placed on top of rice and mixed. The chewy octopus and sauce create a stimulating flavor. It is popular for lunch.