Le Marceau

Still natural mineral water, known for its purity. Neutral and refreshing taste. Ideal for quenching thirst at any time.

Naturally sparkling mineral water reinforced with gas from the spring. Intense bubbles and lively taste. Best served very cold, often with a slice of lemon.

Still natural mineral water from Bordeaux. Light and balanced. Perfect to accompany a meal or for a refreshing break.

Italian natural mineral water. Fine bubbles and subtle mineral taste. Perfectly accompanies rich dishes.

Still natural mineral water in medium format. Soft and hydrating. Ideal to accompany your meal.

Large bottle of still Abatilles mineral water. Purity and lightness on the palate. To share at the table.

Large bottle of iconic Italian sparkling water. Delicate and refreshing carbonation. Ideal for convivial meals.

Large format of iconic Italian sparkling water. Fine bubbles and characteristic mineral taste. Essential on a restaurant table.

Large bottle of still Abatilles water. Vitality and mineral softness. Perfect for hydration throughout the meal.

Classic American cola soda. Sweet, caramelized, and fizzy taste. Served very cold.

Sugar-free version of the famous cola soda. Taste close to the original with zero calories. Refreshing and light.

Cherry-flavored cola soda. Blend of fruity sweetness and classic fizz. A gourmet variation.

Soda with orange peel and quinine extracts or citrus. Characteristic bitterness or sweet fruitiness depending on choice. Ideal neat or in cocktails.

Premium range of Schweppes sodas. Sophisticated flavors ranging from spicy ginger to floral or peppery notes. Perfect for mixology or refined tasting.

Clear soda with natural lemon and lime flavors. Sparkling, clean, and very thirst-quenching. Caffeine-free.

Sparkling soda with an intense orange taste. Bright color and sweet fruity flavor. A fun and popular drink.

Orange juice and pulp based soda. Needs to be gently shaken before opening. Natural fruity taste.

Refreshing exotic fruit drink. Sweet and tropical flavor. Appreciated for its sunny taste.

Iced tea flavored with peach. Mix of tea extracts and fruit juice. Sweet and relaxing.

Still fruit and spring water drink. Mix of several fruits (orange, apple, passion fruit...). Very fruity and sweet.

Traditional French artisanal lemonade. Fine bubbles and authentic lemony taste. A refreshing old-fashioned drink.

High-quality artisanal fruit juices. Intense and natural pure fruit flavors. No added sugar.

Freshly squeezed fruit juices made to order. Vitamins and authentic taste guaranteed. Served in a double dose for more enjoyment.

Iced coffee drink, shaken to create a creamy foam. Refreshing and energizing. Ideal in hot weather.

Sparkling energy drink containing caffeine and taurine. Unique sweet taste. Designed to stimulate body and mind.

Sugar-free version of classic Red Bull. Same energizing effect with fewer calories. Light and crisp taste.

Special edition Red Bull with watermelon flavor. Summer fruity note combined with the usual energy. Refreshing and sweet.

Sparkling organic soda with maté extracts. Characteristic herbaceous and smoky flavor. A natural alternative to classic energy drinks.

Classic long drink mixing vodka and energy drink. Sweet taste masking the alcohol, with a stimulating effect. Served on ice.

Energizing and fruity signature cocktail. Mix of vodka, orange liqueur, lemon, and watermelon Red Bull. Fresh, sweet, and tangy.

Small, short, and strong coffee, rich in aromas with a golden crema. Available in decaffeinated version. Drunk quickly.

Espresso diluted with hot water. Less intense than an espresso but retains the aromas. Larger volume.

Espresso with a tiny touch of hot milk or milk foam. Slightly softens the coffee's bitterness. Characteristic hazelnut color.

Two shots of espresso in a cup. Intense and full-bodied. For a powerful boost.

Rich and creamy hot chocolate prepared traditionally. Intense cocoa flavor. Comforting and gourmet.

Simple cup of steamed milk. Sweet and soothing. Can be sweetened or flavored as desired.

Large coffee with a generous amount of hot, frothy milk. Similar to café au lait. Sweet and creamy.

Coffee topped with a generous layer of whipped cream. Hot-cold mix and airy texture. A dessert in a drink.

Hot chocolate topped with whipped cream. Very gourmet and rich. Perfect for an afternoon snack.

Espresso topped with a dense and creamy milk foam, often sprinkled with cocoa. Perfect balance between coffee and milk.

Espresso diluted with hot water. Less intense than an espresso but retains the aromas. Larger volume.

Hot cocktail based on coffee, Irish whiskey, sugar, and cream. Robust and warming. An after-dinner classic.

A variation of Irish Coffee using brandy or cognac instead of whiskey. Rich and aromatic.

Iconic French pastry in a crescent shape. Buttery puff pastry, crispy outside and soft inside. Ideal for breakfast.

Rectangular puff pastry filled with dark chocolate bars. Gourmet and buttery. A French classic.

Slice of buttered baguette. Simple and crispy. Often dipped in coffee.

Portion of fruit jam to accompany toast or pastries. Adds a sweet and fruity touch.

Selection of quality teas. From full-bodied black tea to fragrant green tea. Served hot in a teapot.

Herbal infusions without caffeine. Soothing and natural. Ideal for relaxing in the evening.

Typical aniseed liqueur from the South of France. Drunk diluted with plenty of fresh water and ice. Refreshing and aromatic.

Dry French Vermouth. Fortified and herb-infused white wine. Complex and elegant, often served chilled with a lemon twist.

Classic Italian vermouth. Bianco is sweet and vanilla-flavored, Rosso is more herbaceous and caramelized. An essential aperitif.

Burgundian cocktail made with Aligoté white wine and cassis cream. Sweet, fruity, and light. A great French aperitif classic.

Prestigious version of Kir where white wine is replaced by Champagne. Sparkling and festive. Ideal for celebrations.

Rum infused with fruits and spices. Complex, sweet, and fragrant flavors. An island specialty.

Alcohol-free aperitif based on gentian, served with tonic. Characteristic refreshing bitterness. A sophisticated alcohol-free option.

Peppermint liqueur. 27 is green and less strong, 31 is white and more icy. Very refreshing as a digestif on ice.

Italian almond liqueur. Sweetness with a slight almond bitterness. Delicious on its own or in coffee.

Creamy version of Amaretto liqueur. Silky and smooth texture. An alcoholic treat.

Very sweet Italian lemon liqueur. Served chilled. A lively and fragrant digestif.

Irish cream liqueur. Blend of whiskey, fresh cream, and cocoa. Smooth, rich, and creamy.

Mexican liqueur based on coffee, rum, and sugar. Intense and sweet coffee flavor. Used in cocktails or drunk neat.

Traditional fruit eau-de-vie made from mirabelle plums. Delicate fruity aroma and alcoholic strength. A classic from Eastern France.

Very fragrant pear eau-de-vie. Captures the pure taste of ripe fruit. Fine and elegant digestif.

Exceptional liqueur based on XO cognacs and bitter orange. Complex, rich, and velvety. To be savored slowly.

Aged plum eau-de-vie. Woody and candied fruit notes. A renowned regional digestif.

Normandy apple eau-de-vie aged for 4 years. Aromas of fresh and cooked apple with a woody touch. Round and fruity.

Young and lively cognac, with an original finish. Floral and fruity notes. Modern and dynamic.

Balanced cognac aged in oak barrels. Notes of dried fruit and vanilla. A quality standard.

Prestigious Extra Old Cognac. Very complex, spicy, and woody with a long finish. For connoisseurs.

Shot glass containing a premium spirit of your choice. Small quantity drunk in one go. Ideal for parties.

Platter of 10 shots to share. Perfect for groups and celebrations. Festive atmosphere guaranteed.