Mi 'ndujo - Tuscolana

Fried potato wedges with skin on, covered in a creamy Sila cheese fondue. Rich and enveloping taste. To be eaten hot with a small fork.

Breaded and fried potato croquettes with a gooey center of mozzarella and spicy 'Nduja. Crispy outside and soft inside. A delightful snack with Calabrian flavors.

Fried potatoes enriched with cheese fondue and crispy pancetta pieces. Intense and savory flavor. Ideal as a rich side dish or appetizer.

Classic rustic fried potatoes with skin on. Simple, salted, and golden. They pair perfectly with any sandwich.

Breaded and fried chicken fillets until golden. Tender inside and crispy outside. Perfect for dipping in sauces.

Sandwich with fried chicken, smoked cheese, and fine cured meats. A mix of bold flavors and crispy textures. Enjoyed as a main course.

Beef burger with local cheese, guanciale, and Tropea red onion. Rich and juicy flavor with spicy notes from the 'nduja sauce. A complete Calabrian gastronomic experience.

Gourmet sandwich with prosciutto crudo, creamy burrata, and sun-dried tomatoes. Fresh and balanced with the crunch of hazelnuts. Excellent for those seeking refined flavors.

Fresh sandwich with classic Italian ingredients like buffalo mozzarella and prosciutto crudo. Light yet flavorful. Ideal for a quality lunch.

Rich sandwich with sausage and potato croquettes. Hearty and indulgent with the addition of mayonnaise. Perfect for those who are very hungry.

Sandwich with double breaded chicken cutlet. Simple and loved by all, with lettuce and mayonnaise. Crispy and satisfying.

Vegetarian sandwich with whole mozzarella and a mix of grilled and fried vegetables. Fresh and tasty. A light yet flavorful option.

Natural mineral water served in a glass bottle. Refreshing and pure.

Sparkling mineral water served in a glass bottle. Refreshing with bubbles.

Sweet cola-flavored carbonated drink. Served cold.

Sugar-free cola-flavored carbonated drink. Served cold.

Orange-flavored carbonated drink. Sweet and fruity.

Lemon and lime flavored carbonated drink. Clear and refreshing.

Coffee prepared with the traditional Italian moka pot. Intense aroma and bold taste. Served hot in a cup.

Drink flavored with bergamot, a typical Calabrian citrus fruit. Unique, aromatic, and slightly tart taste.

Unpasteurized lager beer, fresh and easy to drink. Smooth and creamy taste. Excellent with fried foods and sandwiches.

Wheat beer (Weiss) with a light and cloudy color. Fruity and spicy notes. Refreshing and aromatic.

Red beer with a full-bodied and malty taste. Notes of caramel and toast. Pairs well with meats and intense flavors.

Unpasteurized draft lager beer. Fresh taste as if just brewed.

Top-quality draft red beer. Complex and enveloping taste.

Draft Weiss beer. Fresh, aromatic, and thirst-quenching.

Craft blonde IPA beer. Hopped with citrusy and bitter notes. Locally produced.

Craft red ALE beer. Malty and fruity taste. Locally produced.

Local wine from the Cosenza area. An expression of the Calabrian territory. Served by the glass.

Double malt blonde beer in a bottle. Full and balanced taste.

Premium double malt blonde beer. Structured and aromatic.

Simple and delicious dessert with warm bread spread with mascarpone cream and Nutella. Creamy and comforting.

Variation of the Nutellino with pistachio cream. Sweet and aromatic with the unmistakable taste of pistachio.

Fried sweet dough balls, glazed with Nutella. Similar to small zeppole. They melt in your mouth.

Fried sweet balls covered in pistachio cream. A delightful dessert to share.

Sticks of soft, warm bread, served with Nutella and a sprinkle of sugar. Fun to eat with your hands.

Warm bread sticks with pistachio glaze. Sweet, simple, and tasty.

Traditional Calabrian herbal amaro. Strong and digestive taste. Served neat or with ice.

Calabrian licorice liqueur. Intense, sweet, and lingering flavor. Excellent after a meal.

Mixed platter for aperitivo with Calabrian fried specialties like savory donuts, meatballs, and potatoes. Includes a Spritz. Ideal for starting the meal.

Calabrian twist on the classic Spritz. Fresh, fizzy, and slightly bitter. Perfect for aperitivo.

Aperitivo based on amaro or local herbs. Bold and stimulating taste.