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Imperial Osetra caviar (Maison Pétrossian) 50g
Caviar impérial Osciètre (Maison Pétrossian) 50g
Osetra sturgeon caviar renowned for its firm grains and delicate nutty and iodine flavor. A luxurious dish served cold. · Melting and slightly crunchy texture. · Traditionally enjoyed on blinis or with a spoon, accompanied by crème fraîche or plain.
Imperial caviar from Sologne (Maison Nordique) 50 gr
Caviar impérial de Sologne (Maison Nordique) 50 gr
French caviar from Sologne, appreciated for its freshness and balanced taste. · The grains are creamy with a long finish. · Ideal to enjoy plain to appreciate all its subtle nuances.
Caesar Salad
Salade Caesar
candied tomato | organic egg | parmesan
A classic composed salad with romaine lettuce, parmesan, and creamy dressing. Garnished with candied tomatoes and organic egg. · Crispy and rich in flavor. · A light yet filling dish, perfect for lunch.
Cobb Salad
Salade Cobb
poultry | tomato | quail egg | roquefort | avocado | bacon
Hearty American salad arranged in colorful rows. Contains chicken, avocado, blue cheese (roquefort), and bacon. · Blend of fresh, creamy, and crispy textures. · Enjoy mixed with its vinaigrette for a complete meal.
Market Garden Salad
Salade maraîchère
Tetragon | green and white asparagus | blackberry | cucumber
A fresh vegetable salad highlighting market products like asparagus and cucumber. Enhanced with blackberries for a sweet and tangy touch. · Very fresh, light, and crisp. · A healthy and refreshing option.
Mezze
Mezze
mutabal | hummus | baba ganoush | Lebanese bread
Assortment of Middle Eastern specialties including chickpea and eggplant purees. · Creamy textures and rich flavors of sesame, garlic, and lemon. · To share or enjoy as a main course, by dipping the Lebanese bread into the various preparations.
Croque-monsieur
Croque-monsieur
truffle | aged comté | tarragon meunière
Grilled hot sandwich filled with comté cheese and truffle. Served with tarragon sauce. · Crispy on the outside, melting and flavorful on the inside. · A luxurious version of the classic French bistro.
Traditional Club Sandwich
Club sandwich traditionnel
whole wheat bread | farm chicken | organic egg | tomato
Double-decker sandwich with chicken, egg, tomato, and mayonnaise. Served toasted. · Classic and comforting with varied textures. · Can be eaten by hand or with cutlery, often accompanied by fries.
Gershwin Club Sandwich
Club sandwich Gershwin
whole wheat bread | smoked salmon | organic egg
Whole wheat club sandwich variation, filled with smoked salmon and avocado. · Smoky flavor of salmon combined with the smoothness of avocado. · A lighter and more marine version of the classic club sandwich.
Hamburger / Cheeseburger
Hamburger / Cheeseburger
comté | onion pickle | sweet potato ketchup
Gourmet burger with quality beef, comté cheese, and homemade condiments. · Juicy and flavorful with a sweet touch of sweet potato ketchup. · A classic of comfort food revisited in a luxurious way.
Biryani
Biryani
prawns | fragrant rice | minty cream
Spicy basmati rice dish with prawns, served with a creamy mint sauce. · Fragrant, rich in spices, and slightly pungent. · A complete dish with traditional Indian flavors.
Majboos - spring chicken
Majboos - coquelet
pine nut | raisin | yogurt sauce
Traditional Middle Eastern dish based on rice and spring chicken, garnished with dried fruits. · Spicy and sweet taste thanks to the raisins, served with a refreshing yogurt sauce. · A generous and aromatic dish.
Butter masala | chicken
Butter masala | poulet
coconut milk | basmati rice | toasted spice
Creamy chicken curry prepared with a tomato-butter sauce and coconut milk. · Sweet, creamy, and rich in mild spice flavors. · Ideal with basmati rice to soak up the sauce.
Pad thai
Pad thaï
stir-fried noodles | cilantro | lemongrass
Thai dish of rice noodles stir-fried in a wok with eggs, peanuts, and fresh herbs. · Balance between sweet, salty, and sour. · Served hot, often with lime juice before tasting.
Fish and Chips
Fish and Chips
tangy tartar sauce | preserved lemon | fried capers
Fish fillet fried in a crispy batter, served with fries. · Contrast between the tender fish and the golden breading. · Served with tartar sauce to enhance the flavor.
Istanbul dumplings "Manti"
Ravioles d'Istanbul "Manti"
spicy beef | yogurt sauce | peppermint
Small dumplings stuffed with spicy beef, typical of Turkish cuisine. · Served coated in a garlic yogurt sauce and melted butter. · Savory and comforting with a fresh mint note.
Selection of cheeses from our master affineurs
Sélection de fromages de nos maîtres affineurs
Assortment of aged French cheeses, chosen for their quality. · Offers a variety of textures and tastes, from mild to full-bodied. · Enjoy with bread, at the end of the meal.
Hazelnut French Toast
Pain perdu à la noisette
molten praline
Soft brioche soaked and pan-fried, served with hazelnut notes. · Rich, warm, and gourmet with a molten center. · A comforting dessert reminiscent of childhood.
Chocolate fondant
Mi-cuit chocolat
vanilla ice cream
Chocolate cake cooked on the outside but with a liquid center. · Intense chocolate, contrasted by the freshness of vanilla ice cream. · An essential classic for cocoa lovers.
Lemon olive oil foam
Ecume huile d'olive citronnée
strawberry | Espelette pepper
Creative dessert combining the sweetness of strawberry with olive oil and a hint of chili. · Light, airy, and surprising. · For those seeking an original and fruity end to their meal.
Red berry plate
Assiette de fruits rouges
Selection of fresh seasonal red berries (strawberries, raspberries, blackberries...). · Naturally sweet, juicy, and tangy. · A light and vitamin-rich option.
Millefeuille with milk jam
Mille à la confiture de lait
light cream with Tahitian vanilla
Puff pastry filled with sweet milk jam and vanilla cream. · Blend of crispy and creamy textures. · A very gourmet dessert with caramelized flavors.
Immerse yourself in a gourmet and refined moment by enjoying one of the creations of our pastry chef Anne Coruble, accompanied by a hot drink of your choice.
Gourmet Break
Pause Gourmande
Afternoon tea set including a fine pastry of your choice and a hot drink. · The opportunity to discover high-flying pastry creations. · Ideal for a relaxing afternoon break.
Chocolatea – India
Chocolatea – Inde
For chocolate lovers, discover this gourmet black tea with cocoa notes.
Indian black tea with natural chocolate flavors. · Gourmet and round in the mouth. · Perfect to replace a dessert or accompany a sweet break.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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